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Beef

Beef

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Items 121 to 140 of 171 total

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Top rated
  1. Marinated organic bud beef rump
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    Marinated organic bud beef rump
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    CHF 118.50
    CHF 11.85 / 100 g
  2. Marinated organic bud beef striploin
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    Marinated organic bud beef striploin
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    CHF 131.00
    CHF 13.10 / 100 g
  3. Organic Swiss Short Ribs
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    Organic Swiss Short Ribs
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    CHF 51.20
    CHF 5.12 / 100 g
  4. Swiss pasture fed tenderloin
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    Swiss pasture fed tenderloin
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    CHF 136.50
    CHF 13.65 / 100 g
  5. Swiss Beef Hammer
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    Swiss Beef Hammer
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    CHF 33.70 CHF 37.50
    CHF 3.37 / 100 g
    CHF 3.75 / 100 g
  6. Bio Bud beef paupiette
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    Bio Bud beef paupiette
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    CHF 49.50
    CHF 4.95 / 100 g
  7. Sliced beef tripe
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    Sliced beef tripe
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    CHF 24.50
    CHF 2.45 / 100 g
  8. Bio Bud tartare
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    Bio Bud tartare
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    CHF 75.90
    CHF 7.59 / 100 g
  9. Bio Bud beef strips
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    Bio Bud beef strips
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    CHF 71.50
    CHF 7.15 / 100 g
  10. Bio Bud braised beef slice
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    Bio Bud braised beef slice
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    CHF 68.50
    CHF 6.85 / 100 g
  11. Bio Bud beef sirloin cap
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    Bio Bud beef sirloin cap
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    CHF 91.50
    CHF 9.15 / 100 g
  12. Bio Bud beef rump escalopes
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    Bio Bud beef rump escalopes
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    CHF 115.50
    CHF 11.55 / 100 g
  13. Bio Bud beef rump steak
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    Bio Bud beef rump steak
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    CHF 115.50
    CHF 11.55 / 100 g
  14. US Wagyu beef tomahawk SRF BMS 9+
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    US Wagyu beef tomahawk SRF BMS 9+
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    CHF 191.50
    CHF 19.15 / 100 g
  15. Rubia Gallega *old cow* striploin with bone
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    Rubia Gallega *old cow* striploin with bone
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    CHF 124.40
    CHF 12.44 / 100 g
  16. US Wagyu beef skirt steak SRF BMS 9+ (outside skirt)
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    US Wagyu beef skirt steak SRF BMS 9+ (outside skirt)
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    CHF 95.50
    CHF 9.55 / 100 g
  17. Australian beef sirloin
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    Australian beef sirloin
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    CHF 64.40 CHF 79.90
    CHF 6.44 / 100 g
    CHF 7.99 / 100 g
  18. US Wagyu beef brisket SRF BMS 9+
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    US Wagyu beef brisket SRF BMS 9+
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    CHF 91.50
    CHF 9.15 / 100 g
  19. Australian beef fillet joint
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    Australian beef fillet joint
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    CHF 99.90
    CHF 9.99 / 100 g
  20. Swiss beef petite tender (teres major)
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    Swiss beef petite tender (teres major)
