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Sous-vide - M4Y

Sous-vide - M4Y

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Items 21 to 40 of 224 total

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Top rated
  1. Cerdo Iberico rib chop (Chuleta)
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    Cerdo Iberico rib chop (Chuleta)
    Rating:
    100%
    4 Reviews
    CHF 78.50
    CHF 7.85 / 100 g
    Spanien
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    DeRaza
  2. US Wagyu sirloin steak SRF BMS 9+
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    US Wagyu sirloin steak SRF BMS 9+
    Rating:
    100%
    9 Reviews
    CHF 197.50
    CHF 19.75 / 100 g
    Amerika
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    SnakeRiverFarms
  3. Sashi Beef Côte de boeuf
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    Sashi Beef Côte de boeuf
    Rating:
    100%
    1 Review
    CHF 96.90
    CHF 9.69 / 100 g
    Finnland
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  4. Swiss beef country style ribs
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    Swiss beef country style ribs
    Rating:
    100%
    1 Review
    CHF 37.00
    CHF 3.70 / 100 g
    Schweiz
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    meat4you
  5. Cerdo Iberico Cheek
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    Cerdo Iberico Cheek
    Rating:
    100%
    4 Reviews
    CHF 49.50
    CHF 4.95 / 100 g
    Spanien
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    meat4you
  6. Swiss pork spareribs St. Louis Cut
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    Swiss pork spareribs St. Louis Cut
    Rating:
    100%
    3 Reviews
    CHF 31.50
    CHF 3.15 / 100 g
    Schweiz
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    meat4you
  7. Swiss pork breast with rind, BBQ (pork belly)
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    Swiss pork breast with rind, BBQ (pork belly)
    Rating:
    100%
    5 Reviews
    CHF 24.90
    CHF 2.49 / 100 g
    Schweiz
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    meat4you
  8. Cerdo Iberico Lardo
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    Cerdo Iberico Lardo
    Rating:
    100%
    1 Review
    CHF 33.50
    CHF 3.35 / 100 g
    Spanien
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    DeRaza
  9. Cerdo Iberico Pork Belly
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    Cerdo Iberico Pork Belly
    Rating:
    100%
    2 Reviews
    CHF 28.50
    CHF 2.85 / 100 g
    Spanien
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    DeRaza
  10. Swiss pasture beef shoulder (Pulled Beef)
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    Swiss pasture beef shoulder (Pulled Beef)
    Rating:
    100%
    3 Reviews
    CHF 40.50
    CHF 4.05 / 100 g
    Schweiz
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    meat4you
  11. Swiss veal fillet joint
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    Swiss veal fillet joint
    Rating:
    100%
    1 Review
    CHF 107.50
    CHF 10.75 / 100 g
    Schweiz
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    meat4you
  12. Swiss grassland beef fillet steak
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    Swiss grassland beef fillet steak
    Rating:
    100%
    1 Review
    CHF 148.50
    CHF 14.85 / 100 g
    Schweiz
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    meat4you
  13. Cerdo Iberico Abanico
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    Cerdo Iberico Abanico
    Rating:
    100%
    1 Review
    CHF 41.50
    CHF 4.15 / 100 g
    Spanien
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    DeRaza
  14. Venison shoulder for Pulled Venison
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    Venison shoulder for Pulled Venison
    Rating:
    100%
    2 Reviews
    CHF 27.90
    CHF 2.79 / 100 g
    EuropaeischeUnion
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    meat4you
  15. Deer shoulder for Pulled deer
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    Deer shoulder for Pulled deer
    Rating:
    100%
    1 Review
    CHF 37.50
    CHF 3.75 / 100 g
    EuropaeischeUnion
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    meat4you
  16. Bison fillet Steak TK
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    Bison fillet Steak TK
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
    AmerikaKanada
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    meat4you
  17. Irish Beef Tomahawk Steak
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    Irish Beef Tomahawk Steak
    Rating:
    100%
    1 Review
    CHF 69.90
    CHF 6.99 / 100 g
