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Grass-corn silage and grain mixture - M4Y

Grass-corn silage and grain mixture - M4Y

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  1. Diced Swiss ox tail
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    Diced Swiss ox tail
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    CHF 34.00
    CHF 3.40 / 100 g
    Schweiz
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  2. Swiss beef spider steak
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    Swiss beef spider steak
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    CHF 41.50 CHF 50.50
    CHF 4.15 / 100 g
    CHF 5.05 / 100 g
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  3. Swiss beef flat iron steak
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    Swiss beef flat iron steak
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    CHF 61.50
    CHF 6.15 / 100 g
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  4. Swiss pasture fed beef knuckles
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    Swiss pasture fed beef knuckles
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    CHF 27.00
    CHF 2.70 / 100 g
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  5. Fondue Bourguignonne DELUXE with beef fillet
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    Fondue Bourguignonne DELUXE with beef fillet
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    CHF 134.00
    CHF 13.40 / 100 g
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  6. Fondue Bourguignonne STANDARD with rump
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    Fondue Bourguignonne STANDARD with rump
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    CHF 96.00
    CHF 9.60 / 100 g
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  7. Fondue Chinoise STANDARD with rump
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    Fondue Chinoise STANDARD with rump
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    CHF 96.00
    CHF 9.60 / 100 g
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  8. Table-top grill STANDARD with rump of beef
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    Table-top grill STANDARD with rump of beef
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    CHF 96.00
    CHF 9.60 / 100 g
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  9. Table-top grill DELUXE with beef fillet
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    Table-top grill DELUXE with beef fillet
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    CHF 134.00
    CHF 13.40 / 100 g
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  10. Swiss beef shoulder joint (for pulled beef)
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    Swiss beef shoulder joint (for pulled beef)
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    CHF 36.50
    CHF 3.65 / 100 g
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  11. Swiss beef petite tender (teres major)
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    Swiss beef petite tender (teres major)
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    CHF 52.50
    CHF 5.25 / 100 g
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  12. Australian beef fillet joint
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    Australian beef fillet joint
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    CHF 89.90 CHF 99.90
    CHF 8.99 / 100 g
    CHF 9.99 / 100 g
    Australien
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  13. US Wagyu beef brisket SRF BMS 9+
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    US Wagyu beef brisket SRF BMS 9+
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    CHF 69.90 CHF 91.50
    CHF 6.99 / 100 g
    CHF 9.15 / 100 g
    Amerika
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    SnakeRiverFarms
  14. Australian beef sirloin
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    Australian beef sirloin
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    CHF 64.40 CHF 79.90
    CHF 6.44 / 100 g
    CHF 7.99 / 100 g
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  15. US Wagyu beef skirt steak SRF BMS 9+ (outside skirt)
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    US Wagyu beef skirt steak SRF BMS 9+ (outside skirt)
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    CHF 95.50
    CHF 9.55 / 100 g
    Amerika
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    SnakeRiverFarms
  16. US Wagyu beef skirt steak SRF BMS 9+ (inside skirt)
