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Grass-corn silage and grain mixture - meat4you

Grass-corn silage and grain mixture - meat4you

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  1. meat4you Swiss Beef Selection Dry Aged T-Bone
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    meat4you Swiss Beef Selection Dry Aged T-Bone
    Rating:
    100%
    1 Review
    CHF 104.50
    CHF 10.45 / 100 g
  2. meat4you Swiss Beef Selection Dry Aged Tomahawk
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    meat4you Swiss Beef Selection Dry Aged Tomahawk
    Rating:
    100%
    1 Review
    CHF 91.50
    CHF 9.15 / 100 g
  3. Swiss beef cheeks
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    Swiss beef cheeks
    Rating:
    100%
    1 Review
    CHF 66.60
    CHF 6.66 / 100 g
  4. Bio Bud ox tail
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    Bio Bud ox tail
    Rating:
    100%
    1 Review
    CHF 41.50
    CHF 4.15 / 100 g
  5. Bio Bud pieces of beef's heart
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    Bio Bud pieces of beef's heart
    Rating:
    100%
    1 Review
    CHF 27.00
    CHF 2.70 / 100 g
  6. Bison sirloin cap (Picanha)
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    Bison sirloin cap (Picanha)
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
  7. Swiss grassland beef fillet steak
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    Swiss grassland beef fillet steak
    Rating:
    100%
    1 Review
    CHF 148.50
    CHF 14.85 / 100 g
  8. Bio Bud beef burger 2x150g
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    Bio Bud beef burger 2x150g
    Rating:
    100%
    1 Review
    CHF 15.20
    CHF 5.07 / 100 g
  9. Bio Bud neck of beef
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    Bio Bud neck of beef
    Rating:
    100%
    1 Review
    CHF 61.50
    CHF 6.15 / 100 g
  10. Organic beef tallow 400g
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    Organic beef tallow 400g
    Rating:
    100%
    7 Reviews
    CHF 29.20
    CHF 7.30 / 100 g
  11. Swiss pasture beef shoulder (Pulled Beef)
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    Swiss pasture beef shoulder (Pulled Beef)
    Rating:
    100%
    3 Reviews
    CHF 40.50
    CHF 4.05 / 100 g
  12. Swiss pasture sliced beef
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    Swiss pasture sliced beef
    Rating:
    100%
    1 Review
    CHF 54.00
    CHF 5.40 / 100 g
  13. IP-SUISSE Black Angus Fire Burger 2x150g
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    IP-SUISSE Black Angus Fire Burger 2x150g
    Rating:
    100%
    1 Review
    CHF 9.90
    CHF 3.30 / 100 g
  14. Australian sirloin steak
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    Australian sirloin steak
    Rating:
    100%
    3 Reviews
    CHF 82.50 CHF 90.90
    CHF 8.25 / 100 g
    CHF 9.09 / 100 g
  15. US Wagyu beef top butt flap SRF BMS 9+
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    US Wagyu beef top butt flap SRF BMS 9+
    Rating:
    100%
    2 Reviews
    CHF 109.50
    CHF 10.95 / 100 g
  16. US Wagyu beef sirloin cap BMS 9+ (Picanha)
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    US Wagyu beef sirloin cap BMS 9+ (Picanha)
    Rating:
    100%
    3 Reviews
    CHF 129.90 CHF 144.50
    CHF 12.99 / 100 g
    CHF 14.45 / 100 g
  17. Australian beef fillet
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    Australian beef fillet
    Rating:
    100%
    1 Review
    CHF 126.50
    CHF 12.65 / 100 g
  18. Swiss beef brisket full packer
