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Sous-vide - Beef

Sous-vide - Beef

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Items 81 to 100 of 123 total

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  1. Argentina Black Angus beef sirloin joint
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    Argentina Black Angus beef sirloin joint
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    CHF 75.50 CHF 86.00
    CHF 7.55 / 100 g
    CHF 8.60 / 100 g
  2. Argentina Black Angus beef fillet joint
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    Argentina Black Angus beef fillet joint
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    CHF 107.00
    CHF 10.70 / 100 g
  3. Argentina black angus beef rump joint
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    Argentina black angus beef rump joint
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    CHF 65.00
    CHF 6.50 / 100 g
  4. Organic beef spare ribs
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    Organic beef spare ribs
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    CHF 42.90
    CHF 4.29 / 100 g
  5. Organic Hanging Tender Steak (Onglet)
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    Organic Hanging Tender Steak (Onglet)
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    CHF 78.50
    CHF 7.85 / 100 g
  6. US Wagyu Petit Tender SRF BMS 9+ (Teres Major)
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    US Wagyu Petit Tender SRF BMS 9+ (Teres Major)
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    CHF 89.90 CHF 106.50
    CHF 8.99 / 100 g
    CHF 10.65 / 100 g
  7. Marinated organic bud beef pepper steak
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    Marinated organic bud beef pepper steak
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    CHF 87.00
    CHF 8.70 / 100 g
  8. Marinated organic bud beef ribeye
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    Marinated organic bud beef ribeye
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    CHF 129.50
    CHF 12.95 / 100 g
  9. Marinated organic bud beef rump
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    Marinated organic bud beef rump
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    CHF 118.50
    CHF 11.85 / 100 g
  10. Marinated organic bud beef striploin
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    Marinated organic bud beef striploin
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    CHF 131.00
    CHF 13.10 / 100 g
  11. Organic Swiss Short Ribs
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    Organic Swiss Short Ribs
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    CHF 51.20
    CHF 5.12 / 100 g
  12. Swiss pasture fed tenderloin
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    Swiss pasture fed tenderloin
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    CHF 136.50
    CHF 13.65 / 100 g
  13. Bio Bud beef sirloin cap
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    Bio Bud beef sirloin cap
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    CHF 91.50
    CHF 9.15 / 100 g
  14. US Wagyu beef tomahawk SRF BMS 9+
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    US Wagyu beef tomahawk SRF BMS 9+
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    CHF 191.50
    CHF 19.15 / 100 g
  15. Rubia Gallega *old cow* striploin with bone
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    Rubia Gallega *old cow* striploin with bone
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    CHF 124.40
    CHF 12.44 / 100 g
  16. US Wagyu beef skirt steak SRF BMS 9+ (outside skirt)
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    US Wagyu beef skirt steak SRF BMS 9+ (outside skirt)
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    CHF 95.50
    CHF 9.55 / 100 g
  17. Australian beef sirloin
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    Australian beef sirloin
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    CHF 64.40 CHF 79.90
    CHF 6.44 / 100 g
    CHF 7.99 / 100 g
  18. US Wagyu beef brisket SRF BMS 9+
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    US Wagyu beef brisket SRF BMS 9+
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    CHF 91.50
