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Roasting - Beef

Roasting - Beef

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Items 1 to 20 of 140 total

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Top rated
  1. Swiss beef fillet steak
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    Swiss beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 18.83
    CHF 12.55 / 100 g
  2. Swiss beef sirloin joint
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    Swiss beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 155.00
    CHF 7.75 / 100 g
  3. Swiss beef sirloin steak
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    Swiss beef sirloin steak
    Rating:
    100%
    2 Reviews
    CHF 18.00
    CHF 9.00 / 100 g
  4. Swiss beef rib eye joint
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    Swiss beef rib eye joint
    Rating:
    100%
    3 Reviews
    CHF 135.00
    CHF 6.75 / 100 g
  5. Pasture fed Swiss sirloin joint
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    Pasture fed Swiss sirloin joint
    Rating:
    100%
    1 Review
    CHF 181.80
    CHF 9.09 / 100 g
  6. Pasture fed Swiss sirloin steak
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    Pasture fed Swiss sirloin steak
    Rating:
    100%
    9 Reviews
    CHF 19.98
    CHF 9.99 / 100 g
  7. Kettyle dry aged T-Bone
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    Kettyle dry aged T-Bone
    Rating:
    100%
    8 Reviews
    Special Price CHF 38.25 Regular Price CHF 86.50
    CHF 7.65 / 100 g
    CHF 8.65 / 100 g
  8. bison fillet steak
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    bison fillet steak
    Rating:
    100%
    1 Review
    CHF 31.50
    CHF 15.75 / 100 g
  9. Organic beef fillet steak
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    Organic beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 23.40
    CHF 15.60 / 100 g
  10. Organic beef sirloin steak
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    Organic beef sirloin steak
    Rating:
    100%
    1 Review
    Special Price CHF 18.30 Regular Price CHF 110.50
    CHF 9.15 / 100 g
    CHF 11.05 / 100 g
  11. Organic beef shoulder roast
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    Organic beef shoulder roast
    Rating:
    100%
    1 Review
    CHF 10.60
    CHF 5.30 / 100 g
  12. Organic minced beef
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    Organic minced beef
    Rating:
    100%
    4 Reviews
    CHF 7.36
    CHF 3.68 / 100 g
  13. Japanese Wagyu beef sirloin steak A5 BMS 11/12
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    Japanese Wagyu beef sirloin steak A5 BMS 11/12
    Rating:
    100%
    3 Reviews
    CHF 141.58
    CHF 40.45 / 100 g
  14. Chianina Bistecca alla fiorentina
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    Chianina Bistecca alla fiorentina
    Rating:
    100%
    1 Review
    CHF 115.65
    CHF 12.85 / 100 g
  15. Kettyle dry aged Porterhouse
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    Kettyle dry aged Porterhouse
    Rating:
    100%
    3 Reviews
    CHF 68.40
    CHF 8.55 / 100 g
  16. IP-SUISSE Black Angus Burger
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    IP-SUISSE Black Angus Burger
    Rating:
    100%
    2 Reviews
    CHF 9.00
    CHF 3.00 / 100 g
  17. Swiss beef skirt steak (outside skirt)
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    Swiss beef skirt steak (outside skirt)
    Rating:
    100%
    4 Reviews
    CHF 61.65
    CHF 6.85 / 100 g
  18. Swiss beef skirt steak (inside skirt)
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    Swiss beef skirt steak (inside skirt)
    Rating:
    100%
    4 Reviews
    CHF 19.80
    CHF 4.40 / 100 g
  19. Swiss beef hanger steak
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    Swiss beef hanger steak
    Rating:
    100%
    2 Reviews
    CHF 28.00
    CHF 4.00 / 100 g
  20. Swiss beef brisket
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    Swiss beef brisket
    Rating:
    100%
    11 Reviews
    CHF 106.65
    CHF 3.95 / 100 g
