Facebook Pixel
Ship by courier | Free shipping from CHF 150.- | Delivery to the desired date        SALES
Compare
Search
  • TWINT
  • Postcard
  • Postfinance
  • Rechnung
meat4you

Prime cut - meat4you

meat4you is famous as the best online butcher shop in Switzerland. We deliver all meat products well chilled directly to your home.
Shop By
Clear All
Filters
View as

Items 1 to 20 of 136 total

Filters
  • Position
  • New
  • Most viewed
  • Bestsellers
  • Top rated
  • Reviews count
  • Price
  • Product Name
  • Auf dem Wunschzettel
Top rated
  1. Swiss pork loin joint
    Add to Compare
    Swiss pork loin joint
    Rating:
    100%
    2 Reviews
    CHF 60.90
    CHF 2.90 / 100 g
  2. Swiss beef fillet steak
    Add to Compare
    Swiss beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 18.83
    CHF 12.55 / 100 g
  3. Swiss beef sirloin joint
    Add to Compare
    Swiss beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 155.00
    CHF 7.75 / 100 g
  4. Swiss beef sirloin steak
    Add to Compare
    Swiss beef sirloin steak
    Rating:
    100%
    2 Reviews
    CHF 18.00
    CHF 9.00 / 100 g
  5. Swiss beef rib eye joint
    Add to Compare
    Swiss beef rib eye joint
    Rating:
    100%
    3 Reviews
    CHF 135.00
    CHF 6.75 / 100 g
  6. Pasture fed Swiss sirloin joint
    Add to Compare
    Pasture fed Swiss sirloin joint
    Rating:
    100%
    1 Review
    CHF 181.80
    CHF 9.09 / 100 g
  7. Pasture fed Swiss sirloin steak
    Add to Compare
    Pasture fed Swiss sirloin steak
    Rating:
    100%
    9 Reviews
    CHF 19.98
    CHF 9.99 / 100 g
  8. bison fillet steak
    Add to Compare
    bison fillet steak
    Rating:
    100%
    1 Review
    CHF 31.50
    CHF 15.75 / 100 g
  9. Lamb rump from New Zealand / Australia / Ireland
    Add to Compare
    Lamb rump from New Zealand / Australia / Ireland
    Rating:
    100%
    1 Review
    CHF 48.15
    CHF 5.35 / 100 g
  10. Irish Lamb gigot with bone and rump
    Add to Compare
    Irish Lamb gigot with bone and rump
    Rating:
    100%
    7 Reviews
    CHF 120.45
    CHF 3.65 / 100 g
  11. Swiss pork loin steak
    Add to Compare
    Swiss pork loin steak
    Rating:
    100%
    1 Review
    CHF 4.29
    CHF 4.29 / 100 g
  12. Swiss pork fillet joint
    Add to Compare
    Swiss pork fillet joint
    Rating:
    100%
    1 Review
    CHF 28.50
    CHF 5.70 / 100 g
  13. Swiss pork chops
    Add to Compare
    Swiss pork chops
    Rating:
    100%
    3 Reviews
    CHF 5.28
    CHF 2.64 / 100 g
  14. Japanese Wagyu beef sirloin steak A5 BMS 11/12
    Add to Compare
    Japanese Wagyu beef sirloin steak A5 BMS 11/12
    Rating:
    100%
    3 Reviews
    CHF 141.58
    CHF 40.45 / 100 g
  15. Fondue Chinoise DELUXE with beef, veal and pork fillet and chicken breast
    Add to Compare
    Fondue Chinoise DELUXE with beef, veal and pork fillet and chicken breast
    Rating:
    100%
    1 Review
    CHF 95.00
    CHF 9.50 / 100 g
  16. Fondue Chinoise DELUXE with beef fillet
    Add to Compare
    Fondue Chinoise DELUXE with beef fillet
    Rating:
    100%
    1 Review
    CHF 53.60
    CHF 13.40 / 100 g
  17. Swiss pasture sliced beef
    Add to Compare
    Swiss pasture sliced beef
    Rating:
    100%
    1 Review
    CHF 24.50
    CHF 4.90 / 100 g
  18. Swiss grassland beef fillet steak
    Add to Compare
