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Fillet - Beef

Fillet - Beef

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Top rated
  1. Argentina Black Angus beef fillet steak
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    Argentina Black Angus beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 123.40
    CHF 12.34 / 100 g
  2. Swiss grassland beef fillet steak
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    Swiss grassland beef fillet steak
    Rating:
    100%
    1 Review
    CHF 148.50
    CHF 14.85 / 100 g
  3. Australian beef fillet
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    Australian beef fillet
    Rating:
    100%
    1 Review
    CHF 126.50
    CHF 12.65 / 100 g
  4. Organic beef fillet steak
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    Organic beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 159.50
    CHF 15.95 / 100 g
  5. bison fillet steak
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    bison fillet steak
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
  6. Swiss beef fillet steak
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    Swiss beef fillet steak
    Rating:
    100%
    4 Reviews
    CHF 134.50
    CHF 13.45 / 100 g
  7. Uruguay beef fillet joint
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    Uruguay beef fillet joint
    Rating:
    100%
    2 Reviews
    CHF 94.50
    CHF 9.45 / 100 g
  8. Irish fillet joint
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    Irish fillet joint
    Rating:
    100%
    1 Review
    CHF 121.50
    CHF 12.15 / 100 g
  9. Uruguay beef fillet steak
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    Uruguay beef fillet steak
    Rating:
    95%
    4 Reviews
    CHF 109.50
    CHF 10.95 / 100 g
  10. US beef fillet steak
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    US beef fillet steak
    Rating:
    94%
    7 Reviews
    CHF 207.00
    CHF 20.70 / 100 g
  11. Swiss beef fillet chain steak
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    Swiss beef fillet chain steak
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    CHF 59.50
    CHF 5.95 / 100 g
  12. Irish Beef Chateubriand (head of tenderloin) untrimmed
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    Irish Beef Chateubriand (head of tenderloin) untrimmed
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    CHF 77.50
    CHF 7.75 / 100 g
  13. Choco Beef Chateaubriand (Filet)
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    Choco Beef Chateaubriand (Filet)
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    CHF 134.50
    CHF 13.45 / 100 g
  14. Argentina Black Angus beef fillet joint
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    Argentina Black Angus beef fillet joint
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    CHF 107.00
    CHF 10.70 / 100 g
  15. Swiss pasture fed tenderloin
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    Swiss pasture fed tenderloin
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    CHF 136.50
    CHF 13.65 / 100 g
  16. Australian beef fillet joint
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    Australian beef fillet joint
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    CHF 99.90
    CHF 9.99 / 100 g
  17. bison fillet joint
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    bison fillet joint
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    CHF 169.90
    CHF 16.99 / 100 g
  18. Swiss beef fillet joint
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    Swiss beef fillet joint
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    CHF 114.00
    CHF 11.40 / 100 g
  19. US beef fillet joint
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    US beef fillet joint
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    CHF 192.00
    CHF 19.20 / 100 g
  20. Irish fillet steak
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    Irish fillet steak
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    CHF 136.50
    CHF 13.65 / 100 g
20
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Sales
  1. Australian beef fillet joint
    Australian beef fillet joint
    CHF 99.90
    CHF 9.99 / 100 g
  2. Uruguay beef sirloin joint
    Uruguay beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 61.50 CHF 69.90
    CHF 6.15 / 100 g
    CHF 6.99 / 100 g
  3. Irish sirloin joint
    Irish sirloin joint
    CHF 85.50 CHF 96.00
    CHF 8.55 / 100 g
    CHF 9.60 / 100 g
  4. Bison sirloin cap (Picanha)
    Bison sirloin cap (Picanha)
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
  5. Swiss beef petite tender (teres major)
    Swiss beef petite tender (teres major)
    CHF 46.50 CHF 52.50
    CHF 4.65 / 100 g
    CHF 5.25 / 100 g
  6. Irish rib eye steak
    Irish rib eye steak
    Rating:
    75%
    4 Reviews
    CHF 101.50 CHF 115.50
    CHF 10.15 / 100 g
    CHF 11.55 / 100 g
  7. Irish fillet joint
    Irish fillet joint
    Rating:
    100%
    1 Review
    CHF 121.50
    CHF 12.15 / 100 g
  8. Choco Beef Porterhouse Steak
    Choco Beef Porterhouse Steak
    Rating:
    100%
    1 Review
    CHF 105.50
    CHF 10.55 / 100 g
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ORGANIC
  1. Yes 2 items
  2. No 19 items
Cuts
  1. Bone 2 items
  2. Breast 1 item
  3. Brisket 3 items
  4. Burger 6 items
  5. Cheeks 2 items
  6. Côte de bœuf 9 items
  7. Diced meat 2 items
  8. Eye round 2 items
  9. Fat 2 items
  10. Fillet 21 items
  11. Flank 3 items
  12. Flank 4 items
  13. Hanger steak 3 items
  14. Heart 1 item
  15. Knuckle 3 items
  16. Liver 2 items
  17. Marrow-bone 5 items
  18. Minced 1 item
  19. Neck 3 items
  20. Picanha 4 items
  21. Plate 5 items
  22. Ragout 1 item
  23. Ribeye 13 items
  24. Rump 8 items
  25. Sausages 1 item
  26. Shoulder 9 items
  27. Silver side 2 items
  28. Sirloin 23 items
  29. Skirt steak 3 items
  30. Spare ribs 2 items
  31. Spider steak 1 item
  32. Stomp 4 items
  33. T-Bone 6 items
  34. Tail 2 items
  35. testicles 1 item
  36. Tomahawk 5 items
  37. Tongue 1 item
  38. Topside 4 items
  39. tripe 1 item
Origin
  1. America 2 items
  2. America / Canada 2 items
  3. Argentina 2 items
  4. Australia 2 items
  5. Finland 1 item
  6. Ireland 3 items
  7. Switzerland 7 items
  8. Uruguay 2 items
Storage
  1. Fresh 17 items
  2. Frozen 4 items
Producer
meat4you 18 items
BIO Logisch 2 items
Sashi Beef 1 item
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 2 items
  2. Grazing 8 items
  3. Indoor housing 3 items
  4. Pasture farming and feedlots / finishing 8 items
Cooking method
  1. Baking 1 item
  2. Grilling 20 items
  3. Low-temperature cooking 20 items
  4. Roasting 19 items
  5. Smoking 3 items
  6. Sous-vide 19 items
Genus
  1. Bison 2 items
  2. Bœuf 19 items
Label
  1. Bio 1 item
  2. Freygaard Choco 1 item
  3. Organic Swiss Bud 1 item
Breed
  1. American Bison 2 items
  2. Black Angus 6 items
  3. European breed 7 items
  4. Holstein / Ayrshire 1 item
  5. Simmental-, Limousin-, Angus crossbreeds 5 items
Meat Cut
  1. Prime cut 20 items
  2. Second cut 1 item
Feeding
  1. Grass 5 items
  2. Grass and grain mixture 6 items
  3. Grass, Corn, Cereals, Chocolate 1 item
  4. Grass-corn silage and grain mixture 9 items
Season Category
  1. Christmas 6 items
  2. Fillet in crust 1 item
Review
  1. 5
    8 items
  2. 4
    & up     10 items
Award
  1. World Steak 1 item
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