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    Swiss beef brisket full packer
    Rating:
    100%
    2 Reviews
    CHF 38.50
    CHF 3.85 / 100 g
  19. Swiss bone (beef and veal) 1kg
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    Swiss bone (beef and veal) 1kg
    Rating:
    100%
    1 Review
    CHF 9.90
    CHF 0.99 / 100 g
  20. Swiss beef country style ribs
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    Swiss beef country style ribs
    Rating:
    100%
    1 Review
    CHF 37.00
    CHF 3.70 / 100 g
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  1. Yes 53 items
  2. No 82 items
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  1. Bone 2 items
  2. Breast 1 item
  3. Brisket 3 items
  4. Burger 4 items
  5. Cheeks 2 items
  6. Côte de bœuf 1 item
  7. Diced meat 2 items
  8. Eye round 2 items
  9. Fat 2 items
  10. Fillet 15 items
  11. Flank 4 items
  12. Flank 4 items
  13. Hanger steak 3 items
  14. Heart 1 item
  15. Knuckle 3 items
  16. Liver 2 items
  17. Marrow-bone 4 items
  18. Minced 1 item
  19. Neck 3 items
  20. Picanha 4 items
  21. Plate 5 items
  22. Ragout 1 item
  23. Ribeye 4 items
  24. Rump 11 items
  25. Sausages 6 items
  26. Shoulder 10 items
  27. Silver side 2 items
  28. Sirloin 13 items
  29. Skirt steak 3 items
  30. Spare ribs 2 items
  31. Spider steak 1 item
  32. Stomp 4 items
  33. T-Bone 1 item
  34. Tail 2 items
  35. testicles 1 item
  36. Tomahawk 1 item
  37. Tongue 1 item
  38. Topside 3 items
  39. tripe 1 item
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  4. Japan 1 item
  5. Switzerland 114 items
Storage
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  2. Frozen 73 items
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meat4you 66 items
Snake River Farms 12 items
Gasthof Ochsen 4 items
BIO Logisch 53 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 56 items
  2. Grazing 7 items
  3. Indoor housing 51 items
  4. Pasture farming and feedlots / finishing 21 items
Cooking method
  1. Baking 4 items
  2. Braising 16 items
  3. Deep-frying 8 items
  4. Grilling 91 items
  5. Low-temperature cooking 75 items
  6. Roasting 92 items
  7. Sauté 12 items
  8. Searing 2 items
  9. Simmering 13 items
  10. Smoking 60 items
  11. Sous-vide 76 items
  12. Stewing 1 item
Properties
  1. Gluten free 14 items
  2. Lactose free 14 items
Size
  1. 1 pair 1 item
  2. 1kg 1 item
  3. 110g 1 item
  4. 220g 1 item
  5. 300g 4 items
  6. 330g 1 item
  7. 400g 2 items
Genus
  1. Bison 3 items
  2. Buffalo 1 item
  3. Bœuf 129 items
  4. Kangaroo 1 item
  5. Veal 1 item
Label
  1. A5 BMS 11/12 1 item
  2. Bio 2 items
  3. Gold/BMS 9+ 12 items
  4. Organic Swiss Bud 51 items
Breed
  1. American Bison 3 items
  2. Black Angus 2 items
  3. Buffalo 1 item
  4. European breed 64 items
  5. Japanese Black 1 item
  6. Simmental-, Limousin-, Angus crossbreeds 48 items
  7. Wagyū 1 item
  8. Wagyū / Black Angus 12 items
Meat Cut
  1. Prime cut 53 items
  2. Second cut 82 items
Feeding
  1. flaxseed, lupin, faba beans, grass and cereals 2 items
  2. Grain mixture 150 items
  3. Grass 32 items
  4. Grass and grain mixture 67 items
  5. Grass, Corn, Cereals, Chocolate 5 items
  6. Grass-corn silage and grain mixture 135 items
  7. Hay, grain mixture 8 items
  8. Herbs, Grass and grain miture 27 items
  9. Milk and hay 57 items
  10. Roots, grasses, tubers, fruits, mushrooms 6 items
Season Category
  1. Christmas 30 items
  2. Fillet in crust 1 item
  3. Marinated 5 items
Review
  1. 5
    42 items
  2. 4
    & up     55 items
Award
  1. SFF gold 3 items
  2. World Steak 2 items
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