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Gewicht
weighed in the gram range In the end, you pay the actual weighed weight. When you place your order, an average weight is used on the invoice, until the actual weight is established. At this moment, the average weight is cancelled and the actual weight is invoiced (max. +-20%).
frisch
Fresh

Important Information: This product is shipped fresh!


Option 1: Store in the refrigerator (at max. 5°C) and consume within 5 days.
Option 2: Freeze immediately (at -18°C) for a minimum shelf life of 2 months.
The meat on this platter is carved on the same day by hand and weighs about 400g.

Table-top grill DELUXE with beef fillet

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Gewicht
weighed in the gram range In the end, you pay the actual weighed weight. When you place your order, an average weight is used on the invoice, until the actual weight is established. At this moment, the average weight is cancelled and the actual weight is invoiced (max. +-20%).
frisch
Fresh

Important Information: This product is shipped fresh!


Option 1: Store in the refrigerator (at max. 5°C) and consume within 5 days.
Option 2: Freeze immediately (at -18°C) for a minimum shelf life of 2 months.
  • If you order this item by 10:00 AM tomorrow, it will be available at the earliest as follows:
  • Pickup in Lupfig on Monday, September 21, 2026 | 17:30-22h
  • Delivery on Tuesday, September 22, 2026
CHF 134.00
CHF 13.40 / 100 g
In stock
  • TWINT
  • Postcard
  • Postfinance
The meat on this platter is carved on the same day by hand and weighs about 400g.

At this festive barbecue, tender cuts from beef, veal, pork and chicken are grilled in the middle of the table on a hot stone or a cast-iron plate.

Additional Infos
Season Category Christmas
Storage Refrigerated: After purchase, store at max. temp. of 5 °C
Cuts Fillet
Origin Switzerland
Ageing Wet aged
Breeding Indoor housing
Breed European breed
Feeding Grass-corn silage and grain mixture
Energy value:
Energy in kcal 125
Energy in kJ 526

Main nutrients:
Fat 5.4g
Protein 21.4g
Water 72g
Others 1.2g

Nutrient content per 100 g edible portion


Customer Reviews
Customer Questions
How much meat do I need for a fondue chinoise or a tabletop grill platter?
Rules of thumb per person, based on a normal appetite: Adults: approx. 200–250 g of meatChildren: approx. 120–150 g of meat Tip: If the appetite is big, or if you expect a long evening, it’s better to plan a little more. Examples...
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