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No - Grass-corn silage and grain mixture - meat4you

meat4you is famous as the best online butcher shop in Switzerland. We deliver all meat products well chilled directly to your home.

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Items 41 to 60 of 66 total

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  1. Fondue Chinoise STANDARD with rump
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    Fondue Chinoise STANDARD with rump
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    CHF 96.00
    CHF 9.60 / 100 g
    Schweiz
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    meat4you
  2. Table-top grill STANDARD with rump of beef
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    Table-top grill STANDARD with rump of beef
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    CHF 96.00
    CHF 9.60 / 100 g
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  3. Table-top grill DELUXE with beef fillet
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    Table-top grill DELUXE with beef fillet
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    CHF 134.00
    CHF 13.40 / 100 g
    Schweiz
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  4. Swiss beef shoulder joint (for pulled beef)
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    Swiss beef shoulder joint (for pulled beef)
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    CHF 36.50
    CHF 3.65 / 100 g
    Schweiz
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  5. Swiss beef fillet steak (m4y)
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    Swiss beef fillet steak (m4y)
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    CHF 134.50
    CHF 13.45 / 100 g
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  6. Sliced beef tripe
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    Sliced beef tripe
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    CHF 24.50
    CHF 2.45 / 100 g
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  7. Swiss Beef Hammer
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    Swiss Beef Hammer
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    CHF 37.50
    CHF 3.75 / 100 g
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  8. Swiss beef New York Stripes (Rib Fingers)
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    Swiss beef New York Stripes (Rib Fingers)
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    CHF 67.50
    CHF 6.75 / 100 g
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  9. Swiss beef Paleta (Butchers Secret Cut)
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    Swiss beef Paleta (Butchers Secret Cut)
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    CHF 75.50
    CHF 7.55 / 100 g
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  10. Swiss water buffalo tartare with sauce 330g
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    Swiss water buffalo tartare with sauce 330g
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    CHF 24.50
    CHF 7.42 / 100 g
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  11. Swiss beef cheeks
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    Swiss beef cheeks
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    CHF 66.60
    CHF 6.66 / 100 g
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  12. Swiss beef Tom & Jerry steak (Flintstone steak) dry aged
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    Swiss beef Tom & Jerry steak (Flintstone steak) dry aged
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    CHF 53.50
    CHF 5.35 / 100 g
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  13. Aargau beef tallow 220g
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    Aargau beef tallow 220g
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    CHF 10.50
    CHF 4.77 / 100 g
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  14. Bison Flat Iron Steak
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    Bison Flat Iron Steak
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    CHF 94.50
    CHF 9.45 / 100 g
    AmerikaKanada
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  15. Swiss beef fillet chain steak
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    Swiss beef fillet chain steak
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    CHF 59.50
    CHF 5.95 / 100 g
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  16. Swiss beef fillet joint
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    Swiss beef fillet joint
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    CHF 104.50 CHF 114.00
    CHF 10.45 / 100 g
    CHF 11.40 / 100 g
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  17. Swiss beef rump joint
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    Swiss beef rump joint
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    CHF 74.50 CHF 82.50
    CHF 7.45 / 100 g
    CHF 8.25 / 100 g
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  18. Swiss beef spider steak
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    Swiss beef spider steak
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    CHF 41.50 CHF 50.50
    CHF 4.15 / 100 g
    CHF 5.05 / 100 g
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  19. Swiss beef petite tender (teres major)
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    Swiss beef petite tender (teres major)
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    CHF 46.50 CHF 52.50
    CHF 4.65 / 100 g
    CHF 5.25 / 100 g
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  20. Australian beef fillet joint
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    Australian beef fillet joint
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    CHF 89.90 CHF 99.90
    CHF 8.99 / 100 g
    CHF 9.99 / 100 g
    Australien
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  1. ORGANIC
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    Grass-corn silage and grain mixture
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ORGANIC
  1. No 66 items
Cuts
  1. Bone 1 item
  2. Brisket 2 items
  3. Burger 3 items
  4. Cheeks 1 item
  5. Diced meat 1 item
  6. Fat 1 item
  7. Fillet 11 items
  8. Flank 2 items
  9. Flank 2 items
  10. Hanger steak 1 item
  11. Knuckle 2 items
  12. Marrow-bone 1 item
  13. Neck 2 items
  14. Picanha 2 items
  15. Plate 3 items
  16. Ribeye 2 items
  17. Rump 5 items
  18. Sausages 1 item
  19. Shoulder 6 items
  20. Sirloin 9 items
  21. Skirt steak 1 item
  22. Spare ribs 1 item
  23. Spider steak 1 item
  24. Stomp 2 items
  25. Tail 1 item
  26. testicles 1 item
  27. tripe 1 item
Origin
  1. America / Canada 3 items
  2. Australia 5 items
  3. Japan 1 item
  4. Switzerland 57 items
Storage
  1. Fresh 25 items
  2. Frozen 41 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 3 items
  2. Grazing 7 items
  3. Indoor housing 47 items
  4. Pasture farming and feedlots / finishing 9 items
Cooking method
  1. Baking 2 items
  2. Braising 7 items
  3. Deep-frying 8 items
  4. Grilling 59 items
  5. Low-temperature cooking 47 items
  6. Roasting 56 items
  7. Sauté 12 items
  8. Searing 1 item
  9. Simmering 9 items
  10. Smoking 37 items
  11. Sous-vide 48 items
  12. Stewing 1 item
Properties
  1. Gluten free 4 items
  2. Lactose free 4 items
Size
  1. 1 pair 1 item
  2. 1kg 1 item
  3. 220g 1 item
  4. 300g 3 items
  5. 330g 1 item
  6. 400g 1 item
Genus
  1. Bison 3 items
  2. Buffalo 1 item
  3. Bœuf 60 items
  4. Kangaroo 1 item
  5. Veal 1 item
Label
  1. A5 BMS 11/12 1 item
Breed
  1. American Bison 3 items
  2. Black Angus 2 items
  3. Buffalo 1 item
  4. European breed 11 items
  5. Japanese Black 1 item
  6. Simmental-, Limousin-, Angus crossbreeds 44 items
  7. Wagyū 1 item
Meat Cut
  1. Prime cut 28 items
  2. Second cut 38 items
Feeding
  1. flaxseed, lupin, faba beans, grass and cereals 2 items
  2. Grain mixture 53 items
  3. Grass 23 items
  4. Grass and grain mixture 31 items
  5. Grass-corn silage and grain mixture 66 items
  6. Hay, grain mixture 7 items
  7. Herbs, Grass and grain miture 19 items
  8. Milk and hay 19 items
  9. Roots, grasses, tubers, fruits, mushrooms 6 items
Season Category
  1. Christmas 17 items
  2. Marinated 1 item
Review
  1. 5
    25 items
  2. 4
    & up     35 items
Award
  1. SFF gold 3 items
  2. World Steak 1 item
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