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Second cut - Beef

Second cut - Beef

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10 Items

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Top rated
  1. Kettyle dry aged bone marrow melt butter
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    Kettyle dry aged bone marrow melt butter
    Rating:
    100%
    2 Reviews
    Special Price CHF 9.90 Regular Price CHF 13.00
    CHF 4.95 / 100 g
    CHF 6.50 / 100 g
  2. IP-SUISSE Black Angus Burger
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    IP-SUISSE Black Angus Burger
    Rating:
    100%
    2 Reviews
    CHF 9.00
    CHF 3.00 / 100 g
  3. Swiss flank steak
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    Swiss flank steak
    Rating:
    100%
    3 Reviews
    CHF 20.43
    CHF 4.54 / 100 g
  4. Swiss pasture beef shoulder (Pulled Beef)
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    Swiss pasture beef shoulder (Pulled Beef)
    Rating:
    100%
    3 Reviews
    CHF 59.25
    CHF 3.95 / 100 g
  5. Swiss beef short ribs
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    Swiss beef short ribs
    Rating:
    98%
    10 Reviews
    CHF 23.45
    CHF 3.35 / 100 g
  6. US Wagyu flank steak SRF BMS 9+
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    US Wagyu flank steak SRF BMS 9+
    Rating:
    90%
    2 Reviews
    CHF 172.55
    CHF 10.15 / 100 g
  7. Swiss pasture fed beef knuckles
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    Swiss pasture fed beef knuckles
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    CHF 37.80
    CHF 2.70 / 100 g
  8. Organic Swiss Short Ribs
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    Organic Swiss Short Ribs
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    CHF 17.96
    CHF 4.49 / 100 g
  9. US Wagyu Petit Tender SRF BMS 9+ (Teres Major)
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    US Wagyu Petit Tender SRF BMS 9+ (Teres Major)
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    CHF 47.93
    CHF 10.65 / 100 g
  10. Shoulder filet us wagyu SRF BMS 9+ (Chuck Tender)
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    Shoulder filet us wagyu SRF BMS 9+ (Chuck Tender)
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    CHF 141.95
    CHF 8.35 / 100 g
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Sales
  1. Swiss beef hanger steak
    Swiss beef hanger steak
    Rating:
    100%
    2 Reviews
    CHF 18.00
    CHF 4.00 / 100 g
  2. US beef sirloin joint
    US beef sirloin joint
    CHF 199.80
    CHF 9.99 / 100 g
  3. Swiss beef Sierra Cut Steak
    Swiss beef Sierra Cut Steak
    Rating:
    87%
    3 Reviews
    Special Price CHF 39.13 Regular Price CHF 64.00
    CHF 5.59 / 100 g
    CHF 6.40 / 100 g
  4. Dierendonck Holstein Striploin
    Dierendonck Holstein Striploin
    Special Price CHF 34.97 Regular Price CHF 113.50
    CHF 9.99 / 100 g
    CHF 11.35 / 100 g
  5. Bio Bud T-bone
    Bio Bud T-bone
    CHF 79.80
    CHF 11.40 / 100 g
  6. Kettyle dry aged Porterhouse
    Kettyle dry aged Porterhouse
    Rating:
    100%
    3 Reviews
    CHF 68.40
    CHF 8.55 / 100 g
  7. Wolowina Côte de boeuf
    Wolowina Côte de boeuf
    CHF 36.35
    CHF 7.27 / 100 g
  8. Uruguay beef sirloin joint
    Uruguay beef sirloin joint
    CHF 177.00
    CHF 5.90 / 100 g
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  1. Meat Cut
    Second cut
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Meat Cut
  1. Prime cut 61 items
  2. Second cut 10 items
ORGANIC
  1. Yes 1 item
  2. No 9 items
Cuts
  1. Burger 1 item
  2. Flank 2 items
  3. Knuckle 1 item
  4. Marrow-bone 1 item
  5. Plate 2 items
  6. Shoulder 3 items
Origin
  1. America 3 items
  2. Northern Ireland 1 item
  3. Switzerland 6 items
Storage
  1. Refrigerated 1 item
  2. Réfrigéré 9 items
Producer
meat4you 5 items
Kettyle Irish Food 1 item
Snake River Farms 3 items
BIO Logisch 1 item
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 1 item
  2. Grazing 3 items
  3. Indoor housing 3 items
  4. Pasture farming and feedlots / finishing 3 items
Cooking method
  1. Braising 1 item
  2. Grilling 8 items
  3. Low-temperature cooking 8 items
  4. Roasting 9 items
  5. Sauté 1 item
  6. Simmering 1 item
  7. Smoking 8 items
  8. Sous-vide 8 items
Properties
  1. Gluten free 2 items
  2. Lactose free 2 items
Size
  1. 200g 1 item
  2. 300g 1 item
Label
  1. Gold/BMS 9+ 3 items
  2. Organic Swiss Bud 1 item
Breed
  1. Black Angus 1 item
  2. European breed 2 items
  3. Simmental-, Limousin-, Angus crossbreeds 4 items
  4. Wagyū 3 items
Feeding
  1. Grass 1 item
  2. Grass-corn silage and grain mixture 9 items
Review
  1. 5
    4 items
  2. 4
    & up     6 items
Award
  1. SFF gold 1 item
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