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Grilling - M4Y

Grilling - M4Y

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Items 101 to 120 of 315 total

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Top rated
  1. Swiss beef rib eye joint
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    Swiss beef rib eye joint
    Rating:
    88%
    5 Reviews
    CHF 71.90 CHF 79.90
    CHF 7.19 / 100 g
    CHF 7.99 / 100 g
    Schweiz
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    meat4you
  2. Cerdo Iberico secreto joint (Cruceta)
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    Cerdo Iberico secreto joint (Cruceta)
    Rating:
    87%
    3 Reviews
    CHF 65.50
    CHF 6.55 / 100 g
    Spanien
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    DeRaza
  3. US Wagyu flank steak SRF BMS 9+
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    US Wagyu flank steak SRF BMS 9+
    Rating:
    87%
    3 Reviews
    CHF 125.50
    CHF 12.55 / 100 g
    Amerika
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    SnakeRiverFarms
  4. Swiss beef Sierra Cut Steak
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    Swiss beef Sierra Cut Steak
    Rating:
    87%
    3 Reviews
    CHF 64.00
    CHF 6.40 / 100 g
    Schweiz
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    meat4you
  5. Swiss Wagyu Burger 2x150g
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    Swiss Wagyu Burger 2x150g
    Rating:
    87%
    3 Reviews
    CHF 18.50
    CHF 6.17 / 100 g
    Schweiz
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  6. Swiss rabbit grilling sausage 2x135g
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    Swiss rabbit grilling sausage 2x135g
    Rating:
    80%
    2 Reviews
    CHF 7.20
    CHF 2.67 / 100 g
    Schweiz
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    meat4you
  7. Whole duck and gutted approx. 1.9kg
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    Whole duck and gutted approx. 1.9kg
    Rating:
    80%
    1 Review
    CHF 64.60
    CHF 3.40 / 100 g
    EuropaeischeUnion
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    meat4you
  8. Chianina Costata
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    Chianina Costata
    Rating:
    80%
    1 Review
    CHF 79.90 CHF 90.50
    CHF 7.99 / 100 g
    CHF 9.05 / 100 g
    Italien
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    meat4you
  9. Kettyle dry aged prime rib roast
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    Kettyle dry aged prime rib roast
    Rating:
    80%
    2 Reviews
    CHF 81.50
    CHF 8.15 / 100 g
    NordIrland
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    KettyleIrishFood
  10. Irish rib eye steak
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    Irish rib eye steak
    Rating:
    75%
    4 Reviews
    CHF 101.50 CHF 115.50
    CHF 10.15 / 100 g
    CHF 11.55 / 100 g
    Irland
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    meat4you
  11. Organic chicken drum sticks KAGfreiland
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    Organic chicken drum sticks KAGfreiland
    Rating:
    40%
    1 Review
    CHF 49.90
    CHF 4.99 / 100 g
    KAGfreiland
    Schweiz
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  12. US beef sirloin steak
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    US beef sirloin steak
    Rating:
    40%
    1 Review
    CHF 117.50 CHF 127.50
    CHF 11.75 / 100 g
    CHF 12.75 / 100 g
    Amerika
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    meat4you
  13. Irish sirloin steak
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    Irish sirloin steak
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    CHF 109.00
    CHF 10.90 / 100 g
    Irland
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    meat4you
  14. Giant Cervelat sausage 2x200g
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    Giant Cervelat sausage 2x200g
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    CHF 7.00
    CHF 1.75 / 100 g
    Schweiz
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    meat4you
  15. St Gall Olma Sausage IGP 2x160g
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    St Gall Olma Sausage IGP 2x160g
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    CHF 7.00
    CHF 2.19 / 100 g
    Schweiz
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    meat4you
  16. St. Galler veal sausages IGP 2x130g
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    St. Galler veal sausages IGP 2x130g
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    CHF 6.70
    CHF 2.58 / 100 g
    Schweiz
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    meat4you
  17. Venison sirloin joint EU (game; roe deer)
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    Venison sirloin joint EU (game; roe deer)
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    CHF 79.00
    CHF 7.90 / 100 g
    EuropaeischeUnion
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    meat4you
  18. Swiss veal loin joint
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    Swiss veal loin joint
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    CHF 98.50
    CHF 9.85 / 100 g
    Schweiz
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    meat4you
