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Yes - Sous-vide - Beef

Yes - Sous-vide - Beef

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13 Items

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  1. Organic beef fillet steak
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    Organic beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 159.50
    CHF 15.95 / 100 g
    BioSuisseKnospe
    Schweiz
    iconfrisch
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    BIOLogisch
  2. Organic beef sirloin steak
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    Organic beef sirloin steak
    Rating:
    100%
    1 Review
    CHF 115.40
    CHF 11.54 / 100 g
    BioSuisseKnospe
    Schweiz
    iconfrisch
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    BIOLogisch
  3. Organic beef rib eye steak
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    Organic beef rib eye steak
    Rating:
    95%
    4 Reviews
    CHF 126.90
    CHF 12.69 / 100 g
    BioSuisseKnospe
    Schweiz
    iconfrisch
    iconvariableweight
    BIOLogisch
  4. Bio Bud beef sirloin cap
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    Bio Bud beef sirloin cap
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    CHF 91.50
    CHF 9.15 / 100 g
    BioSuisseKnospe
    Schweiz
    icongefroren
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    BIOLogisch
  5. Organic Swiss Short Ribs
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    Organic Swiss Short Ribs
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    CHF 40.90 CHF 51.20
    CHF 4.09 / 100 g
    CHF 5.12 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  6. Marinated organic bud beef striploin
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    Marinated organic bud beef striploin
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    CHF 131.00
    CHF 13.10 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  7. Marinated organic bud beef rump
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    Marinated organic bud beef rump
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    CHF 118.50
    CHF 11.85 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  8. Marinated organic bud beef ribeye
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    Marinated organic bud beef ribeye
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    CHF 129.50
    CHF 12.95 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  9. Marinated organic bud beef pepper steak
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    Marinated organic bud beef pepper steak
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    CHF 87.00
    CHF 8.70 / 100 g
    BioSuisseKnospe
    Schweiz
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  10. Organic Hanging Tender Steak (Onglet)
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    Organic Hanging Tender Steak (Onglet)
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    CHF 78.50
    CHF 7.85 / 100 g
    BioSuisseKnospe
    Schweiz
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    iconvariableweight
    BIOLogisch
  11. Organic beef spare ribs
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    Organic beef spare ribs
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    CHF 42.90
    CHF 4.29 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  12. Organic swiss beef breast
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    Organic swiss beef breast
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    CHF 57.90
    CHF 5.79 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  13. Bio bud Beef Flank Steak
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    Bio bud Beef Flank Steak
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    CHF 80.80
    CHF 8.08 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
    Out of stock
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  1. Argentina Black Angus beef sirloin joint
    Argentina Black Angus beef sirloin joint
    CHF 75.50 CHF 86.00
    CHF 7.55 / 100 g
    CHF 8.60 / 100 g
    Argentinien
    iconfrisch
    iconvariableweight
    meat4you
  2. Swiss beef brisket full packer
    Swiss beef brisket full packer
    Rating:
    100%
    2 Reviews
    CHF 34.50 CHF 38.50
    CHF 3.45 / 100 g
    CHF 3.85 / 100 g
    Schweiz
    icongefroren
    iconvariableweight
    meat4you
  3. US beef fillet steak
    US beef fillet steak
    Rating:
    94%
    7 Reviews
    CHF 190.50 CHF 207.00
    CHF 19.05 / 100 g
    CHF 20.70 / 100 g
    Amerika
    iconfrisch
    iconvariableweight
    meat4you
  4. Bison sirloin cap (Picanha) without fat
    Bison sirloin cap (Picanha) without fat
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
    AmerikaKanada
    icongefroren
    iconvariableweight
    meat4you
  5. US Wagyu Tri-Tip SRF BMS 9+
    US Wagyu Tri-Tip SRF BMS 9+
    CHF 100.90 CHF 125.50
    CHF 10.09 / 100 g
    CHF 12.55 / 100 g
    Amerika
    icongefroren
    iconvariableweight
    SnakeRiverFarms
  6. Swiss pasture sliced beef
    Swiss pasture sliced beef
    Rating:
    100%
    1 Review
    CHF 45.50 CHF 54.00
    CHF 4.55 / 100 g
    CHF 5.40 / 100 g
    Schweiz
    iconfrisch
    iconvariableweight
    meat4you
  7. Australian beef fillet joint
    Australian beef fillet joint
    CHF 89.90 CHF 99.90
    CHF 8.99 / 100 g
    CHF 9.99 / 100 g
    Australien
    iconfrisch
    iconvariableweight
    meat4you
  8. Swiss beef fillet joint
    Swiss beef fillet joint
    CHF 104.50 CHF 114.00
    CHF 10.45 / 100 g
    CHF 11.40 / 100 g
    Schweiz
    iconfrisch
    iconvariableweight
    meat4you
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  1. ORGANIC
    Yes
  2. Cooking method
    Sous-vide
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ORGANIC
  1. Yes 13 items
  2. No 112 items
Cuts
  1. Breast 1 item
  2. Fillet 1 item
  3. Flank 1 item
  4. Hanger steak 1 item
  5. Picanha 1 item
  6. Plate 1 item
  7. Ribeye 2 items
  8. Rump 1 item
  9. Sirloin 2 items
  10. Spare ribs 1 item
  11. Topside 1 item
Storage
  1. Fresh 9 items
  2. Frozen 4 items
Cooking method
  1. Baking 1 item
  2. Braising 9 items
  3. Grilling 16 items
  4. Low-temperature cooking 13 items
  5. Roasting 22 items
  6. Searing 1 item
  7. Simmering 4 items
  8. Smoking 8 items
  9. Sous-vide 13 items
Properties
  1. Gluten free 4 items
  2. Lactose free 4 items
Meat Cut
  1. Prime cut 8 items
  2. Second cut 5 items
Season Category
  1. Christmas 2 items
  2. Marinated 4 items
Review
  1. 5
    2 items
  2. 4
    & up     3 items
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