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  Important Information: This product is shipped fresh! Option 1: Store in the refrigerator (at max. 5°C) and consume within 5 days. Option 2: Freeze immediately (at -18°C) for a minimum shelf life of 2 months. |
Succulent veal cutlet with raw ham and sage, all in organic bud quality.
Bio bud veal saltimbocca
Important Information: This product is shipped fresh! Option 1: Store in the refrigerator (at max. 5°C) and consume within 5 days. Option 2: Freeze immediately (at -18°C) for a minimum shelf life of 2 months. |
- Order placed before 15:00h, earliest availability:
- pick-up in Lupfig on Thursday, June 4, 2026
- delivery on Friday, June 5, 2026
Succulent veal cutlet with raw ham and sage, all in organic bud quality.
By doing without chemical-synthetic agents, the natural defenses of plants and animals are promoted. Fairness is a top priority in relationships in the industry. Even "weed" is part of the organic farm. It serves as a habitat for beneficial insects and as a ground cover it protects the valuable humus layer and thus prevents soil erosion. Beneficial insects control pests and thus support the ecological balance. Biodiversity-promoting areas such as hedges and flower meadows also serve as a habitat for rare plants and offer protected nesting sites for birds.
| Storage | Refrigerated: After purchase, store at max. temp. of 5 °C |
|---|---|
| Cuts | Stomp |
| Origin | Schweiz |
| Ageing | Wet aged |
| Breeding | Animal-friendly stables, spending a lot of time outside and on grassland |
| Breed | Holstein, Brown Swiss |
| Feeding | Milk and hay |
| Label | Bio Suisse Knospe |
| Main nutrients | Kalbfleisch, Schweinefleisch, Kochsalz, Gewürze, Konservierungsstoff (E252), Salbei, Veau, porc, sel de table, épices, conservateurs (E252), sauge |
| Properties | Lactose free, Gluten free |
| Allergenics | celery, gluten, Eggs, Milk (including lactose) |
Energy value:
Main nutrients:
Nutrient content per 100 g edible portion
Energy in kcal 230
Energy in kJ 963
Main nutrients:
Fat 2.4g
Protein 22.8g
Salt 1.4g
Nutrient content per 100 g edible portion
Allergenics: celery, gluten, Eggs, Milk (including lactose)
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