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Low-temperature cooking - M4Y

Low-temperature cooking - M4Y

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Items 101 to 120 of 196 total

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  1. Cerdo Iberico Presa joint
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    Cerdo Iberico Presa joint
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    CHF 75.50
    CHF 7.55 / 100 g
    Spanien
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    DeRaza
  2. Saddle of roe deer, 10 ribs, EU
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    Saddle of roe deer, 10 ribs, EU
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    CHF 55.50
    CHF 5.55 / 100 g
    EuropaeischeUnion
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    meat4you
  3. Swiss pork chops marinated with pepper
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    Swiss pork chops marinated with pepper
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    CHF 38.50
    CHF 3.85 / 100 g
    Schweiz
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    meat4you
  4. Cerdo Iberico loin steak (Lomo)
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    Cerdo Iberico loin steak (Lomo)
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    CHF 74.50
    CHF 7.45 / 100 g
    Spanien
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    meat4you
  5. Cerdo Iberico Flank Steak
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    Cerdo Iberico Flank Steak
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    CHF 37.50
    CHF 3.75 / 100 g
    Spanien
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    DeRaza
  6. Cerdo Iberico Rack (Chuleta)
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    Cerdo Iberico Rack (Chuleta)
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    CHF 73.50
    CHF 7.35 / 100 g
    Spanien
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    DeRaza
  7. Cerdo Iberico neck (Aguja)
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    Cerdo Iberico neck (Aguja)
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    CHF 66.50
    CHF 6.65 / 100 g
    Spanien
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    DeRaza
  8. Swiss beef fillet steak (m4y)
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    Swiss beef fillet steak (m4y)
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    CHF 134.50
    CHF 13.45 / 100 g
    Schweiz
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  9. Cerdo Iberico Grill bacon
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    Cerdo Iberico Grill bacon
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    CHF 34.50
    CHF 3.45 / 100 g
    Spanien
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    DeRaza
  10. Swiss Beef Hammer
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    Swiss Beef Hammer
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    CHF 37.50
    CHF 3.75 / 100 g
    Schweiz
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  11. Pasture lamb knuckles from Aargau
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    Pasture lamb knuckles from Aargau
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    CHF 39.50
    CHF 3.95 / 100 g
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  12. Swiss pork hammer
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    Swiss pork hammer
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    CHF 25.50
    CHF 2.55 / 100 g
    Schweiz
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    meat4you
  13. Sliced swiss pork feet 500g
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    Sliced swiss pork feet 500g
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    CHF 11.10
    CHF 2.22 / 100 g
    Schweiz
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  14. Cerdo Iberico Papada
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    Cerdo Iberico Papada
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    CHF 43.00
    CHF 4.30 / 100 g
    Spanien
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    DeRaza
  15. Choco Beef Côte de boeuf
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    Choco Beef Côte de boeuf
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    CHF 101.50
    CHF 10.15 / 100 g
    Finnland
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  16. Sashi Beef striploin bone in
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    Sashi Beef striploin bone in
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    CHF 93.50
    CHF 9.35 / 100 g
    Finnland
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  17. Bison Chuck Ribs (Dino Ribs)
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    Bison Chuck Ribs (Dino Ribs)
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    CHF 66.60
    CHF 6.66 / 100 g
    AmerikaKanada
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    meat4you
  18. Choco Beef bone in striploin
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    Choco Beef bone in striploin
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    CHF 99.90
    CHF 9.99 / 100 g
    Finnland
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  19. Swiss beef Paleta (Butchers Secret Cut)
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    Swiss beef Paleta (Butchers Secret Cut)
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    CHF 75.50
    CHF 7.55 / 100 g
    Schweiz
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  20. Kettyle Dry Aged Beef striploin Box
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    Kettyle Dry Aged Beef striploin Box
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    CHF 107.50
    CHF 10.75 / 100 g
    NordIrland
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    KettyleIrishFood
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ORGANIC
  1. Yes 41 items
  2. No 196 items
Cuts
  1. Breast 5 items
  2. Brisket 3 items
  3. Cap of rump 1 item
  4. Cheeks 3 items
  5. Côte de bœuf 9 items
  6. Diced meat 1 item
  7. Fillet 27 items
  8. Flank 5 items
  9. Flank 4 items
  10. Gigot 2 items
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  12. Head 1 item
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  15. Neck 6 items
  16. Picanha 3 items
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  18. Rack 1 item
  19. Ragout 2 items
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  21. Ribeye 10 items
  22. Rump 7 items
  23. Saddle 4 items
  24. Short rib 1 item
  25. Shoulder 17 items
  26. Sirloin 24 items
  27. Skirt steak 2 items
  28. Spare ribs 4 items
  29. Spider steak 1 item
  30. Stomp 3 items
  31. T-Bone 6 items
  32. Tail 2 items
  33. testicles 1 item
  34. Tomahawk 5 items
Origin
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  14. Poland 1 item
  15. South Africa 3 items
  16. Spain 19 items
  17. Switzerland 74 items
  18. Uruguay 6 items
Storage
  1. Fresh 58 items
  2. Frozen 138 items
Producer
meat4you 148 items
Kettyle Irish Food 7 items
Snake River Farms 15 items
Gasthof Ochsen 4 items
Discarlux 3 items
DeRaza 13 items
Sashi Beef 6 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 1 item
  2. Forest and pasture 17 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 2 items
  4. Grazing 63 items
  5. Indoor housing 68 items
  6. Pasture farming and feedlots / finishing 44 items
Cooking method
  1. Baking 6 items
  2. Braising 40 items
  3. Deep-frying 50 items
  4. Grilling 258 items
  5. Low-temperature cooking 196 items
  6. Roasting 269 items
  7. Sauté 60 items
  8. Searing 2 items
  9. Simmering 73 items
  10. Smoking 133 items
  11. Sous-vide 192 items
  12. Steam cooking 5 items
  13. Stewing 1 item
Properties
  1. Gluten free 1 item
  2. Lactose free 1 item
Size
  1. 70g 1 item
  2. 400g 2 items
  3. 500g 2 items
Genus
  1. Bison 10 items
  2. Boar 2 items
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  3. Gold/BMS 9+ 15 items
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  5. Sashi Beef 2 items
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  1. American Bison 10 items
  2. Black Angus 16 items
  3. Chianina 2 items
  4. European breed 26 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 2 items
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  8. Holstein, Brown Swiss 8 items
  9. Iberian pig 16 items
  10. Large White / Landrace 16 items
  11. Simmental-, Limousin-, Angus crossbreeds 40 items
  12. Suffolk-Texel 3 items
  13. Wagyū / Black Angus 15 items
  14. Zika, Swiss breeds 3 items
Meat Cut
  1. Prime cut 107 items
  2. Second cut 89 items
Feeding
  1. Grain mixture 21 items
  2. Grass 29 items
  3. Grass and grain mixture 48 items
  4. Grass, Corn, Cereals, Chocolate 4 items
  5. Grass-corn silage and grain mixture 64 items
  6. Hay, grain mixture 3 items
  7. Herbs, Grass and grain miture 15 items
  8. Milk and hay 9 items
  9. Roots, grasses, tubers, fruits, mushrooms 2 items
Season Category
  1. Christmas 17 items
  2. Easter 3 items
  3. Marinated 1 item
Review
  1. 5
    64 items
  2. 4
    & up     88 items
  3. 3
    & up     90 items
  4. 2
    & up     91 items
Award
  1. World Steak 14 items
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