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Grass-corn silage and grain mixture - meat4you

Grass-corn silage and grain mixture - meat4you

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Items 41 to 60 of 135 total

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  1. Swiss beef short ribs
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    Swiss beef short ribs
    Rating:
    98%
    12 Reviews
    CHF 39.50
    CHF 3.95 / 100 g
  2. Swiss beef brisket
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    Swiss beef brisket
    Rating:
    98%
    13 Reviews
    CHF 40.50
    CHF 4.05 / 100 g
  3. Swiss beef spare ribs
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    Swiss beef spare ribs
    Rating:
    96%
    10 Reviews
    CHF 29.90
    CHF 2.99 / 100 g
  4. Swiss flank steak
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    Swiss flank steak
    Rating:
    96%
    5 Reviews
    CHF 47.50
    CHF 4.75 / 100 g
  5. Swiss beef sirloin cap (Picanha)
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    Swiss beef sirloin cap (Picanha)
    Rating:
    95%
    17 Reviews
    CHF 46.50
    CHF 4.65 / 100 g
  6. Organic beef rib eye steak
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    Organic beef rib eye steak
    Rating:
    95%
    4 Reviews
    CHF 126.90
    CHF 12.69 / 100 g
  7. Swiss beef rib eye steak
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    Swiss beef rib eye steak
    Rating:
    94%
    7 Reviews
    CHF 81.50 CHF 89.90
    CHF 8.15 / 100 g
    CHF 8.99 / 100 g
  8. Swiss beef bone-marrow, halved (13 cm)
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    Swiss beef bone-marrow, halved (13 cm)
    Rating:
    90%
    6 Reviews
    CHF 7.90
  9. Swiss beef rib eye joint
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    Swiss beef rib eye joint
    Rating:
    90%
    6 Reviews
    CHF 71.90 CHF 79.90
    CHF 7.19 / 100 g
    CHF 7.99 / 100 g
  10. US Wagyu beef short ribs SRF BMS 9+
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    US Wagyu beef short ribs SRF BMS 9+
    Rating:
    88%
    5 Reviews
    CHF 94.50
    CHF 9.45 / 100 g
  11. Swiss Wagyu Burger 2x150g
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    Swiss Wagyu Burger 2x150g
    Rating:
    87%
    3 Reviews
    CHF 21.50
    CHF 7.17 / 100 g
  12. Swiss beef Sierra Cut Steak
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    Swiss beef Sierra Cut Steak
    Rating:
    87%
    3 Reviews
    CHF 64.00
    CHF 6.40 / 100 g
  13. US Wagyu flank steak SRF BMS 9+
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    US Wagyu flank steak SRF BMS 9+
    Rating:
    87%
    3 Reviews
    CHF 106.50 CHF 125.50
    CHF 10.65 / 100 g
    CHF 12.55 / 100 g
  14. Swiss Giant Beef Marrow Bone 40 cm+ (BIG)
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    Swiss Giant Beef Marrow Bone 40 cm+ (BIG)
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    CHF 14.90
  15. Bio Bud beef bone
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    Bio Bud beef bone
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    CHF 9.50
    CHF 0.95 / 100 g
  16. Swiss beef fillet chain steak
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    Swiss beef fillet chain steak
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    CHF 59.50
    CHF 5.95 / 100 g
  17. Bison Flank Steak
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    Bison Flank Steak
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    CHF 92.50
    CHF 9.25 / 100 g
  18. Bison Flat Iron Steak
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    Bison Flat Iron Steak
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    CHF 94.50
    CHF 9.45 / 100 g