    Irland
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    meat4you
  18. Crocodile Fillet (Eye Filet) 500g
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    Crocodile Fillet (Eye Filet) 500g
    Rating:
    100%
    1 Review
    CHF 46.50
    CHF 9.30 / 100 g
    SuedAfrika
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    meat4you
  19. Irish Beef Porterhouse
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    Irish Beef Porterhouse
    Rating:
    100%
    2 Reviews
    CHF 70.50
    CHF 7.05 / 100 g
    Irland
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    meat4you
  20. meat4you Swiss Beef Selection Dry Aged T-Bone
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    meat4you Swiss Beef Selection Dry Aged T-Bone
    Rating:
    100%
    1 Review
    CHF 102.50
    CHF 10.25 / 100 g
    Schweiz
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    GasthofOchsen
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ORGANIC
  1. Yes 32 items
  2. No 192 items
Cuts
  1. Breast 8 items
  2. Brisket 3 items
  3. Cap of rump 1 item
  4. Cheeks 4 items
  5. Côte de bœuf 9 items
  6. Diced meat 1 item
  7. Fillet 29 items
  8. Flank 6 items
  9. Flank 4 items
  10. Gigot 1 item
  11. Hanger steak 3 items
  12. Head 1 item
  13. Knuckle 10 items
  14. Loin 12 items
  15. Neck 8 items
  16. Picanha 4 items
  17. Plate 6 items
  18. Rack 2 items
  19. Rib chop 8 items
  20. Ribeye 13 items
  21. Rump 8 items
  22. Saddle 4 items
  23. Short rib 1 item
  24. Shoulder 18 items
  25. Sirloin 26 items
  26. Skirt steak 2 items
  27. Spare ribs 6 items
  28. Spider steak 1 item
  29. Stomp 3 items
  30. T-Bone 5 items
  31. Tail 2 items
  32. testicles 1 item
  33. Tomahawk 5 items
  34. Topside 3 items
Origin
  1. America 20 items
  2. America / Canada 10 items
  3. Argentina 5 items
  4. Australia 4 items
  5. Austria 1 item
  6. European Union 8 items
  7. Finland 4 items
  8. France 4 items
  9. Hungary 1 item
  10. Ireland 14 items
  11. Italy 3 items
  12. New Zealand 8 items
  13. Northern Ireland 7 items
  14. Poland 1 item
  15. South Africa 3 items
  16. Spain 19 items
  17. Switzerland 106 items
  18. Uruguay 6 items
Storage
  1. Fresh 83 items
  2. Frozen 141 items
Producer
meat4you 146 items
Kettyle Irish Food 7 items
Snake River Farms 15 items
Gasthof Ochsen 4 items
BIO Logisch 32 items
Discarlux 3 items
DeRaza 13 items
Sashi Beef 4 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 33 items
  2. Forest and pasture 15 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 2 items
  4. Grazing 61 items
  5. Indoor housing 68 items
  6. Pasture farming and feedlots / finishing 44 items
Cooking method
  1. Baking 11 items
  2. Braising 82 items
  3. Deep-frying 63 items
  4. Grilling 317 items
  5. Low-temperature cooking 237 items
  6. Poaching 1 item
  7. Roasting 353 items
  8. Sauté 70 items
  9. Searing 3 items
  10. Simmering 100 items
  11. Smoking 147 items
  12. Sous-vide 224 items
  13. Steam cooking 8 items
  14. Stewing 2 items
Properties
  1. Gluten free 13 items
  2. Lactose free 13 items
Size
  1. 70g 1 item
  2. 400g 2 items
  3. 500g 2 items
Genus
  1. Bison 10 items
  2. Boar 1 item
  3. Bœuf 121 items
  4. Chamois 1 item
  5. Crocodile 1 item
  6. Duck 1 item
  7. Goose 1 item
  8. Lamb 10 items
  9. Pheasant 2 items
  10. Pork 41 items
  11. Poultry 1 item
  12. Quail 2 items
  13. Roe Deer 2 items
  14. Turkey 1 item
  15. Veal 16 items
  16. Venison 11 items
  17. Zebra 2 items
Label
  1. Cebo 16 items
  2. Freygaard Choco 2 items
  3. Gold/BMS 9+ 15 items
  4. Organic Swiss Bud 32 items
  5. Sashi Beef 2 items
Breed
  1. American Bison 10 items
  2. Black Angus 16 items
  3. Chianina 2 items
  4. European breed 39 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 2 items
  7. Holstein / Ayrshire 4 items
  8. Holstein, Brown Swiss 15 items
  9. Iberian pig 16 items
  10. Large White / Landrace 25 items
  11. Ros 1 item
  12. Simmental-, Limousin-, Angus crossbreeds 41 items
  13. Suffolk-Texel 3 items
  14. Wagyū / Black Angus 15 items
Meat Cut
  1. Prime cut 126 items
  2. Second cut 97 items
Feeding
  1. Grain mixture 31 items
  2. Grass 29 items
  3. Grass and grain mixture 52 items
  4. Grass, Corn, Cereals, Chocolate 2 items
  5. Grass-corn silage and grain mixture 78 items
  6. Herbs, Grass and grain miture 14 items
  7. Milk and hay 16 items
  8. Roots, grasses, tubers, fruits, mushrooms 1 item
Season Category
  1. Christmas 21 items
  2. Easter 3 items
  3. Marinated 11 items
Review
  1. 5
    68 items
  2. 4
    & up     93 items
  3. 3
    & up     95 items
  4. 2
    & up     96 items
Award
  1. World Steak 13 items
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