    Swiss grassland beef fillet steak
    Rating:
    100%
    1 Review
    CHF 21.53
    CHF 14.35 / 100 g
  19. Bison sirloin cap (Picanha) without fat
    Add to Compare
    Bison sirloin cap (Picanha) without fat
    Rating:
    100%
    1 Review
    CHF 54.54
    CHF 6.06 / 100 g
  20. US beef rib eye steak (m4y)
    Add to Compare
    US beef rib eye steak (m4y)
    Rating:
    100%
    2 Reviews
    Special Price CHF 26.43 Regular Price CHF 101.50
    CHF 7.55 / 100 g
    CHF 10.15 / 100 g
20
  • 12
  • 20
  • 48
  • 60
per page
Shop By
Now Shopping by
  1. Meat Cut
    Prime cut
Clear All
Filters
Category
Meat Cut
  1. Prime cut 136 items
  2. Second cut 97 items
Cuts
  1. Breast 6 items
  2. Côte de bœuf 3 items
  3. Diced meat 4 items
  4. Fillet 41 items
  5. Gigot 1 item
  6. Leg 1 item
  7. Loin 12 items
  8. Picanha 2 items
  9. Rack 1 item
  10. Rib chop 3 items
  11. Ribeye 8 items
  12. Rump 25 items
  13. Saddle 3 items
  14. Sausages 1 item
  15. Sirloin 20 items
  16. T-Bone 1 item
  17. Tomahawk 2 items
Origin
  1. America 6 items
  2. America / Canada 6 items
  3. Argentina 5 items
  4. Australia 7 items
  5. Austria 4 items
  6. European Union 5 items
  7. Ireland 12 items
  8. Japan 2 items
  9. New Zealand / Australia / Irish 1 item
  10. Poland 1 item
  11. Spain 3 items
  12. Switzerland 77 items
  13. Uruguay 6 items
Storage
  1. Refrigerated 102 items
  2. Réfrigéré 30 items
  3. Thawed 4 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 1 item
  2. Grazing 37 items
  3. Indoor housing 53 items
  4. Pasture farming and feedlots / finishing 25 items
Cooking method
  1. Baking 3 items
  2. Braising 3 items
  3. Deep-frying 40 items
  4. Grilling 123 items
  5. Low-temperature cooking 78 items
  6. Roasting 127 items
  7. Sauté 46 items
  8. Simmering 42 items
  9. Smoking 65 items
  10. Sous-vide 76 items
Properties
  1. Gluten free 6 items
  2. Lactose free 7 items
Size
  1. 70g 1 item
  2. 80g 1 item
  3. 130g 1 item
  4. 750g 1 item
Genus
  1. Bison 6 items
  2. Boar 4 items
  3. Bœuf 56 items
  4. Kangaroo 1 item
  5. Lamb 5 items
  6. Pork 18 items
  7. Poultry 6 items
  8. Rabbit 3 items
  9. Roe Deer 2 items
  10. Veal 13 items
  11. Venison 3 items
Label
  1. A5 / BMS11/12 2 items
  2. Bellota 1 item
  3. Cebo 2 items
  4. IP-SUISSE 3 items
Breed
  1. American Bison 6 items
  2. Black Angus 17 items
  3. European breed 16 items
  4. Holstein, Brown Swiss 13 items
  5. Iberian pig 3 items
  6. Japanese Black 2 items
  7. Large White / Landrace 15 items
  8. Merino crossbreeds, Romney crossbreeds 1 item
  9. Ros 6 items
  10. Simmental-, Limousin-, Angus crossbreeds 19 items
  11. Suffolk-Texel 3 items
  12. Zika, Swiss breeds 3 items
Feeding
  1. Grain mixture 19 items
  2. Grass 20 items
  3. Grass and grain mixture 22 items
  4. Grass-corn silage and grain mixture 30 items
  5. Hay, grain mixture 3 items
  6. Herbs, Grass and grain miture 5 items
  7. Milk and hay 13 items
  8. Roots, grasses, tubers, fruits, mushrooms 4 items
Season Category
  1. Christmas 52 items
  2. Easter 1 item
  3. Fillet in crust 1 item
Review
  1. 5
    24 items
  2. 4
    & up     32 items
  3. 3
    & up     33 items
  4. 2
    & up     34 items
Award
  1. World Steak 2 items
Compare Products
Compare
You have no items to compare.
Copyright © 2024 meat4you. All rights reserved.
Compare