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M4Y

M4Y

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Items 1 to 20 of 700 total

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Top rated
  1. Swiss pork loin joint
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    Swiss pork loin joint
    Rating:
    100%
    2 Reviews
    CHF 60.90
    CHF 2.90 / 100 g
  2. Swiss beef fillet steak
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    Swiss beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 18.83
    CHF 12.55 / 100 g
  3. Swiss beef sirloin joint
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    Swiss beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 155.00
    CHF 7.75 / 100 g
  4. Swiss beef sirloin steak
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    Swiss beef sirloin steak
    Rating:
    100%
    2 Reviews
    CHF 18.00
    CHF 9.00 / 100 g
  5. Swiss beef rib eye joint
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    Swiss beef rib eye joint
    Rating:
    100%
    3 Reviews
    CHF 135.00
    CHF 6.75 / 100 g
  6. Pasture fed Swiss sirloin joint
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    Pasture fed Swiss sirloin joint
    Rating:
    100%
    1 Review
    CHF 181.80
    CHF 9.09 / 100 g
  7. Pasture fed Swiss sirloin steak
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    Pasture fed Swiss sirloin steak
    Rating:
    100%
    9 Reviews
    CHF 19.98
    CHF 9.99 / 100 g
  8. Kettyle dry aged T-Bone
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    Kettyle dry aged T-Bone
    Rating:
    100%
    8 Reviews
    Special Price CHF 38.25 Regular Price CHF 86.50
    CHF 7.65 / 100 g
    CHF 8.65 / 100 g
  9. bison fillet steak
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    bison fillet steak
    Rating:
    100%
    1 Review
    CHF 31.50
    CHF 15.75 / 100 g
  10. Lamb rump from New Zealand / Australia / Ireland
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    Lamb rump from New Zealand / Australia / Ireland
    Rating:
    100%
    1 Review
    CHF 48.15
    CHF 5.35 / 100 g
  11. Irish Lamb gigot with bone and rump
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    Irish Lamb gigot with bone and rump
    Rating:
    100%
    7 Reviews
    CHF 120.45
    CHF 3.65 / 100 g
  12. Whole IP-SUISSE rabbit
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    Whole IP-SUISSE rabbit
    Rating:
    100%
    3 Reviews
    CHF 39.75
    CHF 2.65 / 100 g
  13. Swiss pork loin steak
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    Swiss pork loin steak
    Rating:
    100%
    1 Review
    CHF 4.29
    CHF 4.29 / 100 g
  14. Swiss pork fillet joint
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    Swiss pork fillet joint
    Rating:
    100%
    1 Review
    CHF 28.50
    CHF 5.70 / 100 g
  15. IP-SUISSE rabbit forequarter
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    IP-SUISSE rabbit forequarter
    Rating:
    100%
    1 Review
    CHF 2.53
    CHF 1.15 / 100 g
  16. IP-SUISSE rabbit, cut with bone
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    IP-SUISSE rabbit, cut with bone
    Rating:
    100%
    1 Review
    CHF 20.65
    CHF 2.95 / 100 g
  17. Swiss pork chops
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    Swiss pork chops
    Rating:
    100%
    3 Reviews
    CHF 5.28
    CHF 2.64 / 100 g
  18. Swibo carving knife small
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    Swibo carving knife small
    Rating:
    100%
    1 Review
    CHF 16.00
  19. Swibo carving knife medium
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    Swibo carving knife medium
    Rating:
    100%
    1 Review
    CHF 22.00
  20. Organic beef fillet steak
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    Organic beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 23.40
    CHF 15.60 / 100 g
20
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Meat Cut
  1. Prime cut 285 items
  2. Second cut 268 items
ORGANIC
  1. Yes 260 items
Cuts
  1. Bone 2 items
  2. Breast 22 items
  3. Brisket 3 items
  4. Burger 6 items
  5. Cheeks 5 items
  6. Côte de bœuf 9 items
  7. Diced meat 14 items
  8. Eye round 4 items
  9. Fat 2 items
  10. Fillet 65 items
  11. Flank 4 items
  12. Flank 4 items
  13. Forequarter 1 item
  14. Gigot 5 items
  15. Hanger steak 3 items
  16. Head 1 item
  17. Heart 2 items
  18. Kidney 2 items
  19. Knuckle 15 items
  20. Knuckle 2 items
  21. Leg 10 items
  22. Liver 5 items
  23. Loin 29 items
  24. Marrow-bone 4 items
  25. Minced 11 items
  26. Neck 17 items
  27. Picanha 4 items
  28. Plate 5 items
  29. Pork leg 1 item
  30. Rack 2 items
  31. Ragout 14 items
  32. Rib chop 12 items
  33. Ribeye 17 items
  34. Ribs 1 item
  35. Rump 39 items
  36. Saddle 6 items
  37. Sausages 74 items
  38. Short rib 1 item
  39. Shoulder 25 items
