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Côte de bœuf - Beef

Côte de bœuf - Beef

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Top rated
  1. Sashi Beef Ribeye bone in
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    Sashi Beef Ribeye bone in
    Rating:
    100%
    1 Review
    CHF 87.21
    CHF 9.69 / 100 g
  2. Rubia Gallega *old cow* prime rib steak
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    Rubia Gallega *old cow* prime rib steak
    Rating:
    93%
    3 Reviews
    CHF 161.72
    CHF 12.44 / 100 g
  3. Kettyle dry aged prime rib steak
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    Kettyle dry aged prime rib steak
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    CHF 68.40
    CHF 8.55 / 100 g
  4. Choco Beef Bone in ribeye
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    Choco Beef Bone in ribeye
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    CHF 91.35
    CHF 10.15 / 100 g
  5. Rubia Gallega Buey *Bull* (Chuleta)
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    Rubia Gallega Buey *Bull* (Chuleta)
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    CHF 390.77
    CHF 16.99 / 100 g
  6. Wolowina Côte de boeuf
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    Wolowina Côte de boeuf
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    CHF 36.35
    CHF 7.27 / 100 g
  7. Irish Beef Côte de boeuf (m4y)
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    Irish Beef Côte de boeuf (m4y)
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    CHF 55.92
    CHF 6.99 / 100 g
  8. Bison Côte de boeuf
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    Bison Côte de boeuf
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    CHF 9.95 / 100 g
    Out of stock
  9. Dierendonck Holstein Côte de boeuf Steak
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    Dierendonck Holstein Côte de boeuf Steak
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    CHF 10.75 / 100 g
    Out of stock
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Sales
  1. US beef rib eye joint
    US beef rib eye joint
    CHF 414.75
    CHF 11.85 / 100 g
  2. Bio Bud beef cheeks
    Bio Bud beef cheeks
    CHF 23.96
    CHF 5.99 / 100 g
  3. Organic diced beef ragout
    Organic diced beef ragout
    CHF 11.90
    CHF 5.95 / 100 g
  4. Organic beef sirloin steak
    Organic beef sirloin steak
    Rating:
    100%
    1 Review
    Special Price CHF 18.30 Regular Price CHF 110.50
    CHF 9.15 / 100 g
    CHF 11.05 / 100 g
  5. Swiss beef Paleta (Butchers Secret Cut)
    Swiss beef Paleta (Butchers Secret Cut)
    CHF 11.78
    CHF 7.85 / 100 g
  6. Kettyle Beef Burger Box (Dry Aged Beef) 4 Burger
    Kettyle Beef Burger Box (Dry Aged Beef) 4 Burger
    CHF 24.00
    CHF 4.00 / 100 g
  7. US Wagyu beef brisket SRF BMS 9+
    US Wagyu beef brisket SRF BMS 9+
    CHF 667.95
    CHF 9.15 / 100 g
  8. Irish rib eye joint
    Irish rib eye joint
    Rating:
    97%
    7 Reviews
    Special Price CHF 143.00 Regular Price CHF 88.50
    CHF 7.15 / 100 g
    CHF 8.85 / 100 g
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  1. Cuts
    Côte de bœuf
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Cuts
  1. Bone 1 item
  2. Brisket 3 items
  3. Burger 6 items
  4. Cheeks 2 items
  5. Côte de bœuf 9 items
  6. Diced meat 2 items
  7. Eye round 3 items
  8. Fat 1 item
  9. Fillet 21 items
  10. Flank 3 items
  11. Flank 4 items
  12. Hanger steak 3 items
  13. Heart 1 item
  14. Knuckle 3 items
  15. Liver 2 items
  16. Marrow-bone 4 items
  17. Minced 2 items
  18. Neck 3 items
  19. Picanha 4 items
  20. Plate 5 items
  21. Ragout 2 items
  22. Ribeye 14 items
  23. Rump 8 items
  24. Sausages 2 items
  25. Shoulder 10 items
  26. Silver side 2 items
  27. Sirloin 28 items
  28. Skirt steak 3 items
  29. Spare ribs 2 items
  30. Spider steak 2 items
  31. Stomp 3 items
  32. T-Bone 7 items
  33. Tail 2 items
  34. Tomahawk 6 items
  35. Tongue 1 item
  36. Topside 4 items
Origin
  1. America / Canada 1 item
  2. Belgium 1 item
  3. Finland 2 items
  4. Ireland 1 item
  5. Northern Ireland 1 item
  6. Poland 1 item
  7. Spain 2 items
Producer
meat4you 3 items
Kettyle Irish Food 1 item
Discarlux 2 items
Sashi Beef 2 items
Dierendonck 1 item
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 1 item
  2. Grazing 5 items
  3. Pasture farming and feedlots / finishing 3 items
Cooking method
  1. Grilling 9 items
  2. Low-temperature cooking 9 items
  3. Roasting 9 items
  4. Smoking 1 item
  5. Sous-vide 6 items
Genus
  1. Bison 1 item
  2. Bœuf 8 items
Label
  1. Dierendonck 1 item
  2. Freygaard Choco 1 item
  3. Sashi Beef 1 item
Breed
  1. American Bison 1 item
  2. European breed 3 items
  3. Galician bull (Rubia Gallega) 1 item
  4. galician old cow (Rubia Gallega) 1 item
  5. Holstein 1 item
  6. Holstein / Ayrshire 2 items
Feeding
  1. Grass 2 items
  2. Grass and grain mixture 6 items
  3. Grass, Corn, Cereals, Chocolate 1 item
Review
  1. 5
    1 item
  2. 4
    & up     2 items
Award
  1. World Steak 6 items
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