Second cut - Rind
BIO Rind
Schweizer Rind
Irish Beef
US Beef
Australien Beef
South American Beef
Dry Aged
Hackfleisch und Hamburger
Wagyu Beef
Bison
Chianina Beef
Galizische alte Kuh
Fleisch Sets
Second Cuts
Nose to Tail
Filter
- US Wagyu Rind Bavette Steak SRF BMS 9+ (Top But Flap)CHF 95.50 CHF 109.50CHF 9.55 / 100 gCHF 10.95 / 100 g
- Bio Knospe Rindshackfleisch portioniertCHF 35.50 CHF 39.90CHF 3.55 / 100 gCHF 3.99 / 100 g
- Kettyle Dry Aged Bone Marrow Melt Butter 200gCHF 13.90 CHF 15.50CHF 6.95 / 100 gCHF 7.75 / 100 g
Aktionen
- Irish Rindsfilet portioniertCHF 126.50 CHF 136.50CHF 12.65 / 100 gCHF 13.65 / 100 g
- Bio Knospe Rindshackfleisch portioniertCHF 35.50 CHF 39.90CHF 3.55 / 100 gCHF 3.99 / 100 g
- Bison Huftdeckel (Picanha) ohne FettCHF 75.50 CHF 88.50CHF 7.55 / 100 gCHF 8.85 / 100 g
- Argentinien Black Angus Rindsentrecôte am StückCHF 75.50 CHF 86.00CHF 7.55 / 100 gCHF 8.60 / 100 g
- US Wagyu Rind Inside Skirt Steak SRF BMS 9+ (Leistenfleisch)CHF 81.50 CHF 95.50CHF 8.15 / 100 gCHF 9.55 / 100 g
