weighed in the gram rangeIn the end, you pay the actual weighed weight. When you place your order, an average weight is used on the invoice, until the actual weight is established. At this moment, the average weight is cancelled and the actual weight is invoiced (max. +-20%).
Frozen Thawed products can be refrozen.
Important information: This product is shipped frozen. Depending on the outside temperature and the type of product, it may arrive partially thawed or fully thawed. No worries – the product has always been kept refrigerated.
Important Notice: For legal reasons, we are required to declare this product as thawed.
What to do upon receiving the product? Option 1: Let it fully thaw in the refrigerator at 5 °C and enjoy (until the best-before date on the small label on the product).
Option 2: Place it directly in the freezer at -18 °C upon arrival and enjoy it later. A slightly thawed product can be stored in the freezer for another 2 months without any loss of quality.
This part of the shoulder blade is also called zabuton and is one of the most sought-after second cuts.
A classic second cut.
US Wagyu Beef Denver Cut Steak SRF BMS 9+ (Zabuton)
weighed in the gram rangeIn the end, you pay the actual weighed weight. When you place your order, an average weight is used on the invoice, until the actual weight is established. At this moment, the average weight is cancelled and the actual weight is invoiced (max. +-20%).
Frozen Thawed products can be refrozen.
Important information: This product is shipped frozen. Depending on the outside temperature and the type of product, it may arrive partially thawed or fully thawed. No worries – the product has always been kept refrigerated.
Important Notice: For legal reasons, we are required to declare this product as thawed.
What to do upon receiving the product? Option 1: Let it fully thaw in the refrigerator at 5 °C and enjoy (until the best-before date on the small label on the product).
Option 2: Place it directly in the freezer at -18 °C upon arrival and enjoy it later. A slightly thawed product can be stored in the freezer for another 2 months without any loss of quality.
If you order this item by 3:00 PM on Monday, it will be available at the earliest as follows:
Pickup in Lupfig on Monday, September 21, 2026 | 17:30-22h
Delivery on Tuesday, September 22, 2026
This part of the shoulder blade is also called zabuton and is one of the most sought-after second cuts.
A classic second cut.
"Wagyū cattle is a breed of cattle of Japanese origin and the most expensive domestic cattle in the world. Wagyū means "Japanese cattle". The exact translation is Wa = Japan/Japanese and Gyu = cattle.
The Denver Cut Steak is a real insider tip among steak lovers. It comes from the so-called "chuck" area of the beef, more specifically from the shoulder blade muscle. Despite its origin in the shoulder, the Denver Cut Steak is tender and flavorful – a real treat!
What makes the Denver Cut Steak so special? It has fine marbling, tiny veins of fat that melt during cooking, giving the meat its intense flavor. The texture is tender yet firm to the bite—perfect for those seeking a steak with character.
A salad with an Asian touch that combines the delicate flavors of Wagyu beef with fruity sweetness and spicy heat – perfect for connoisseurs who appreciate something special.