  19. US Wagyu Beef Denver Cut Steak SRF BMS 9+ (Zabuton)
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    US Wagyu Beef Denver Cut Steak SRF BMS 9+ (Zabuton)
    Be the first to review this product
    CHF 164.50
    CHF 16.45 / 100 g
  20. Organic swiss beef breast
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    Organic swiss beef breast
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    CHF 57.90
    CHF 5.79 / 100 g
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    Grass-corn silage and grain mixture
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  1. Yes 53 items
  2. No 82 items
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  1. Bone 2 items
  2. Breast 1 item
  3. Brisket 3 items
  4. Burger 4 items
  5. Cheeks 2 items
  6. Côte de bœuf 1 item
  7. Diced meat 2 items
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  10. Fillet 15 items
  11. Flank 4 items
  12. Flank 4 items
  13. Hanger steak 3 items
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  16. Liver 2 items
  17. Marrow-bone 4 items
  18. Minced 1 item
  19. Neck 3 items
  20. Picanha 4 items
  21. Plate 5 items
  22. Ragout 1 item
  23. Ribeye 4 items
  24. Rump 11 items
  25. Sausages 6 items
  26. Shoulder 10 items
  27. Silver side 2 items
  28. Sirloin 13 items
  29. Skirt steak 3 items
  30. Spare ribs 2 items
  31. Spider steak 1 item
  32. Stomp 4 items
  33. T-Bone 1 item
  34. Tail 2 items
  35. testicles 1 item
  36. Tomahawk 1 item
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  38. Topside 3 items
  39. tripe 1 item
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  1. America 12 items
  2. America / Canada 3 items
  3. Australia 5 items
  4. Japan 1 item
  5. Switzerland 114 items
Storage
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  2. Frozen 73 items
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meat4you 66 items
Snake River Farms 12 items
Gasthof Ochsen 4 items
BIO Logisch 53 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 56 items
  2. Grazing 7 items
  3. Indoor housing 51 items
  4. Pasture farming and feedlots / finishing 21 items
Cooking method
  1. Baking 4 items
  2. Braising 16 items
  3. Deep-frying 8 items
  4. Grilling 91 items
  5. Low-temperature cooking 75 items
  6. Roasting 92 items
  7. Sauté 12 items
  8. Searing 2 items
  9. Simmering 13 items
  10. Smoking 60 items
  11. Sous-vide 76 items
  12. Stewing 1 item
Properties
  1. Gluten free 14 items
  2. Lactose free 14 items
Size
  1. 1 pair 1 item
  2. 1kg 1 item
  3. 110g 1 item
  4. 220g 1 item
  5. 300g 4 items
  6. 330g 1 item
  7. 400g 2 items
Genus
  1. Bison 3 items
  2. Buffalo 1 item
  3. Bœuf 129 items
  4. Kangaroo 1 item
  5. Veal 1 item
Label
  1. A5 BMS 11/12 1 item
  2. Bio 2 items
  3. Gold/BMS 9+ 12 items
  4. Organic Swiss Bud 51 items
Breed
  1. American Bison 3 items
  2. Black Angus 2 items
  3. Buffalo 1 item
  4. European breed 64 items
  5. Japanese Black 1 item
  6. Simmental-, Limousin-, Angus crossbreeds 48 items
  7. Wagyū 1 item
  8. Wagyū / Black Angus 12 items
Meat Cut
  1. Prime cut 53 items
  2. Second cut 82 items
Feeding
  1. flaxseed, lupin, faba beans, grass and cereals 2 items
  2. Grain mixture 150 items
  3. Grass 32 items
  4. Grass and grain mixture 67 items
  5. Grass, Corn, Cereals, Chocolate 5 items
  6. Grass-corn silage and grain mixture 135 items
  7. Hay, grain mixture 8 items
  8. Herbs, Grass and grain miture 27 items
  9. Milk and hay 57 items
  10. Roots, grasses, tubers, fruits, mushrooms 6 items
Season Category
  1. Christmas 30 items
  2. Fillet in crust 1 item
  3. Marinated 5 items
Review
  1. 5
    42 items
  2. 4
    & up     55 items
Award
  1. SFF gold 3 items
  2. World Steak 2 items
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