20
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Sales
  1. Sashi Beef striploin bone in
    Sashi Beef striploin bone in
    CHF 84.15
    CHF 9.35 / 100 g
  2. Uruguay beef fillet joint
    Uruguay beef fillet joint
    Special Price CHF 107.25 Regular Price CHF 86.50
    CHF 7.15 / 100 g
    CHF 8.65 / 100 g
  3. Australian sirloin steak
    Australian sirloin steak
    Special Price CHF 15.90 Regular Price CHF 84.00
    CHF 7.95 / 100 g
    CHF 8.40 / 100 g
  4. Bio Bud braised beef slice
    Bio Bud braised beef slice
    CHF 9.90
    CHF 6.60 / 100 g
  5. Organic beef sirloin steak
    Organic beef sirloin steak
    Rating:
    100%
    1 Review
    Special Price CHF 18.30 Regular Price CHF 110.50
    CHF 9.15 / 100 g
    CHF 11.05 / 100 g
  6. Sashi Beef Ribeye bone in
    Sashi Beef Ribeye bone in
    Rating:
    100%
    1 Review
    CHF 87.21
    CHF 9.69 / 100 g
  7. Bio Bud beef strips
    Bio Bud beef strips
    CHF 13.40
    CHF 6.70 / 100 g
  8. Uruguay beef sirloin steak
    Uruguay beef sirloin steak
    Rating:
    90%
    2 Reviews
    Special Price CHF 11.98 Regular Price CHF 64.50
    CHF 5.99 / 100 g
    CHF 6.45 / 100 g
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  1. Cooking method
    Roasting
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Meat Cut
  1. Prime cut 96 items
  2. Second cut 44 items
ORGANIC
  1. Yes 24 items
Cuts
  1. Brisket 3 items
  2. Burger 3 items
  3. Côte de bœuf 9 items
  4. Diced meat 2 items
  5. Eye round 2 items
  6. Fat 1 item
  7. Fillet 19 items
  8. Flank 3 items
  9. Flank 2 items
  10. Hanger steak 3 items
  11. Knuckle 1 item
  12. Minced 1 item
  13. Neck 3 items
  14. Picanha 4 items
  15. Plate 5 items
  16. Ragout 1 item
  17. Ribeye 14 items
  18. Rump 7 items
  19. Shoulder 9 items
  20. Sirloin 26 items
  21. Skirt steak 2 items
  22. Spare ribs 2 items
  23. Spider steak 1 item
  24. Stomp 3 items
  25. T-Bone 7 items
  26. Tomahawk 6 items
  27. Topside 1 item
Origin
  1. America 21 items
  2. America / Canada 5 items
  3. Argentina 5 items
  4. Australia 5 items
  5. Belgium 5 items
  6. Finland 6 items
  7. Ireland 9 items
  8. Italy 1 item
  9. Japan 1 item
  10. Northern Ireland 8 items
  11. Poland 1 item
  12. Spain 4 items
  13. Switzerland 62 items
  14. Uruguay 6 items
Storage
  1. Refrigerated 62 items
  2. Réfrigéré 78 items
Producer
meat4you 77 items
Kettyle Irish Food 8 items
Snake River Farms 15 items
BIO Logisch 24 items
Discarlux 4 items
Sashi Beef 6 items
Società Agricola SAN GIOBBE 1 item
Dierendonck 5 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 26 items
  2. Grazing 41 items
  3. Indoor housing 30 items
  4. Pasture farming and feedlots / finishing 42 items
Cooking method
  1. Baking 3 items
  2. Braising 16 items
  3. Grilling 136 items
  4. Low-temperature cooking 119 items
  5. Roasting 140 items
  6. Sauté 7 items
  7. Searing 1 item
  8. Simmering 8 items
  9. Smoking 80 items
  10. Sous-vide 113 items
  11. Stewing 3 items
Properties
  1. Gluten free 8 items
  2. Lactose free 8 items
Size
  1. 300g 3 items
  2. 400g 2 items
  3. 750g 1 item
Genus
  1. Bison 5 items
  2. Bœuf 135 items
Label
  1. A5 / BMS11/12 1 item
  2. Bio 1 item
  3. Dierendonck 5 items
  4. Freygaard Choco 4 items
  5. Gold/BMS 9+ 11 items
  6. Organic Swiss Bud 23 items
  7. Sashi Beef 2 items
Breed
  1. American Bison 5 items
  2. Black Angus 19 items
  3. Chianina 1 item
  4. European breed 49 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 3 items
  7. Holstein 5 items
  8. Holstein / Ayrshire 6 items
  9. Japanese Black 1 item
  10. Simmental-, Limousin-, Angus crossbreeds 33 items
  11. Wagyū 16 items
Feeding
  1. Grass 23 items
  2. Grass and grain mixture 30 items
  3. Grass, Corn, Cereals, Chocolate 4 items
  4. Grass-corn silage and grain mixture 82 items
Season Category
  1. Christmas 16 items
  2. Easter 1 item
Review
  1. 5
    39 items
  2. 4
    & up     54 items
  3. 3
    & up     55 items
  4. 2
    & up     56 items
Award
  1. SFF gold 3 items
  2. World Steak 19 items
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