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Grilling - meat4you

Grilling - meat4you

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Items 81 to 100 of 316 total

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  1. US beef rib eye steak
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    US beef rib eye steak
    Rating:
    100%
    9 Reviews
    CHF 129.90 CHF 139.90
    CHF 12.99 / 100 g
    CHF 13.99 / 100 g
  2. US beef sirloin joint
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    US beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 109.50 CHF 117.50
    CHF 10.95 / 100 g
    CHF 11.75 / 100 g
  3. Swiss pork loin joint
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    Swiss pork loin joint
    Rating:
    100%
    2 Reviews
    CHF 31.50
    CHF 3.15 / 100 g
  4. St Gall Olma Sausage IGP 2x160g
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    St Gall Olma Sausage IGP 2x160g
    Rating:
    100%
    1 Review
    CHF 7.00
    CHF 2.19 / 100 g
  5. Irish fillet joint
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    Irish fillet joint
    Rating:
    100%
    1 Review
    CHF 121.50
    CHF 12.15 / 100 g
  6. Swiss beef short ribs
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    Swiss beef short ribs
    Rating:
    98%
    12 Reviews
    CHF 39.50
    CHF 3.95 / 100 g
  7. Swiss beef brisket
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    Swiss beef brisket
    Rating:
    98%
    13 Reviews
    CHF 40.50
    CHF 4.05 / 100 g
  8. Kettyle dry aged tomahawk
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    Kettyle dry aged tomahawk
    Rating:
    98%
    8 Reviews
    CHF 85.50
    CHF 8.55 / 100 g
  9. Irish rib eye joint
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    Irish rib eye joint
    Rating:
    98%
    8 Reviews
    CHF 99.50 CHF 106.50
    CHF 9.95 / 100 g
    CHF 10.65 / 100 g
  10. Mediterranean pork grilling sausage 2x135g
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    Mediterranean pork grilling sausage 2x135g
    Rating:
    97%
    6 Reviews
    CHF 7.60
    CHF 2.81 / 100 g
  11. Swiss beef spare ribs
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    Swiss beef spare ribs
    Rating:
    96%
    10 Reviews
    CHF 29.90
    CHF 2.99 / 100 g
  12. Swiss flank steak
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    Swiss flank steak
    Rating:
    96%
    5 Reviews
    CHF 47.50
    CHF 4.75 / 100 g
  13. Organic pork spare ribs joint (baby back ribs)
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    Organic pork spare ribs joint (baby back ribs)
    Rating:
    96%
    5 Reviews
    CHF 59.90
    CHF 5.99 / 100 g
  14. Lamb rack from Ireland
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    Lamb rack from Ireland
    Rating:
    96%
    5 Reviews
    CHF 69.50
    CHF 6.95 / 100 g
  15. US Wagyu beef rib eye steak SRF BMS 9+
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    US Wagyu beef rib eye steak SRF BMS 9+
    Rating:
    95%
    8 Reviews
    CHF 194.50
    CHF 19.45 / 100 g
  16. Swiss beef sirloin cap (Picanha)
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    Swiss beef sirloin cap (Picanha)
    Rating:
    95%
    17 Reviews
    CHF 46.50
    CHF 4.65 / 100 g
  17. Swiss pork spare ribs joint (baby back ribs)
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    Swiss pork spare ribs joint (baby back ribs)
    Rating:
    95%
    11 Reviews
    CHF 34.90
    CHF 3.49 / 100 g
  18. Organic beef rib eye steak
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    Organic beef rib eye steak
    Rating:
    95%
    4 Reviews
    CHF 126.90
    CHF 12.69 / 100 g
  19. Uruguay beef fillet steak
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    Uruguay beef fillet steak
    Rating:
    95%
    4 Reviews
    CHF 109.50
    CHF 10.95 / 100 g
  20. Swiss beef rib eye steak
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    Swiss beef rib eye steak
    Rating:
    94%
    7 Reviews
    CHF 81.50 CHF 89.90
    CHF 8.15 / 100 g
    CHF 8.99 / 100 g
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ORGANIC
  1. Yes 58 items
  2. No 258 items
Cuts
  1. Bone 1 item
  2. Breast 12 items
  3. Brisket 3 items
  4. Burger 7 items
  5. Cap of rump 1 item
  6. Cheeks 3 items
