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Prime cut - meat4you

meat4you is famous as the best online butcher shop in Switzerland. We deliver all meat products well chilled directly to your home.

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  1. Irish fillet joint
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    Irish fillet joint
    Rating:
    100%
    1 Review
    CHF 110.50 CHF 121.50
    CHF 11.05 / 100 g
    CHF 12.15 / 100 g
    Irland
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  2. Swiss pork loin joint
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    Swiss pork loin joint
    Rating:
    100%
    2 Reviews
    CHF 31.50
    CHF 3.15 / 100 g
    Schweiz
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  3. US beef sirloin joint
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    US beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 109.50 CHF 117.50
    CHF 10.95 / 100 g
    CHF 11.75 / 100 g
    Amerika
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    meat4you
  4. Uruguay beef fillet joint
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    Uruguay beef fillet joint
    Rating:
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    2 Reviews
    CHF 85.50 CHF 94.50
    CHF 8.55 / 100 g
    CHF 9.45 / 100 g
    Uruguay
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  5. Uruguay beef sirloin joint
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    Uruguay beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 61.50 CHF 69.90
    CHF 6.15 / 100 g
    CHF 6.99 / 100 g
    Uruguay
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  6. Swiss beef fillet steak
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    Swiss beef fillet steak
    Rating:
    100%
    4 Reviews
    CHF 111.50 CHF 134.50
    CHF 11.15 / 100 g
    CHF 13.45 / 100 g
    Schweiz
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    meat4you
  7. Swiss beef sirloin joint
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    Swiss beef sirloin joint
    Rating:
    100%
    2 Reviews
    CHF 78.50 CHF 83.50
    CHF 7.85 / 100 g
    CHF 8.35 / 100 g
    Schweiz
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    meat4you
  8. Swiss beef sirloin steak
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    Swiss beef sirloin steak
    Rating:
    100%
    3 Reviews
    CHF 84.50 CHF 95.50
    CHF 8.45 / 100 g
    CHF 9.55 / 100 g
    Schweiz
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    meat4you
  9. Pasture fed Swiss sirloin joint
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    Pasture fed Swiss sirloin joint
    Rating:
    100%
    1 Review
    CHF 91.50 CHF 96.50
    CHF 9.15 / 100 g
    CHF 9.65 / 100 g
    Schweiz
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  10. Pasture fed Swiss sirloin steak
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    Pasture fed Swiss sirloin steak
    Rating:
    100%
    9 Reviews
    CHF 99.50 CHF 104.50
    CHF 9.95 / 100 g
    CHF 10.45 / 100 g
    Schweiz
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    meat4you
  11. bison fillet steak
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    bison fillet steak
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
    AmerikaKanada
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    meat4you
  12. Irish Lamb gigot with bone and rump
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    Irish Lamb gigot with bone and rump
    Rating:
    100%
    8 Reviews
    CHF 36.50
    CHF 3.65 / 100 g
    Irland
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  13. Swiss pork loin steak
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    Swiss pork loin steak
    Rating:
    100%
    1 Review
    CHF 39.90
    CHF 3.99 / 100 g
    Schweiz
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  14. Swiss pork fillet joint
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    Swiss pork fillet joint
    Rating:
    100%
    2 Reviews
    CHF 48.50 CHF 57.10
    CHF 4.85 / 100 g
    CHF 5.71 / 100 g
    Schweiz
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    meat4you
  15. Swiss pork chops
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    Swiss pork chops
    Rating:
    100%
    3 Reviews
    CHF 29.50
