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Prime cut - meat4you

Prime cut - meat4you

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  1. Choco Beef sliced meat (Ribeye)
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    Choco Beef sliced meat (Ribeye)
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    CHF 94.30
    CHF 9.43 / 100 g
  2. Choco Beef Chateaubriand (Filet)
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    Choco Beef Chateaubriand (Filet)
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    CHF 134.50
    CHF 13.45 / 100 g
  3. Kettyle Dry Aged Beef striploin Box
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    Kettyle Dry Aged Beef striploin Box
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    CHF 107.50
    CHF 10.75 / 100 g
  4. Rubia Gallega Buey *Bull* (Chuleta)
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    Rubia Gallega Buey *Bull* (Chuleta)
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    CHF 178.50
    CHF 17.85 / 100 g
  5. Choco Beef bone in striploin
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    Choco Beef bone in striploin
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    CHF 99.90
    CHF 9.99 / 100 g
  6. Sashi Beef striploin bone in
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    Sashi Beef striploin bone in
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    CHF 93.50
    CHF 9.35 / 100 g
  7. Choco Beef Côte de boeuf
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    Choco Beef Côte de boeuf
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    CHF 101.50
    CHF 10.15 / 100 g
  8. Argentina Black Angus beef sirloin joint
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    Argentina Black Angus beef sirloin joint
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    CHF 75.50 CHF 86.00
    CHF 7.55 / 100 g
    CHF 8.60 / 100 g
  9. Argentina Black Angus beef fillet joint
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    Argentina Black Angus beef fillet joint
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    CHF 107.00
    CHF 10.70 / 100 g
  10. Argentina black angus beef rump joint
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    Argentina black angus beef rump joint
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    CHF 65.00
    CHF 6.50 / 100 g
  11. Organic swiss veal ribeye
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    Organic swiss veal ribeye
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    CHF 140.00
    CHF 14.00 / 100 g
  12. Bio bud veal saltimbocca
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    Bio bud veal saltimbocca
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    CHF 169.00
    CHF 16.90 / 100 g
  13. Organic chicken breast France
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    Organic chicken breast France
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    CHF 69.00
    CHF 6.90 / 100 g
  14. Bio Bud beef and bacon skewermarinated
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    Bio Bud beef and bacon skewermarinated
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    CHF 109.50
    CHF 10.95 / 100 g
  15. Bio Bud marinated lamb gigot steak with garlic
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    Bio Bud marinated lamb gigot steak with garlic
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    CHF 91.00
    CHF 9.10 / 100 g
  16. Bio Bud trout
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    Bio Bud trout
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    CHF 45.50
    CHF 4.55 / 100 g
  17. Swiss sliced chicken
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    Swiss sliced chicken
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    CHF 47.00
    CHF 4.70 / 100 g
  18. Swiss chicken breast
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    Swiss chicken breast
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    CHF 46.50
    CHF 4.65 / 100 g
  19. Wild boar fillet
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    Wild boar fillet