    CHF 9.15 / 100 g
  19. Australian beef fillet joint
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    Australian beef fillet joint
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    CHF 99.90
    CHF 9.99 / 100 g
  20. Swiss beef petite tender (teres major)
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    Swiss beef petite tender (teres major)
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    CHF 46.50 CHF 52.50
    CHF 4.65 / 100 g
    CHF 5.25 / 100 g
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  1. Australian beef fillet joint
    Australian beef fillet joint
    CHF 99.90
    CHF 9.99 / 100 g
  2. Uruguay beef sirloin joint
    Uruguay beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 61.50 CHF 69.90
    CHF 6.15 / 100 g
    CHF 6.99 / 100 g
  3. Irish sirloin joint
    Irish sirloin joint
    CHF 85.50 CHF 96.00
    CHF 8.55 / 100 g
    CHF 9.60 / 100 g
  4. Bison sirloin cap (Picanha)
    Bison sirloin cap (Picanha)
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
  5. Swiss beef petite tender (teres major)
    Swiss beef petite tender (teres major)
    CHF 46.50 CHF 52.50
    CHF 4.65 / 100 g
    CHF 5.25 / 100 g
  6. Irish rib eye steak
    Irish rib eye steak
    Rating:
    75%
    4 Reviews
    CHF 101.50 CHF 115.50
    CHF 10.15 / 100 g
    CHF 11.55 / 100 g
  7. Irish fillet joint
    Irish fillet joint
    Rating:
    100%
    1 Review
    CHF 121.50
    CHF 12.15 / 100 g
  8. Choco Beef Porterhouse Steak
    Choco Beef Porterhouse Steak
    Rating:
    100%
    1 Review
    CHF 105.50
    CHF 10.55 / 100 g
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    Sous-vide
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ORGANIC
  1. Yes 13 items
  2. No 110 items
Cuts
  1. Breast 1 item
  2. Brisket 3 items
  3. Cheeks 1 item
  4. Côte de bœuf 9 items
  5. Diced meat 1 item
  6. Fillet 19 items
  7. Flank 3 items
  8. Flank 4 items
  9. Hanger steak 3 items
  10. Knuckle 1 item
  11. Neck 2 items
  12. Picanha 4 items
  13. Plate 5 items
  14. Ribeye 12 items
  15. Rump 5 items
  16. Shoulder 7 items
  17. Sirloin 22 items
  18. Skirt steak 2 items
  19. Spare ribs 2 items
  20. Spider steak 1 item
  21. Stomp 3 items
  22. T-Bone 5 items
  23. Tail 1 item
  24. testicles 1 item
  25. Tomahawk 5 items
  26. Topside 1 item
Origin
  1. America 20 items
  2. America / Canada 4 items
  3. Argentina 5 items
  4. Australia 4 items
  5. Finland 4 items
  6. Ireland 10 items
  7. Italy 2 items
  8. Northern Ireland 7 items
  9. Poland 1 item
  10. Spain 3 items
  11. Switzerland 57 items
  12. Uruguay 6 items
Storage
  1. Fresh 51 items
  2. Frozen 72 items
Producer
meat4you 78 items
Kettyle Irish Food 7 items
Snake River Farms 14 items
Gasthof Ochsen 4 items
BIO Logisch 13 items
Discarlux 3 items
Sashi Beef 4 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 14 items
  2. Grazing 34 items
  3. Indoor housing 37 items
  4. Pasture farming and feedlots / finishing 38 items
Cooking method
  1. Baking 4 items
  2. Braising 16 items
  3. Deep-frying 1 item
  4. Grilling 135 items
  5. Low-temperature cooking 124 items
  6. Roasting 134 items
  7. Sauté 6 items
  8. Searing 2 items
  9. Simmering 6 items
  10. Smoking 94 items
  11. Sous-vide 123 items
  12. Stewing 1 item
Properties
  1. Gluten free 4 items
  2. Lactose free 4 items
Size
  1. 400g 1 item
Genus
  1. Bison 4 items
  2. Bœuf 119 items
Label
  1. Freygaard Choco 2 items
  2. Gold/BMS 9+ 14 items
  3. Organic Swiss Bud 13 items
  4. Sashi Beef 2 items
Breed
  1. American Bison 4 items
  2. Black Angus 17 items
  3. Chianina 2 items
  4. European breed 38 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 2 items
  7. Holstein / Ayrshire 4 items
  8. Simmental-, Limousin-, Angus crossbreeds 40 items
  9. Wagyū / Black Angus 14 items
Meat Cut
  1. Prime cut 81 items
  2. Second cut 42 items
Feeding
  1. Grass 23 items
  2. Grass and grain mixture 24 items
  3. Grass, Corn, Cereals, Chocolate 2 items
  4. Grass-corn silage and grain mixture 74 items
Season Category
  1. Christmas 12 items
  2. Marinated 4 items
Review
  1. 5
    46 items
  2. 4
    & up     66 items
  3. 3
    & up     67 items
  4. 2
    & up     68 items
Award
  1. World Steak 12 items
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