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Low-temperature cooking - meat4you

Low-temperature cooking - meat4you

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Items 141 to 160 of 237 total

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  1. Organic Hanging Tender Steak (Onglet)
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    Organic Hanging Tender Steak (Onglet)
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    CHF 78.50
    CHF 7.85 / 100 g
  2. Organic swiss veal ribeye
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    Organic swiss veal ribeye
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    CHF 140.00
    CHF 14.00 / 100 g
  3. US Wagyu Petit Tender SRF BMS 9+ (Teres Major)
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    US Wagyu Petit Tender SRF BMS 9+ (Teres Major)
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    CHF 89.90 CHF 106.50
    CHF 8.99 / 100 g
    CHF 10.65 / 100 g
  4. Bio Bud lamb rack
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    Bio Bud lamb rack
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    CHF 189.90
    CHF 18.99 / 100 g
  5. Bio Bud marinated lamb gigot steak with garlic
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    Bio Bud marinated lamb gigot steak with garlic
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    CHF 91.00
    CHF 9.10 / 100 g
  6. Boar shoulder for Pulled boar
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    Boar shoulder for Pulled boar
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    CHF 32.50
    CHF 3.25 / 100 g
  7. Wild boar sirloin
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    Wild boar sirloin
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    CHF 39.90 CHF 46.50
    CHF 3.99 / 100 g
    CHF 4.65 / 100 g
  8. Marinated organic pork neck steak
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    Marinated organic pork neck steak
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    CHF 49.00
    CHF 4.90 / 100 g
  9. Marinated organic pork bone in steak
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    Marinated organic pork bone in steak
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    CHF 68.50
    CHF 6.85 / 100 g
  10. Marinated organic pork loin steak
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    Marinated organic pork loin steak
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    CHF 70.50
    CHF 7.05 / 100 g
  11. Marinated bio bud veal ribeye
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    Marinated bio bud veal ribeye
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    CHF 160.00
    CHF 16.00 / 100 g
  12. Marinated organic bud pepper veal steak
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    Marinated organic bud pepper veal steak
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    CHF 147.90
    CHF 14.79 / 100 g
  13. Marinated organic bud veal steak
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    Marinated organic bud veal steak
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    CHF 144.50
    CHF 14.45 / 100 g
  14. Marinated organic bud beef pepper steak
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    Marinated organic bud beef pepper steak
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    CHF 87.00
    CHF 8.70 / 100 g
  15. Marinated organic bud beef ribeye
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    Marinated organic bud beef ribeye
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    CHF 129.50
    CHF 12.95 / 100 g
  16. Marinated organic bud beef rump
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    Marinated organic bud beef rump
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    CHF 118.50
    CHF 11.85 / 100 g
  17. Marinated organic bud beef striploin
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    Marinated organic bud beef striploin
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    CHF 131.00
    CHF 13.10 / 100 g
  18. Cerdo Iberico Papada
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    Cerdo Iberico Papada
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    CHF 43.00
    CHF 4.30 / 100 g
  19. Sliced swiss pork feet 500g
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    Sliced swiss pork feet 500g
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    CHF 11.10
    CHF 2.22 / 100 g
  20. Swiss pork hammer
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    Swiss pork hammer
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    CHF 25.50
    CHF 2.55 / 100 g
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ORGANIC
  1. Yes 42 items
  2. No 195 items
Cuts
  1. Breast 6 items
  2. Brisket 3 items
  3. Cap of rump 1 item
  4. Cheeks 3 items
  5. Côte de bœuf 9 items
  6. Diced meat 1 item
  7. Fillet 28 items
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  24. Saddle 4 items
  25. Short rib 1 item
  26. Shoulder 20 items
  27. Sirloin 24 items
  28. Skirt steak 2 items
  29. Spare ribs 6 items
  30. Spider steak 1 item
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  34. testicles 1 item
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  36. Topside 3 items
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  16. Spain 19 items
  17. Switzerland 116 items
  18. Uruguay 6 items
Storage
  1. Fresh 96 items
  2. Frozen 141 items
Producer
meat4you 148 items
Kettyle Irish Food 7 items
Snake River Farms 14 items
Gasthof Ochsen 4 items
BIO Logisch 42 items
Discarlux 3 items
DeRaza 13 items
Sashi Beef 6 items
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  1. Animal-friendly stables, spending a lot of time outside and on grassland 43 items
  2. Forest and pasture 18 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 2 items
  4. Grazing 62 items
  5. Indoor housing 68 items
  6. Pasture farming and feedlots / finishing 43 items
Cooking method
  1. Baking 13 items
  2. Braising 82 items
  3. Deep-frying 64 items
  4. Grilling 316 items
  5. Low-temperature cooking 237 items
  6. Poaching 1 item
  7. Roasting 354 items
  8. Sauté 70 items
  9. Searing 3 items
  10. Simmering 101 items
  11. Smoking 145 items
  12. Sous-vide 223 items
  13. Steam cooking 9 items
  14. Stewing 2 items
Properties
  1. Gluten free 17 items
  2. Lactose free 17 items
Size
  1. 70g 1 item
  2. 400g 2 items
  3. 500g 2 items
Genus
  1. Bison 9 items
  2. Boar 2 items
  3. Bœuf 120 items
  4. Chamois 2 items
  5. Crocodile 1 item
  6. Duck 1 item
  7. Goose 1 item
  8. Lamb 12 items
  9. Pheasant 2 items
  10. Pork 46 items
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  12. Rabbit 4 items
  13. Roe Deer 2 items
  14. Turkey 1 item
  15. Veal 18 items
  16. Venison 12 items
  17. Zebra 2 items
Label
  1. Cebo 16 items
  2. Freygaard Choco 4 items
  3. Gold/BMS 9+ 14 items
  4. IP-SUISSE 4 items
  5. Organic Swiss Bud 41 items
  6. Sashi Beef 2 items
Breed
  1. American Bison 9 items
  2. Black Angus 17 items
  3. Chianina 2 items
  4. European breed 38 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 2 items
  7. Holstein / Ayrshire 6 items
  8. Holstein, Brown Swiss 17 items
  9. Iberian pig 16 items
  10. Large White / Landrace 30 items
  11. Simmental-, Limousin-, Angus crossbreeds 39 items
  12. Suffolk-Texel 3 items
  13. Wagyū / Black Angus 14 items
  14. Zika, Swiss breeds 4 items
Meat Cut
  1. Prime cut 128 items
  2. Second cut 107 items
Feeding
  1. Grain mixture 35 items
  2. Grass 28 items
  3. Grass and grain mixture 54 items
  4. Grass, Corn, Cereals, Chocolate 4 items
  5. Grass-corn silage and grain mixture 75 items
  6. Hay, grain mixture 4 items
  7. Herbs, Grass and grain miture 16 items
  8. Milk and hay 18 items
  9. Roots, grasses, tubers, fruits, mushrooms 2 items
Season Category
  1. Christmas 22 items
  2. Easter 3 items
  3. Marinated 11 items
Review
  1. 5
    73 items
  2. 4
    & up     99 items
  3. 3
    & up     101 items
  4. 2
    & up     102 items
Award
  1. World Steak 13 items
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