  19. Swiss veal loin steak
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    Swiss veal loin steak
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    CHF 111.50
    CHF 11.15 / 100 g
    Schweiz
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  20. Swiss veal rump joint
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    Swiss veal rump joint
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    CHF 97.50
    CHF 9.75 / 100 g
    Schweiz
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    meat4you
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ORGANIC
  1. Yes 57 items
  2. No 258 items
Cuts
  1. Bone 1 item
  2. Breast 12 items
  3. Brisket 3 items
  4. Burger 5 items
  5. Cap of rump 1 item
  6. Cheeks 3 items
  7. Côte de bœuf 9 items
  8. Diced meat 2 items
  9. Fat 2 items
  10. Fillet 54 items
  11. Flank 5 items
  12. Flank 4 items
  13. Gigot 1 item
  14. Hanger steak 3 items
  15. Head 1 item
  16. Heart 1 item
  17. Knuckle 1 item
  18. Leg 4 items
  19. Liver 1 item
  20. Loin 17 items
  21. Marrow-bone 1 item
  22. Minced 1 item
  23. Neck 8 items
  24. Picanha 4 items
  25. Plate 6 items
  26. Rack 2 items
  27. Ragout 2 items
  28. Rib chop 8 items
  29. Ribeye 14 items
  30. Rump 29 items
  31. Saddle 5 items
  32. Sausages 17 items
  33. Short rib 1 item
  34. Shoulder 9 items
  35. Sirloin 30 items
  36. Skirt steak 2 items
  37. Spare ribs 7 items
  38. Spider steak 1 item
  39. Stomp 4 items
  40. T-Bone 6 items
  41. Tail 1 item
  42. testicles 1 item
  43. Tomahawk 5 items
  44. Topside 3 items
  45. Wings 2 items
Origin
  1. America 20 items
  2. America / Canada 10 items
  3. Argentina 5 items
  4. Australia 5 items
  5. Austria 2 items
  6. Belgium 2 items
  7. European Union 6 items
  8. Finland 7 items
  9. France 4 items
  10. Hungary 1 item
  11. Ireland 13 items
  12. Italy 3 items
  13. Japan 1 item
  14. New Zealand 5 items
  15. Northern Ireland 9 items
  16. Norway 2 items
  17. Poland 1 item
  18. South Africa 2 items
  19. Spain 21 items
  20. Sweden 1 item
  21. Switzerland 189 items
  22. Uruguay 6 items
Storage
  1. Fresh 158 items
  2. Frozen 157 items
Producer
meat4you 207 items
Kettyle Irish Food 9 items
Snake River Farms 15 items
Gasthof Ochsen 5 items
BIO Logisch 44 items
Discarlux 3 items
DeRaza 13 items
Wendelinhof 9 items
Blausee Forellenzucht 2 items
Sashi Beef 6 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 55 items
  2. Forest and pasture 13 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 2 items
  4. Grazing 66 items
  5. Indoor housing 99 items
  6. Pasture farming and feedlots / finishing 46 items
  7. Sustainable aquaculture 1 item
Cooking method
  1. Baking 11 items
  2. Braising 80 items
  3. Deep-frying 63 items
  4. Grilling 315 items
  5. Low-temperature cooking 237 items
  6. Poaching 1 item
  7. Roasting 353 items
  8. Sauté 70 items
  9. Searing 3 items
  10. Simmering 100 items
  11. Smoking 147 items
  12. Sous-vide 224 items
  13. Steam cooking 8 items
  14. Stewing 2 items
Properties
  1. Gluten free 37 items
  2. Lactose free 34 items
Size
  1. 1 pair 13 items
  2. 1kg 1 item
  3. 200g 1 item
  4. 220g 1 item
  5. 250g 1 item
  6. 300g 4 items
  7. 400g 3 items
  8. 500g 1 item
  9. 600g 2 items
Genus
  1. Bison 10 items
  2. Boar 1 item
  3. Bœuf 137 items
  4. Chamois 1 item
  5. Duck 1 item
  6. Elk 1 item
  7. Goose 1 item
  8. Kangaroo 1 item
  9. Lamb 7 items
  10. Partridge 2 items
  11. Pheasant 2 items
  12. Pork 52 items
  13. Poultry 14 items
  14. Quail 2 items
  15. Rabbit 6 items
  16. Reindeer 1 item
  17. Roe Deer 2 items
  18. Salmon 2 items
  19. Trout 2 items
  20. Turkey 1 item
  21. Veal 26 items
  22. Venison 7 items
  23. Zebra 2 items
Label
  1. A5 BMS 11/12 1 item
  2. Bio 3 items
  3. Cebo 18 items
  4. Freygaard Choco 4 items
  5. Gold/BMS 9+ 15 items
  6. IGP 2 items
  7. IP-SUISSE 4 items
  8. KAGfreiland 9 items
  9. Organic Swiss Bud 45 items
  10. Sashi Beef 2 items
Breed
  1. American Bison 10 items
  2. Black Angus 18 items
  3. Chianina 2 items
  4. European breed 46 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 2 items
  7. Holstein / Ayrshire 6 items
  8. Holstein, Brown Swiss 22 items
  9. Iberian pig 18 items
  10. Japanese Black 1 item
  11. Large White / Landrace 30 items
  12. Merino crossbreeds, Romney crossbreeds 1 item
  13. Mustica 9 items
  14. Ros 5 items
  15. Simmental-, Limousin-, Angus crossbreeds 44 items
  16. Suffolk-Texel 2 items
  17. Wagyū 1 item
  18. Wagyū / Black Angus 15 items
  19. Zika, Swiss breeds 4 items
Meat Cut
  1. Prime cut 196 items
  2. Second cut 116 items
Feeding
  1. Grain mixture 55 items
  2. Grass 31 items
  3. Grass and grain mixture 51 items
  4. Grass, Corn, Cereals, Chocolate 4 items
  5. Grass-corn silage and grain mixture 92 items
  6. Hay, grain mixture 6 items
  7. Herbs, Grass and grain miture 10 items
  8. Milk and hay 24 items
  9. Roots, grasses, tubers, fruits, mushrooms 3 items
Season Category
  1. Christmas 69 items
  2. Easter 3 items
  3. Marinated 12 items
Review
  1. 5
    82 items
  2. 4
    & up     114 items
  3. 3
    & up     115 items
  4. 2
    & up     117 items
Award
  1. SFF gold 8 items
  2. World Steak 15 items
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