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Low-temperature cooking - M4Y

Low-temperature cooking - M4Y

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Items 21 to 40 of 237 total

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Top rated
  1. Organic veal chops
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    Organic veal chops
    Rating:
    100%
    2 Reviews
    CHF 136.50
    CHF 13.65 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  2. Organic lamb chops
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    Organic lamb chops
    Rating:
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    2 Reviews
    CHF 117.50
    CHF 11.75 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  3. Chianina Bistecca alla fiorentina
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    Chianina Bistecca alla fiorentina
    Rating:
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    2 Reviews
    CHF 128.50
    CHF 12.85 / 100 g
    Italien
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    meat4you
  4. Organic pork fillet joint
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    Organic pork fillet joint
    Rating:
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    1 Review
    CHF 125.00
    CHF 12.50 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  5. Kettyle dry aged Porterhouse
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    Kettyle dry aged Porterhouse
    Rating:
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    3 Reviews
    CHF 89.50
    CHF 8.95 / 100 g
    NordIrland
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    KettyleIrishFood
  6. bison tomahawk
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    bison tomahawk
    Rating:
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    1 Review
    CHF 101.10
    CHF 10.11 / 100 g
    AmerikaKanada
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    meat4you
  7. Swiss beef skirt steak (outside skirt)
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    Swiss beef skirt steak (outside skirt)
    Rating:
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    4 Reviews
    CHF 65.50
    CHF 6.55 / 100 g
    Schweiz
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    meat4you
  8. Swiss beef skirt steak (inside skirt)
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    Swiss beef skirt steak (inside skirt)
    Rating:
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    5 Reviews
    CHF 50.50
    CHF 5.05 / 100 g
    Schweiz
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    meat4you
  9. Swiss beef hanger steak
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    Swiss beef hanger steak
    Rating:
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    2 Reviews
    CHF 48.50
    CHF 4.85 / 100 g
    Schweiz
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  10. Swiss beef asado rib
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    Swiss beef asado rib
    Rating:
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    3 Reviews
    CHF 44.50
    CHF 4.45 / 100 g
    Schweiz
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  11. Italian calf’s cheeks
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    Italian calf’s cheeks
    Rating:
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    1 Review
    CHF 77.00
    CHF 7.70 / 100 g
    Italien
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    meat4you
  12. Swiss beef rump tail (tri tip)
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    Swiss beef rump tail (tri tip)
    Rating:
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    1 Review
    CHF 52.50
    CHF 5.25 / 100 g
    Schweiz
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    meat4you
  13. Swiss pork shoulder joint (for pulled pork)
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    Swiss pork shoulder joint (for pulled pork)
    Rating:
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    2 Reviews
    CHF 29.90
    CHF 2.99 / 100 g
    Schweiz
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    meat4you
  14. Swiss beef top butt flap
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    Swiss beef top butt flap
    Rating:
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    2 Reviews
    CHF 42.00
    CHF 4.20 / 100 g
    Schweiz
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  15. Cerdo Iberico Spareribs (Costillas)
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    Cerdo Iberico Spareribs (Costillas)
    Rating:
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    8 Reviews
    CHF 37.50
    CHF 3.75 / 100 g
    Spanien
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    DeRaza
  16. Cerdo Iberico rib chop (Chuleta)
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    Cerdo Iberico rib chop (Chuleta)
    Rating:
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    4 Reviews
    CHF 78.50
    CHF 7.85 / 100 g
    Spanien
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    DeRaza