    CHF 2.95 / 100 g
    Schweiz
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    meat4you
  16. Japanese Wagyu beef sirloin steak A5 BMS 11/12
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    Japanese Wagyu beef sirloin steak A5 BMS 11/12
    Rating:
    100%
    4 Reviews
    CHF 404.50
    CHF 40.45 / 100 g
    Japan
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  17. Chianina Bistecca alla fiorentina
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    Chianina Bistecca alla fiorentina
    Rating:
    100%
    2 Reviews
    CHF 128.50
    CHF 12.85 / 100 g
    Italien
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  18. bison tomahawk
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    bison tomahawk
    Rating:
    100%
    1 Review
    CHF 101.10
    CHF 10.11 / 100 g
    AmerikaKanada
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    meat4you
  19. Fondue Chinoise DELUXE with beef, veal and pork fillet and chicken breast
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    Fondue Chinoise DELUXE with beef, veal and pork fillet and chicken breast
    Rating:
    100%
    1 Review
    CHF 99.00
    CHF 9.90 / 100 g
    Schweiz
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    meat4you
  20. Fondue Chinoise DELUXE with beef fillet
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    Fondue Chinoise DELUXE with beef fillet
    Rating:
    100%
    1 Review
    CHF 134.00
    CHF 13.40 / 100 g
    Schweiz
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    meat4you
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Cuts
  1. Breast 6 items
  2. Côte de bœuf 3 items
  3. Diced meat 3 items
  4. Fillet 47 items
  5. Gigot 2 items
  6. Loin 10 items
  7. Picanha 2 items
  8. Rack 1 item
  9. Rib chop 2 items
  10. Ribeye 8 items
  11. Rump 27 items
  12. Saddle 3 items
  13. Sirloin 20 items
  14. T-Bone 2 items
  15. Tomahawk 2 items
Origin
  1. America 5 items
  2. America / Canada 6 items
  3. Argentina 5 items
  4. Australia 5 items
  5. Austria 4 items
  6. European Union 5 items
  7. Finland 1 item
  8. France 2 items
  9. Ireland 14 items
  10. Italy 2 items
  11. Japan 1 item
  12. Poland 1 item
  13. South Africa 2 items
  14. Spain 2 items
  15. Sweden 1 item
  16. Switzerland 79 items
  17. Uruguay 6 items
Storage
  1. Fresh 104 items
  2. Frozen 37 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 1 item
  2. Forest and pasture 11 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 2 items
  4. Grazing 29 items
  5. Indoor housing 50 items
  6. Pasture farming and feedlots / finishing 24 items
Cooking method
  1. Baking 1 item
  2. Braising 2 items
  3. Deep-frying 46 items
  4. Grilling 131 items
  5. Low-temperature cooking 80 items
  6. Roasting 131 items
  7. Sauté 50 items
  8. Simmering 48 items
  9. Smoking 44 items
  10. Sous-vide 79 items
Properties
  1. Gluten free 6 items
  2. Lactose free 6 items
Genus
  1. Bison 6 items
  2. Boar 2 items
  3. Bœuf 56 items
  4. Chamois 2 items
  5. Elk 1 item
  6. Kangaroo 1 item
  7. Lamb 3 items
  8. Pigeon 2 items
  9. Pork 17 items
  10. Poultry 6 items
  11. Reindeer 1 item
  12. Roe Deer 2 items
  13. Veal 13 items
  14. Venison 3 items
  15. Zebra 2 items
Label
  1. A5 BMS 11/12 1 item
  2. Cebo 2 items
Breed
  1. American Bison 6 items
  2. Black Angus 16 items
  3. Chianina 2 items
  4. European breed 17 items
  5. Holstein, Brown Swiss 13 items
  6. Iberian pig 2 items
  7. Japanese Black 1 item
  8. Large White / Landrace 15 items
  9. Ros 6 items
  10. Simmental-, Limousin-, Angus crossbreeds 20 items
  11. Suffolk-Texel 3 items
Meat Cut
  1. Prime cut 141 items
  2. Second cut 113 items
Feeding
  1. flaxseed, lupin, faba beans, grass and cereals 2 items
  2. Grain mixture 19 items
  3. Grass 22 items
  4. Grass and grain mixture 22 items
  5. Grass-corn silage and grain mixture 28 items
  6. Herbs, Grass and grain miture 7 items
  7. Milk and hay 13 items
  8. Roots, grasses, tubers, fruits, mushrooms 4 items
Season Category
  1. Christmas 55 items
  2. Fillet in crust 1 item
  3. Marinated 3 items
Review
  1. 5
    34 items
  2. 4
    & up     44 items
  3. 3
    & up     45 items
  4. 2
    & up     46 items
Award
  1. World Steak 2 items
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