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European breed - M4Y

European breed - M4Y

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  1. Irish fillet joint
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    Irish fillet joint
    Rating:
    100%
    1 Review
    CHF 110.50 CHF 121.50
    CHF 11.05 / 100 g
    CHF 12.15 / 100 g
    Irland
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    meat4you
  2. Kettyle dry aged T-Bone
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    Kettyle dry aged T-Bone
    Rating:
    100%
    8 Reviews
    CHF 89.50
    CHF 8.95 / 100 g
    NordIrland
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    KettyleIrishFood
  3. Kettyle dry aged bone marrow melt butter 200g
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    Kettyle dry aged bone marrow melt butter 200g
    Rating:
    100%
    2 Reviews
    CHF 13.90 CHF 15.50
    CHF 6.95 / 100 g
    CHF 7.75 / 100 g
    NordIrland
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    KettyleIrishFood
  4. Kettyle dry aged Porterhouse
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    Kettyle dry aged Porterhouse
    Rating:
    100%
    3 Reviews
    CHF 89.50
    CHF 8.95 / 100 g
    NordIrland
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    KettyleIrishFood
  5. Australian beef fillet
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    Australian beef fillet
    Rating:
    100%
    1 Review
    CHF 112.30 CHF 126.50
    CHF 11.23 / 100 g
    CHF 12.65 / 100 g
    Australien
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  6. Australian sirloin steak
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    Australian sirloin steak
    Rating:
    100%
    2 Reviews
    CHF 82.50 CHF 90.90
    CHF 8.25 / 100 g
    CHF 9.09 / 100 g
    Australien
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  7. Irish Beef Tomahawk Steak
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    Irish Beef Tomahawk Steak
    Rating:
    100%
    1 Review
    CHF 69.90
    CHF 6.99 / 100 g
    Irland
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  8. Kettyle Guinness Beef Burger Box (with Dry Aged Beef) 4x150g
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    Kettyle Guinness Beef Burger Box (with Dry Aged Beef) 4x150g
    Rating:
    100%
    1 Review
    CHF 27.50
    CHF 4.58 / 100 g
    NordIrland
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    KettyleIrishFood
  9. Irish Beef Côte de boeuf
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    Irish Beef Côte de boeuf
    Rating:
    100%
    1 Review
    CHF 66.90
    CHF 6.69 / 100 g
    Irland
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  10. Irish Beef Porterhouse
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    Irish Beef Porterhouse
    Rating:
    100%
    2 Reviews
    CHF 70.50
    CHF 7.05 / 100 g
    Irland
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  11. Kettyle Beef Burger Box (Dry Aged Beef) 4x150g
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    Kettyle Beef Burger Box (Dry Aged Beef) 4x150g
    Rating:
    100%
    2 Reviews
    CHF 26.50
    CHF 4.42 / 100 g
    NordIrland
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    KettyleIrishFood
  12. Irish rib eye joint
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    Irish rib eye joint
    Rating:
    98%
    8 Reviews
    CHF 99.50 CHF 106.50
    CHF 9.95 / 100 g
    CHF 10.65 / 100 g
    Irland
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    meat4you
  13. Swiss beef Sierra Cut Steak
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    Swiss beef Sierra Cut Steak
    Rating:
    87%
    3 Reviews
    CHF 64.00
    CHF 6.40 / 100 g
    Schweiz
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    meat4you
  14. Kettyle dry aged prime rib roast
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    Kettyle dry aged prime rib roast
    Rating:
    80%
    2 Reviews
    CHF 81.50
    CHF 8.15 / 100 g
    NordIrland
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    KettyleIrishFood
  15. Irish rib eye steak
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    Irish rib eye steak
    Rating:
    75%
    4 Reviews
    CHF 101.50 CHF 115.50
    CHF 10.15 / 100 g
    CHF 11.55 / 100 g
    Irland
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    meat4you
  16. Irish sirloin joint
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    Irish sirloin joint
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    CHF 85.50 CHF 96.00
    CHF 8.55 / 100 g
    CHF 9.60 / 100 g
    Irland
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    meat4you
  17. Irish sirloin steak
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    Irish sirloin steak
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    CHF 109.00
    CHF 10.90 / 100 g
    Irland
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  18. Irish fillet steak
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    Irish fillet steak
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    CHF 126.50 CHF 136.50
    CHF 12.65 / 100 g
    CHF 13.65 / 100 g
    Irland
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    meat4you
  19. Kettyle dry aged Côte de boeuf
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    Kettyle dry aged Côte de boeuf
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    CHF 85.50
    CHF 8.55 / 100 g
    NordIrland
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    KettyleIrishFood
  20. Table-top grill DELUXE with beef fillet
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    Table-top grill DELUXE with beef fillet
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    CHF 134.00
    CHF 13.40 / 100 g
    Schweiz
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    meat4you
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    European breed
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ORGANIC
  1. Yes 52 items
  2. No 33 items
Cuts
  1. Burger 2 items
  2. Côte de bœuf 3 items
  3. Fat 1 item
  4. Fillet 6 items
  5. Knuckle 1 item
  6. Marrow-bone 1 item
  7. Neck 2 items
  8. Ribeye 4 items
  9. Sirloin 7 items
  10. T-Bone 3 items
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  12. tripe 1 item
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  1. Australia 4 items
  2. Ireland 11 items
  3. Northern Ireland 10 items
  4. Poland 1 item
  5. Switzerland 7 items
Storage
  1. Fresh 12 items
  2. Frozen 21 items
Producer
meat4you 23 items
Kettyle Irish Food 10 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 2 items
  2. Grazing 21 items
  3. Indoor housing 6 items
  4. Pasture farming and feedlots / finishing 4 items
Cooking method
  1. Braising 3 items
  2. Deep-frying 2 items
  3. Grilling 30 items
  4. Low-temperature cooking 26 items
  5. Roasting 27 items
  6. Sauté 1 item
  7. Searing 1 item
  8. Simmering 1 item
  9. Smoking 21 items
  10. Sous-vide 26 items
Properties
  1. Gluten free 2 items
  2. Lactose free 3 items
Size
  1. 200g 1 item
  2. 220g 1 item
  3. 400g 1 item
  4. 600g 2 items
Breed
  1. acipenser baerii 3 items
  2. acipenser gueldenstaedtii 3 items
  3. American Bison 10 items
  4. Barbary 1 item
  5. Black Angus 18 items
  6. Buffalo 1 item
  7. Chianina 2 items
  8. European breed 33 items
  9. Galician bull (Rubia Gallega) 1 item
  10. galician old cow (Rubia Gallega) 2 items
  11. Holstein / Ayrshire 7 items
  12. Holstein, Brown Swiss 19 items
  13. huso dauricus x acipenser schrenckii 3 items
  14. huso huso 3 items
  15. Iberian pig 18 items
  16. Japanese Black 1 item
  17. Large White / Landrace 37 items
  18. Merino crossbreeds, Romney crossbreeds 1 item
  19. Ros 7 items
  20. Simmental-, Limousin-, Angus crossbreeds 48 items
  21. Suffolk-Texel 3 items
  22. Wagyū 1 item
  23. Wagyū / Black Angus 15 items
  24. Zika, Swiss breeds 5 items
Meat Cut
  1. Prime cut 26 items
  2. Second cut 7 items
Feeding
  1. Grass 21 items
  2. Grass and grain mixture 1 item
  3. Grass-corn silage and grain mixture 11 items
Season Category
  1. Christmas 1 item
Review
  1. 5
    12 items
  2. 4
    & up     16 items
  3. 3
    & up     17 items
Award
  1. World Steak 5 items
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