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    US Wagyu beef skirt steak SRF BMS 9+ (inside skirt)
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    CHF 95.50
    CHF 9.55 / 100 g
    Amerika
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    SnakeRiverFarms
  17. Swiss beef fillet steak (m4y)
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    Swiss beef fillet steak (m4y)
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    CHF 134.50
    CHF 13.45 / 100 g
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  18. Bio Bud beef rump steak
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    Bio Bud beef rump steak
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    CHF 115.50
    CHF 11.55 / 100 g
    BioSuisseKnospe
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    BIOLogisch
  19. Bio Bud beef rump escalopes
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    Bio Bud beef rump escalopes
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    CHF 115.50
    CHF 11.55 / 100 g
    BioSuisseKnospe
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    BIOLogisch
  20. Bio Bud beef sirloin cap
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    Bio Bud beef sirloin cap
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    CHF 91.50
    CHF 9.15 / 100 g
    BioSuisseKnospe
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    BIOLogisch
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    Grass-corn silage and grain mixture
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ORGANIC
  1. Yes 52 items
  2. No 83 items
Cuts
  1. Bone 1 item
  2. Breast 1 item
  3. Brisket 3 items
  4. Burger 4 items
  5. Cheeks 2 items
  6. Côte de bœuf 1 item
  7. Diced meat 2 items
  8. Eye round 2 items
  9. Fat 2 items
  10. Fillet 16 items
  11. Flank 4 items
  12. Flank 4 items
  13. Hanger steak 3 items
  14. Heart 1 item
  15. Knuckle 3 items
  16. Liver 2 items
  17. Marrow-bone 3 items
  18. Minced 1 item
  19. Neck 3 items
  20. Picanha 4 items
  21. Plate 5 items
  22. Ragout 1 item
  23. Ribeye 4 items
  24. Rump 11 items
  25. Sausages 6 items
  26. Shoulder 10 items
  27. Silver side 2 items
  28. Sirloin 14 items
  29. Skirt steak 3 items
  30. Spare ribs 2 items
  31. Spider steak 1 item
  32. Stomp 4 items
  33. T-Bone 1 item
  34. Tail 2 items
  35. testicles 1 item
  36. Tomahawk 1 item
  37. Tongue 1 item
  38. Topside 3 items
  39. tripe 1 item
Origin
  1. America 13 items
  2. America / Canada 3 items
  3. Australia 5 items
  4. Japan 1 item
  5. Switzerland 113 items
Storage
  1. Fresh 62 items
  2. Frozen 71 items
  3. Thawed 2 items
Producer
meat4you 66 items
Snake River Farms 13 items
Gasthof Ochsen 4 items
BIO Logisch 52 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 55 items
  2. Grazing 7 items
  3. Indoor housing 51 items
  4. Pasture farming and feedlots / finishing 22 items
Cooking method
  1. Baking 3 items
  2. Braising 16 items
  3. Deep-frying 8 items
  4. Grilling 92 items
  5. Low-temperature cooking 77 items
  6. Roasting 94 items
  7. Sauté 12 items
  8. Searing 2 items
  9. Simmering 13 items
  10. Smoking 62 items
  11. Sous-vide 78 items
  12. Stewing 1 item
Properties
  1. Gluten free 14 items
  2. Lactose free 14 items
Size
  1. 1 pair 1 item
  2. 1kg 1 item
  3. 110g 1 item
  4. 220g 1 item
  5. 300g 4 items
  6. 330g 1 item
  7. 400g 2 items
Genus
  1. Bison 3 items
  2. Buffalo 1 item
  3. Bœuf 129 items
  4. Kangaroo 1 item
  5. Veal 1 item
Label
  1. A5 BMS 11/12 1 item
  2. Bio 2 items
  3. Gold/BMS 9+ 13 items
  4. Organic Swiss Bud 50 items
Breed
  1. American Bison 3 items
  2. Black Angus 2 items
  3. Buffalo 1 item
  4. European breed 63 items
  5. Japanese Black 1 item
  6. Simmental-, Limousin-, Angus crossbreeds 48 items
  7. Wagyū 1 item
  8. Wagyū / Black Angus 13 items
Meat Cut
  1. Prime cut 55 items
  2. Second cut 80 items
Feeding
  1. flaxseed, lupin, faba beans, grass and cereals 2 items
  2. Grain mixture 152 items
  3. Grass 33 items
  4. Grass and grain mixture 66 items
  5. Grass, Corn, Cereals, Chocolate 5 items
  6. Grass-corn silage and grain mixture 135 items
  7. Hay, grain mixture 7 items
  8. Herbs, Grass and grain miture 26 items
  9. Milk and hay 55 items
  10. Roots, grasses, tubers, fruits, mushrooms 6 items
Season Category
  1. Christmas 30 items
  2. Fillet in crust 1 item
  3. Marinated 5 items
Review
  1. 5
    39 items
  2. 4
    & up     52 items
Award
  1. SFF gold 3 items
  2. World Steak 3 items
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