  7. Côte de bœuf 9 items
  8. Diced meat 2 items
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  10. Fillet 52 items
  11. Flank 5 items
  12. Flank 4 items
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  14. Gigot 1 item
  15. Hanger steak 3 items
  16. Head 1 item
  17. Heart 1 item
  18. Knuckle 1 item
  19. Leg 4 items
  20. Liver 1 item
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  25. Picanha 4 items
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  27. Rack 2 items
  28. Ragout 2 items
  29. Rib chop 8 items
  30. Ribeye 16 items
  31. Rump 29 items
  32. Saddle 5 items
  33. Sausages 16 items
  34. Short rib 1 item
  35. Shoulder 9 items
  36. Sirloin 28 items
  37. Skirt steak 2 items
  38. Spare ribs 7 items
  39. Spider steak 1 item
  40. Stomp 4 items
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  43. testicles 1 item
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  18. South Africa 2 items
  19. Spain 21 items
  20. Sweden 1 item
  21. Switzerland 191 items
  22. Uruguay 6 items
Storage
  1. Fresh 159 items
  2. Frozen 157 items
Producer
meat4you 208 items
Kettyle Irish Food 9 items
Snake River Farms 14 items
Gasthof Ochsen 5 items
BIO Logisch 45 items
Discarlux 3 items
DeRaza 13 items
Wendelinhof 9 items
Blausee Forellenzucht 2 items
Sashi Beef 6 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 57 items
  2. Forest and pasture 14 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 2 items
  4. Grazing 65 items
  5. Indoor housing 101 items
  6. Pasture farming and feedlots / finishing 45 items
  7. Sustainable aquaculture 1 item
Cooking method
  1. Baking 13 items
  2. Braising 82 items
  3. Deep-frying 64 items
  4. Grilling 316 items
  5. Low-temperature cooking 237 items
  6. Poaching 1 item
  7. Roasting 354 items
  8. Sauté 70 items
  9. Searing 3 items
  10. Simmering 101 items
  11. Smoking 145 items
  12. Sous-vide 223 items
  13. Steam cooking 9 items
  14. Stewing 2 items
Properties
  1. Gluten free 36 items
  2. Lactose free 35 items
Size
  1. 1 pair 13 items
  2. 1kg 1 item
  3. 130g 1 item
  4. 200g 1 item
  5. 220g 1 item
  6. 250g 1 item
  7. 300g 4 items
  8. 400g 3 items
  9. 500g 2 items
  10. 600g 2 items
Genus
  1. Antelope 1 item
  2. Bison 9 items
  3. Boar 1 item
  4. Bœuf 136 items
  5. Chamois 1 item
  6. Duck 1 item
  7. Elk 1 item
  8. Goose 1 item
  9. Kangaroo 1 item
  10. Lamb 7 items
  11. Partridge 2 items
  12. Pheasant 2 items
  13. Pork 52 items
  14. Poultry 15 items
  15. Quail 2 items
  16. Rabbit 7 items
  17. Reindeer 1 item
  18. Roe Deer 2 items
  19. Salmon 2 items
  20. Trout 2 items
  21. Turkey 1 item
  22. Veal 27 items
  23. Venison 8 items
  24. Zebra 2 items
Label
  1. A5 BMS 11/12 1 item
  2. Bio 3 items
  3. Cebo 18 items
  4. Freygaard Choco 4 items
  5. Gold/BMS 9+ 14 items
  6. IGP 2 items
  7. IP-SUISSE 5 items
  8. KAGfreiland 9 items
  9. Organic Swiss Bud 46 items
  10. Sashi Beef 2 items
Breed
  1. American Bison 9 items
  2. Black Angus 19 items
  3. Chianina 2 items
  4. Eland antelope 1 item
  5. European breed 45 items
  6. Galician bull (Rubia Gallega) 1 item
  7. galician old cow (Rubia Gallega) 2 items
  8. Holstein / Ayrshire 6 items
  9. Holstein, Brown Swiss 23 items
  10. Iberian pig 18 items
  11. Japanese Black 1 item
  12. Large White / Landrace 30 items
  13. Merino crossbreeds, Romney crossbreeds 1 item
  14. Mustica 9 items
  15. Ros 6 items
  16. Simmental-, Limousin-, Angus crossbreeds 44 items
  17. Suffolk-Texel 2 items
  18. Wagyū 1 item
  19. Wagyū / Black Angus 14 items
  20. Zika, Swiss breeds 5 items
Meat Cut
  1. Prime cut 194 items
  2. Second cut 121 items
Feeding
  1. Grain mixture 56 items
  2. Grass 30 items
  3. Grass and grain mixture 52 items
  4. Grass, Corn, Cereals, Chocolate 4 items
  5. Grass-corn silage and grain mixture 91 items
  6. Hay, grain mixture 7 items
  7. Herbs, Grass and grain miture 11 items
  8. Milk and hay 25 items
  9. Roots, grasses, tubers, fruits, mushrooms 3 items
Season Category
  1. Christmas 69 items
  2. Easter 3 items
  3. Marinated 13 items
Review
  1. 5
    88 items
  2. 4
    & up     120 items
  3. 3
    & up     121 items
  4. 2
    & up     123 items
Award
  1. SFF gold 8 items
  2. World Steak 14 items
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