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    CHF 64.00
    CHF 6.40 / 100 g
  20. Wild boar sirloin
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    Wild boar sirloin
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    CHF 39.90 CHF 46.50
    CHF 3.99 / 100 g
    CHF 4.65 / 100 g
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  1. Meat Cut
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ORGANIC
  1. Yes 84 items
  2. No 177 items
Cuts
  1. Breast 16 items
  2. Burger 2 items
  3. Côte de bœuf 9 items
  4. Diced meat 8 items
  5. Fillet 61 items
  6. Gigot 4 items
  7. Knuckle 1 item
  8. Loin 26 items
  9. Picanha 4 items
  10. Rack 1 item
  11. Rib chop 8 items
  12. Ribeye 17 items
  13. Rump 39 items
  14. Saddle 6 items
  15. Sausages 1 item
  16. Sirloin 27 items
  17. Stomp 4 items
  18. T-Bone 6 items
  19. Tomahawk 5 items
  20. Topside 4 items
Origin
  1. America 10 items
  2. America / Canada 5 items
  3. Argentina 5 items
  4. Australia 5 items
  5. Austria 4 items
  6. European Union 5 items
  7. Finland 8 items
  8. France 9 items
  9. Ireland 13 items
  10. Italy 2 items
  11. Japan 1 item
  12. Northern Ireland 9 items
  13. Norway 3 items
  14. Poland 1 item
  15. South Africa 2 items
  16. Spain 7 items
  17. Sweden 1 item
  18. Switzerland 165 items
  19. Uruguay 6 items
Storage
  1. Fresh 180 items
  2. Frozen 81 items
Producer
meat4you 139 items
Kettyle Irish Food 9 items
Snake River Farms 4 items
Gasthof Ochsen 9 items
BIO Logisch 81 items
Discarlux 3 items
DeRaza 2 items
Wendelinhof 1 item
Blausee Forellenzucht 3 items
DasPure AG 1 item
Sashi Beef 7 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 74 items
  2. Forest and pasture 15 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 2 items
  4. Grazing 46 items
  5. Indoor housing 53 items
  6. Particularly animal-friendly stabling 8 items
  7. Pasture farming and feedlots / finishing 31 items
  8. Sustainable aquaculture 1 item
Cooking method
  1. Baking 3 items
  2. Braising 4 items
  3. Deep-frying 54 items
  4. Grilling 194 items
  5. Low-temperature cooking 128 items
  6. Poaching 1 item
  7. Roasting 202 items
  8. Sauté 57 items
  9. Simmering 52 items
  10. Smoking 70 items
  11. Sous-vide 124 items
Properties
  1. Gluten free 21 items
  2. Lactose free 22 items
Size
  1. 100g 1 item
  2. 600g 2 items
Genus
  1. Bison 5 items
  2. Boar 2 items
  3. Bœuf 103 items
  4. Chamois 2 items
  5. Duck 1 item
  6. Elk 1 item
  7. Kangaroo 1 item
  8. Lamb 8 items
  9. Pigeon 2 items
  10. Pork 41 items
  11. Poultry 14 items
  12. Reindeer 1 item
  13. Roe Deer 6 items
  14. Salmon 3 items
  15. Trout 3 items
  16. Turkey 3 items
  17. Veal 30 items
  18. Venison 3 items
  19. Zebra 2 items
Label
  1. A5 BMS 11/12 1 item
  2. Bio 13 items
  3. Cebo 4 items
  4. Freygaard Choco 5 items
  5. Gold/BMS 9+ 4 items
  6. KAGfreiland 1 item
  7. Organic Swiss Bud 70 items
  8. Sashi Beef 2 items
Breed
  1. American Bison 5 items
  2. Black Angus 17 items
  3. Chianina 2 items
  4. European breed 45 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 2 items
  7. Holstein / Ayrshire 7 items
  8. Holstein, Brown Swiss 29 items
  9. Iberian pig 4 items
  10. Japanese Black 1 item
  11. Large White / Landrace 37 items
  12. Mustica 4 items
  13. Ros 6 items
  14. Simmental-, Limousin-, Angus crossbreeds 23 items
  15. Suffolk-Texel 3 items
  16. Wagyū / Black Angus 4 items
Meat Cut
  1. Prime cut 261 items
  2. Second cut 270 items
Feeding
  1. flaxseed, lupin, faba beans, grass and cereals 2 items
  2. Grain mixture 53 items
  3. Grass 30 items
  4. Grass and grain mixture 36 items
  5. Grass, Corn, Cereals, Chocolate 5 items
  6. Grass-corn silage and grain mixture 53 items
  7. Herbs, Grass and grain miture 11 items
  8. Milk and hay 30 items
  9. Roots, grasses, tubers, fruits, mushrooms 4 items
Season Category
  1. Christmas 83 items
  2. Fillet in crust 3 items
  3. Marinated 14 items
Review
  1. 5
    56 items
  2. 4
    & up     71 items
  3. 3
    & up     72 items
  4. 2
    & up     73 items
Award
  1. World Steak 14 items
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