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Shoulder - M4Y

Shoulder - M4Y

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  1. Organic beef shoulder roast
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    Organic beef shoulder roast
    Rating:
    100%
    2 Reviews
    CHF 63.50
    CHF 6.35 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  2. Swiss pork shoulder joint (for pulled pork)
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    Swiss pork shoulder joint (for pulled pork)
    Rating:
    100%
    2 Reviews
    CHF 29.90
    CHF 2.99 / 100 g
    Schweiz
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    meat4you
  3. Swiss pasture beef shoulder (Pulled Beef)
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    Swiss pasture beef shoulder (Pulled Beef)
    Rating:
    100%
    3 Reviews
    CHF 40.50
    CHF 4.05 / 100 g
    Schweiz
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    meat4you
  4. Venison shoulder for Pulled Venison
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    Venison shoulder for Pulled Venison
    Rating:
    100%
    2 Reviews
    CHF 27.90
    CHF 2.79 / 100 g
    EuropaeischeUnion
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    meat4you
  5. Deer shoulder for Pulled deer
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    Deer shoulder for Pulled deer
    Rating:
    100%
    1 Review
    CHF 37.50
    CHF 3.75 / 100 g
    EuropaeischeUnion
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    meat4you
  6. Swiss pork shoulder with rind (crusty roast)
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    Swiss pork shoulder with rind (crusty roast)
    Rating:
    100%
    1 Review
    CHF 24.50 CHF 29.90
    CHF 2.45 / 100 g
    CHF 2.99 / 100 g
    Schweiz
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    meat4you
  7. Swiss veal shoulder roast
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    Swiss veal shoulder roast
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    CHF 58.50
    CHF 5.85 / 100 g
    Schweiz
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    meat4you
  8. Organic lamb shoulder roast, trussed
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    Organic lamb shoulder roast, trussed
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    CHF 79.50
    CHF 7.95 / 100 g
    BioSuisseKnospe
    Schweiz
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    iconvariableweight
    BIOLogisch
  9. Swiss beef flat iron steak
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    Swiss beef flat iron steak
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    CHF 61.50
    CHF 6.15 / 100 g
    Schweiz
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    meat4you
  10. Swiss smoked pork rolled ham joint, raw
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    Swiss smoked pork rolled ham joint, raw
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    CHF 29.00
    CHF 2.90 / 100 g
    Schweiz
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    meat4you
  11. Swiss beef shoulder joint (for pulled beef)
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    Swiss beef shoulder joint (for pulled beef)
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    CHF 36.50
    CHF 3.65 / 100 g
    Schweiz
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    meat4you
  12. Bio Bud veal shoulder roast
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    Bio Bud veal shoulder roast
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    CHF 83.50
    CHF 8.35 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  13. Bio Bud lamb shoulder roast
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    Bio Bud lamb shoulder roast
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    CHF 71.50
    CHF 7.15 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  14. Bio Bud pastrami, sliced
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    Bio Bud pastrami, sliced
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    CHF 91.00
    CHF 9.10 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  15. Swiss beef Paleta (Butchers Secret Cut)
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    Swiss beef Paleta (Butchers Secret Cut)
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    CHF 75.50
    CHF 7.55 / 100 g
    Schweiz
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    meat4you
  16. US Wagyu Beef Denver Cut Steak SRF BMS 9+ (Zabuton)
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    US Wagyu Beef Denver Cut Steak SRF BMS 9+ (Zabuton)
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    CHF 161.50
    CHF 16.15 / 100 g
    Amerika
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    SnakeRiverFarms
  17. Venison Petite tender (teres major)
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    Venison Petite tender (teres major)
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    CHF 37.50
    CHF 3.75 / 100 g
    icongefroren
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    meat4you
  18. Bison Flat Iron Steak
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    Bison Flat Iron Steak
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    CHF 94.50
    CHF 9.45 / 100 g
    AmerikaKanada
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    meat4you
  19. Bison Hanging Tender
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    Bison Hanging Tender
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    CHF 90.50
    CHF 9.05 / 100 g
    AmerikaKanada
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    meat4you
  20. Organic beef stewing meat
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    Organic beef stewing meat
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    CHF 48.40 CHF 60.50
    CHF 4.84 / 100 g
    CHF 6.05 / 100 g
    BioSuisseKnospe
    Schweiz
    iconfrisch
    iconvariableweight
    BIOLogisch
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ORGANIC
  1. Yes 7 items
  2. No 18 items
Cuts
  1. Bone 2 items
  2. Breast 30 items
  3. Brisket 3 items
  4. Burger 6 items
  5. Cap of rump 1 item
  6. Cheeks 6 items
  7. Côte de bœuf 9 items
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  10. Fat 4 items
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  15. Hanger steak 3 items
  16. Head 2 items
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  43. Spare ribs 9 items
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  46. Sweetbreads 2 items
  47. T-Bone 6 items
  48. Tail 3 items
  49. testicles 1 item
  50. Tomahawk 5 items
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  1. America 2 items
  2. America / Canada 2 items
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  4. New Zealand 1 item
  5. Switzerland 17 items
Storage
  1. Fresh 10 items
  2. Frozen 15 items
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meat4you 16 items
Snake River Farms 2 items
BIO Logisch 7 items
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  1. Animal-friendly stables, spending a lot of time outside and on grassland 6 items
  2. Forest and pasture 4 items
  3. Grazing 1 item
  4. Indoor housing 9 items
  5. Pasture farming and feedlots / finishing 4 items
Cooking method
  1. Braising 13 items
  2. Grilling 9 items
  3. Low-temperature cooking 20 items
  4. Roasting 19 items
  5. Simmering 11 items
  6. Smoking 16 items
  7. Sous-vide 18 items
  8. Steam cooking 1 item
Properties
  1. Gluten free 2 items
  2. Lactose free 2 items
Genus
  1. Bison 2 items
  2. Boar 1 item
  3. Bœuf 10 items
  4. Lamb 2 items
  5. Pork 5 items
  6. Roe Deer 1 item
  7. Veal 2 items
  8. Venison 2 items
Label
  1. Gold/BMS 9+ 2 items
  2. Organic Swiss Bud 7 items
Breed
  1. American Bison 2 items
  2. European breed 2 items
  3. Holstein, Brown Swiss 2 items
  4. Large White / Landrace 5 items
  5. Simmental-, Limousin-, Angus crossbreeds 5 items
  6. Wagyū / Black Angus 2 items
Meat Cut
  1. Second cut 24 items
Feeding
  1. Grain mixture 5 items
  2. Grass and grain mixture 3 items
  3. Grass-corn silage and grain mixture 10 items
  4. Herbs, Grass and grain miture 3 items
  5. Milk and hay 2 items
  6. Roots, grasses, tubers, fruits, mushrooms 1 item
Season Category
  1. Christmas 3 items
Review
  1. 5
    6 items
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