  17. US Wagyu sirloin steak SRF BMS 9+
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    US Wagyu sirloin steak SRF BMS 9+
    Rating:
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    9 Reviews
    CHF 197.50
    CHF 19.75 / 100 g
    Amerika
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    SnakeRiverFarms
  18. Sashi Beef Côte de boeuf
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    Sashi Beef Côte de boeuf
    Rating:
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    1 Review
    CHF 96.90
    CHF 9.69 / 100 g
    Finnland
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  19. Swiss beef country style ribs
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    Swiss beef country style ribs
    Rating:
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    1 Review
    CHF 37.00
    CHF 3.70 / 100 g
    Schweiz
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  20. Cerdo Iberico Cheek
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    Cerdo Iberico Cheek
    Rating:
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    4 Reviews
    CHF 49.50
    CHF 4.95 / 100 g
    Spanien
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    meat4you
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  1. Cooking method
    Low-temperature cooking
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ORGANIC
  1. Yes 41 items
  2. No 196 items
Cuts
  1. Breast 6 items
  2. Brisket 3 items
  3. Cap of rump 1 item
  4. Cheeks 3 items
  5. Côte de bœuf 9 items
  6. Diced meat 1 item
  7. Fillet 30 items
  8. Flank 6 items
  9. Flank 4 items
  10. Gigot 3 items
  11. Hanger steak 3 items
  12. Head 1 item
  13. Knuckle 14 items
  14. Loin 12 items
  15. Neck 11 items
  16. Picanha 4 items
  17. Plate 6 items
  18. Rack 2 items
  19. Ragout 2 items
  20. Rib chop 8 items
  21. Ribeye 13 items
  22. Rump 8 items
  23. Saddle 4 items
  24. Short rib 1 item
  25. Shoulder 20 items
  26. Sirloin 26 items
  27. Skirt steak 2 items
  28. Spare ribs 6 items
  29. Spider steak 1 item
  30. Stomp 3 items
  31. T-Bone 6 items
  32. Tail 2 items
  33. testicles 1 item
  34. Tomahawk 5 items
  35. Topside 3 items
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  14. Poland 1 item
  15. South Africa 3 items
  16. Spain 19 items
  17. Switzerland 115 items
  18. Uruguay 6 items
Storage
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  2. Frozen 144 items
Producer
meat4you 148 items
Kettyle Irish Food 7 items
Snake River Farms 15 items
Gasthof Ochsen 4 items
BIO Logisch 41 items
Discarlux 3 items
DeRaza 13 items
Sashi Beef 6 items
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  1. Animal-friendly stables, spending a lot of time outside and on grassland 42 items
  2. Forest and pasture 17 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 2 items
  4. Grazing 63 items
  5. Indoor housing 68 items
  6. Pasture farming and feedlots / finishing 44 items
Cooking method
  1. Baking 11 items
  2. Braising 82 items
  3. Deep-frying 63 items
  4. Grilling 317 items
  5. Low-temperature cooking 237 items
  6. Poaching 1 item
  7. Roasting 353 items
  8. Sauté 70 items
  9. Searing 3 items
  10. Simmering 100 items
  11. Smoking 147 items
  12. Sous-vide 224 items
  13. Steam cooking 8 items
  14. Stewing 2 items
Properties
  1. Gluten free 16 items
  2. Lactose free 16 items
Size
  1. 70g 1 item
  2. 400g 2 items
  3. 500g 2 items
Genus
  1. Bison 10 items
  2. Boar 2 items
  3. Bœuf 122 items
  4. Chamois 2 items
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  14. Turkey 1 item
  15. Veal 17 items
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  17. Zebra 2 items
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  1. Cebo 16 items
  2. Freygaard Choco 4 items
  3. Gold/BMS 9+ 15 items
  4. IP-SUISSE 3 items
  5. Organic Swiss Bud 40 items
  6. Sashi Beef 2 items
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  1. American Bison 10 items
  2. Black Angus 16 items
  3. Chianina 2 items
  4. European breed 39 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 2 items
  7. Holstein / Ayrshire 6 items
  8. Holstein, Brown Swiss 16 items
  9. Iberian pig 16 items
  10. Large White / Landrace 30 items
  11. Simmental-, Limousin-, Angus crossbreeds 40 items
  12. Suffolk-Texel 3 items
  13. Wagyū / Black Angus 15 items
  14. Zika, Swiss breeds 3 items
Meat Cut
  1. Prime cut 130 items
  2. Second cut 105 items
Feeding
  1. Grain mixture 35 items
  2. Grass 29 items
  3. Grass and grain mixture 54 items
  4. Grass, Corn, Cereals, Chocolate 4 items
  5. Grass-corn silage and grain mixture 77 items
  6. Hay, grain mixture 3 items
  7. Herbs, Grass and grain miture 15 items
  8. Milk and hay 17 items
  9. Roots, grasses, tubers, fruits, mushrooms 2 items
Season Category
  1. Christmas 23 items
  2. Easter 3 items
  3. Marinated 10 items
Review
  1. 5
    69 items
  2. 4
    & up     95 items
  3. 3
    & up     97 items
  4. 2
    & up     98 items
Award
  1. World Steak 14 items
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