  40. Silver side 3 items
  41. Sirloin 35 items
  42. Skirt steak 3 items
  43. Spare ribs 9 items
  44. Spider steak 2 items
  45. Stomp 9 items
  46. Sweetbreads 2 items
  47. T-Bone 7 items
  48. Tail 3 items
  49. Tomahawk 7 items
  50. Tongue 2 items
  51. Topside 9 items
  52. Wings 3 items
Origin
  1. America 23 items
  2. America / Canada 7 items
  3. Argentina 5 items
  4. Australia 7 items
  5. Austria 5 items
  6. Belarus 1 item
  7. Belgium 6 items
  8. China 3 items
  9. China/Iran 3 items
  10. European Union 11 items
  11. Finland 7 items
  12. France 11 items
  13. Hungary 1 item
  14. Ireland 16 items
  15. Italy 23 items
  16. Japan 2 items
  17. New Zealand / Australia / Irish 1 item
  18. Northern Ireland 11 items
  19. Poland 1 item
  20. South Africa 1 item
  21. Spain 24 items
  22. Switzerland 512 items
  23. Uruguay 6 items
Storage
  1. Dry 12 items
  2. Refrigerated 452 items
  3. Réfrigéré 192 items
  4. Thawed 34 items
Producer
meat4you 330 items
Kettyle Irish Food 11 items
SWIBO 3 items
Assaisonnements Briards 1 item
Citterio 2 items
Le Saunier de Camargue 1 item
Snake River Farms 16 items
Gasthof Ochsen 7 items
Dubno 2 items
BIO Logisch 245 items
Discarlux 4 items
DeRaza 14 items
Giuliano Tartufi 4 items
Adamas Caviar 6 items
Wendelinhof 16 items
Blausee Forellenzucht 3 items
DasPure AG 2 items
Captains BBQ 8 items
Niklaus Suter Damhirsch 7 items
Irish Seafood Producers Group 2 items
Sashi Beef 7 items
Società Agricola SAN GIOBBE 1 item
Dierendonck 6 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 226 items
  2. Grazing 114 items
  3. Indoor housing 122 items
  4. Particularly animal-friendly stabling 5 items
  5. Pasture farming and feedlots / finishing 47 items
  6. Sustainable aquaculture 15 items
Cooking method
  1. Baking 15 items
  2. Braising 83 items
  3. Deep-frying 53 items
  4. Grilling 298 items
  5. Low-temperature cooking 218 items
  6. Roasting 341 items
  7. Sauté 66 items
  8. Searing 1 item
  9. Simmering 94 items
  10. Smoking 119 items
  11. Sous-vide 198 items
  12. Steam cooking 7 items
  13. Stewing 4 items
Properties
  1. Gluten free 157 items
  2. Lactose free 120 items
Size
  1. 1 pair 17 items
  2. 1kg 1 item
  3. 2 pairs 3 items
  4. 5dl 1 item
  5. 30g 5 items
  6. 40g 1 item
  7. 50g 6 items
  8. 60g 2 items
  9. 70g 3 items
  10. 80g 3 items
  11. 90g 1 item
  12. 100g 8 items
  13. 110g 2 items
  14. 120g 2 items
  15. 125ml 9 items
  16. 130g 3 items
  17. 160g 4 items
  18. 170g 1 item
  19. 180g 1 item
  20. 190g 2 items
  21. 200g 16 items
  22. 250g 17 items
  23. 280g 3 items
  24. 300g 7 items
  25. 330g 1 item
  26. 400g 18 items
  27. 500g 4 items
  28. 600g 17 items
  29. 740g 1 item
  30. 750g 1 item
Genus
  1. Bison 7 items
  2. Boar 18 items
  3. Buffalo 1 item
  4. Bœuf 193 items
  5. Crocodile 1 item
  6. Duck 1 item
  7. Goose 1 item
  8. Kangaroo 1 item
  9. Lamb 26 items
  10. Pork 139 items
  11. Poultry 33 items
  12. Rabbit 13 items
  13. Roe Deer 8 items
  14. Salmon 5 items
  15. Sturgeon 12 items
  16. Trout 4 items
  17. Turkey 4 items
  18. Veal 60 items
  19. Venison 13 items
Label
  1. A5 / BMS11/12 2 items
  2. AOP 1 item
  3. Bellota 4 items
  4. Bio 24 items
  5. Cebo 16 items
  6. Dierendonck 6 items
  7. Freygaard Choco 5 items
  8. Gold/BMS 9+ 11 items
  9. IGP 2 items
  10. IP-SUISSE 11 items
  11. KAGfreiland 18 items
  12. Organic Swiss Bud 215 items
  13. Sashi Beef 2 items
Breed
  1. acipenser baerii 3 items
  2. acipenser gueldenstaedtii 3 items
  3. American Bison 7 items
  4. Black Angus 19 items
  5. Buffalo 1 item
  6. Chianina 1 item
  7. European breed 90 items
  8. Galician bull (Rubia Gallega) 1 item
  9. galician old cow (Rubia Gallega) 3 items
  10. Holstein 5 items
  11. Holstein / Ayrshire 7 items
  12. Holstein, Brown Swiss 56 items
  13. huso dauricus x acipenser schrenckii 3 items
  14. huso huso 3 items
  15. Iberian pig 20 items
  16. Japanese Black 2 items
  17. Large White / Landrace 101 items
  18. Menapii Vlanders 1 item
  19. Merino crossbreeds, Romney crossbreeds 2 items
  20. Mustica 23 items
  21. Ros 7 items
  22. Simmental-, Limousin-, Angus crossbreeds 41 items
  23. Suffolk-Texel 3 items
  24. Wagyū 17 items
  25. Zika, Swiss breeds 11 items
Feeding
  1. Grain mixture 144 items
  2. Grass 32 items
  3. Grass and grain mixture 73 items
  4. Grass, Corn, Cereals, Chocolate 5 items
  5. Grass-corn silage and grain mixture 135 items
  6. Hay, grain mixture 13 items
  7. Herbs, Grass and grain miture 22 items
  8. Milk and hay 58 items
  9. Roots, grasses, tubers, fruits, mushrooms 17 items
Season Category
  1. Christmas 99 items
  2. Easter 5 items
  3. Fillet in crust 3 items
Review
  1. 5
    98 items
  2. 4
    & up     123 items
  3. 3
    & up     126 items
  4. 2
    & up     128 items
Award
  1. SFF gold 8 items
  2. World Steak 20 items
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