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    CHF 46.50 CHF 52.50
    CHF 4.65 / 100 g
    CHF 5.25 / 100 g
20
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Sales
  1. Australian beef fillet joint
    Australian beef fillet joint
    CHF 99.90
    CHF 9.99 / 100 g
  2. Uruguay beef sirloin joint
    Uruguay beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 61.50 CHF 69.90
    CHF 6.15 / 100 g
    CHF 6.99 / 100 g
  3. Irish sirloin joint
    Irish sirloin joint
    CHF 85.50 CHF 96.00
    CHF 8.55 / 100 g
    CHF 9.60 / 100 g
  4. Bison sirloin cap (Picanha)
    Bison sirloin cap (Picanha)
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
  5. Swiss beef petite tender (teres major)
    Swiss beef petite tender (teres major)
    CHF 46.50 CHF 52.50
    CHF 4.65 / 100 g
    CHF 5.25 / 100 g
  6. Irish rib eye steak
    Irish rib eye steak
    Rating:
    75%
    4 Reviews
    CHF 101.50 CHF 115.50
    CHF 10.15 / 100 g
    CHF 11.55 / 100 g
  7. Irish fillet joint
    Irish fillet joint
    Rating:
    100%
    1 Review
    CHF 121.50
    CHF 12.15 / 100 g
  8. Choco Beef Porterhouse Steak
    Choco Beef Porterhouse Steak
    Rating:
    100%
    1 Review
    CHF 105.50
    CHF 10.55 / 100 g
Filters
Category
ORGANIC
  1. Yes 44 items
  2. No 127 items
Cuts
  1. Bone 2 items
  2. Breast 1 item
  3. Brisket 3 items
  4. Burger 6 items
  5. Cheeks 2 items
  6. Côte de bœuf 9 items
  7. Diced meat 2 items
  8. Eye round 2 items
  9. Fat 2 items
  10. Fillet 21 items
  11. Flank 3 items
  12. Flank 4 items
  13. Hanger steak 3 items
  14. Heart 1 item
  15. Knuckle 3 items
  16. Liver 2 items
  17. Marrow-bone 5 items
  18. Minced 1 item
  19. Neck 3 items
  20. Picanha 4 items
  21. Plate 5 items
  22. Ragout 1 item
  23. Ribeye 13 items
  24. Rump 8 items
  25. Sausages 1 item
  26. Shoulder 9 items
  27. Silver side 2 items
  28. Sirloin 23 items
  29. Skirt steak 3 items
  30. Spare ribs 2 items
  31. Spider steak 1 item
  32. Stomp 4 items
  33. T-Bone 6 items
  34. Tail 2 items
  35. testicles 1 item
  36. Tomahawk 5 items
  37. Tongue 1 item
  38. Topside 4 items
  39. tripe 1 item
Origin
  1. America 20 items
  2. America / Canada 4 items
  3. Argentina 5 items
  4. Australia 4 items
  5. Finland 7 items
  6. Ireland 10 items
  7. Italy 2 items
  8. Japan 1 item
  9. Northern Ireland 10 items
  10. Poland 1 item
  11. Spain 3 items
  12. Switzerland 98 items
  13. Uruguay 6 items
Storage
  1. Fresh 72 items
  2. Frozen 99 items
Producer
meat4you 89 items
Kettyle Irish Food 10 items
Snake River Farms 14 items
Gasthof Ochsen 4 items
BIO Logisch 44 items
Discarlux 3 items
Sashi Beef 7 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 46 items
  2. Grazing 40 items
  3. Indoor housing 45 items
  4. Pasture farming and feedlots / finishing 39 items
Cooking method
  1. Baking 4 items
  2. Braising 16 items
  3. Deep-frying 1 item
  4. Grilling 135 items
  5. Low-temperature cooking 124 items
  6. Roasting 134 items
  7. Sauté 6 items
  8. Searing 2 items
  9. Simmering 6 items
  10. Smoking 94 items
  11. Sous-vide 123 items
  12. Stewing 1 item
Properties
  1. Gluten free 12 items
  2. Lactose free 13 items
Size
  1. 1 pair 1 item
  2. 1kg 1 item
  3. 200g 1 item
  4. 220g 1 item
  5. 300g 4 items
  6. 400g 2 items
  7. 600g 2 items
Genus
  1. Bison 4 items
  2. Bœuf 166 items
  3. Veal 1 item
Label
  1. A5 BMS 11/12 1 item
  2. Bio 2 items
  3. Freygaard Choco 5 items
  4. Gold/BMS 9+ 14 items
  5. Organic Swiss Bud 42 items
  6. Sashi Beef 2 items
Breed
  1. American Bison 4 items
  2. Black Angus 19 items
  3. Chianina 2 items
  4. European breed 74 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 2 items
  7. Holstein / Ayrshire 7 items
  8. Japanese Black 1 item
  9. Simmental-, Limousin-, Angus crossbreeds 43 items
  10. Wagyū 1 item
  11. Wagyū / Black Angus 14 items
Meat Cut
  1. Prime cut 95 items
  2. Second cut 76 items
Feeding
  1. Grass 26 items
  2. Grass and grain mixture 24 items
  3. Grass, Corn, Cereals, Chocolate 5 items
  4. Grass-corn silage and grain mixture 115 items
Season Category
  1. Christmas 19 items
  2. Fillet in crust 1 item
  3. Marinated 6 items
Review
  1. 5
    61 items
  2. 4
    & up     83 items
  3. 3
    & up     84 items
  4. 2
    & up     85 items
Award
  1. SFF gold 3 items
  2. World Steak 14 items
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