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Smoking - meat4you

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Top rated
  1. meat4you Swiss Beef Selection Dry Aged T-Bone
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    meat4you Swiss Beef Selection Dry Aged T-Bone
    Rating:
    100%
    1 Review
    CHF 104.50
    CHF 10.45 / 100 g
  2. meat4you Swiss Beef Selection Dry Aged Tomahawk
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    meat4you Swiss Beef Selection Dry Aged Tomahawk
    Rating:
    100%
    1 Review
    CHF 91.50
    CHF 9.15 / 100 g
  3. Irish Beef Porterhouse
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    Irish Beef Porterhouse
    Rating:
    100%
    2 Reviews
    CHF 70.50
    CHF 7.05 / 100 g
  4. Irish Beef Côte de boeuf
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    Irish Beef Côte de boeuf
    Rating:
    100%
    1 Review
    CHF 66.90
    CHF 6.69 / 100 g
  5. Wolowina Côte de boeuf
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    Wolowina Côte de boeuf
    Rating:
    100%
    1 Review
    CHF 84.50
    CHF 8.45 / 100 g
  6. Irish Beef Tomahawk Steak
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    Irish Beef Tomahawk Steak
    Rating:
    100%
    1 Review
    CHF 69.90
    CHF 6.99 / 100 g
  7. Bison fillet Steak TK
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    Bison fillet Steak TK
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
  8. Argentina Black angus beef ribeye steak
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    Argentina Black angus beef ribeye steak
    Rating:
    100%
    4 Reviews
    CHF 99.50 CHF 108.50
    CHF 9.95 / 100 g
    CHF 10.85 / 100 g
  9. Deer shoulder for Pulled deer
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    Deer shoulder for Pulled deer
    Rating:
    100%
    1 Review
    CHF 31.50 CHF 37.50
    CHF 3.15 / 100 g
    CHF 3.75 / 100 g
  10. Venison shoulder for Pulled Venison
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    Venison shoulder for Pulled Venison
    Rating:
    100%
    2 Reviews
    CHF 27.90
    CHF 2.79 / 100 g
  11. Cerdo Iberico Abanico
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    Cerdo Iberico Abanico
    Rating:
    100%
    1 Review
    CHF 41.50
    CHF 4.15 / 100 g
  12. Swiss pork shoulder with rind (crusty roast)
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    Swiss pork shoulder with rind (crusty roast)
    Rating:
    100%
    1 Review
    CHF 24.50 CHF 29.90
    CHF 2.45 / 100 g
    CHF 2.99 / 100 g
  13. Bison sirloin cap (Picanha)
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    Bison sirloin cap (Picanha)
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
  14. Swiss veal fillet joint
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    Swiss veal fillet joint
    Rating:
    100%
    1 Review
    CHF 107.50
    CHF 10.75 / 100 g
  15. Swiss pasture beef shoulder (Pulled Beef)
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    Swiss pasture beef shoulder (Pulled Beef)
    Rating:
    100%
    3 Reviews
    CHF 40.50
    CHF 4.05 / 100 g
  16. Swiss pork neck ( for Pulled Pork)
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    Swiss pork neck ( for Pulled Pork)
    Rating:
    100%
    1 Review
    CHF 14.10 CHF 24.00
    CHF 1.41 / 100 g
    CHF 2.40 / 100 g
  17. Australian sirloin steak
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    Australian sirloin steak
    Rating:
    100%
    3 Reviews
    CHF 82.50 CHF 90.90
    CHF 8.25 / 100 g
    CHF 9.09 / 100 g
  18. US Wagyu beef top butt flap SRF BMS 9+
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    US Wagyu beef top butt flap SRF BMS 9+
    Rating:
    100%
    2 Reviews
    CHF 109.50
    CHF 10.95 / 100 g
  19. US Wagyu beef sirloin cap BMS 9+ (Picanha)
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    US Wagyu beef sirloin cap BMS 9+ (Picanha)
    Rating:
    100%
    3 Reviews
    CHF 129.90 CHF 144.50
    CHF 12.99 / 100 g
    CHF 14.45 / 100 g
  20. Swiss beef brisket full packer
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    Swiss beef brisket full packer
    Rating:
    100%
    2 Reviews
    CHF 38.50
    CHF 3.85 / 100 g
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ORGANIC
  1. Yes 14 items
  2. No 131 items
Cuts
  1. Breast 2 items
  2. Brisket 3 items
  3. Cap of rump 1 item
  4. Cheeks 1 item
  5. Côte de bœuf 8 items
  6. Fillet 6 items
  7. Flank 5 items
  8. Flank 4 items
  9. Gigot 1 item
  10. Hanger steak 2 items
  11. Head 1 item
  12. Knuckle 5 items
  13. Neck 5 items
  14. Picanha 3 items
  15. Plate 5 items
  16. Rack 1 item
  17. Rib chop 4 items
  18. Ribeye 11 items
  19. Rump 2 items
  20. Saddle 1 item
  21. Short rib 1 item
  22. Shoulder 16 items
  23. Sirloin 20 items
  24. Skirt steak 2 items
  25. Spare ribs 5 items
  26. Spider steak 1 item
  27. Stomp 3 items
  28. T-Bone 5 items
  29. Tomahawk 6 items
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  1. America 18 items
  2. America / Canada 6 items
  3. Argentina 4 items
  4. Australia 2 items
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  6. Finland 4 items
  7. Ireland 9 items
  8. Italy 1 item
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  11. Poland 1 item
  12. South Africa 2 items
  13. Spain 11 items
  14. Switzerland 50 items
  15. Uruguay 3 items
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  1. Fresh 31 items
  2. Frozen 100 items
Producer
meat4you 91 items
Kettyle Irish Food 7 items
Snake River Farms 14 items
Gasthof Ochsen 4 items
Discarlux 2 items
DeRaza 9 items
Sashi Beef 4 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 1 item
  2. Forest and pasture 13 items
  3. Grazing 38 items
  4. Indoor housing 46 items
  5. Pasture farming and feedlots / finishing 33 items
Cooking method
  1. Baking 8 items
  2. Braising 42 items
  3. Deep-frying 51 items
  4. Grilling 258 items
  5. Low-temperature cooking 195 items
  6. Roasting 269 items
  7. Sauté 60 items
  8. Searing 2 items
  9. Simmering 74 items
  10. Smoking 131 items
  11. Sous-vide 190 items
  12. Steam cooking 6 items
  13. Stewing 1 item
Size
  1. 70g 1 item
  2. 400g 1 item
Genus
  1. Bison 6 items
  2. Boar 1 item
  3. Bœuf 84 items
  4. Lamb 3 items
  5. Pork 19 items
  6. Roe Deer 1 item
  7. Veal 4 items
  8. Venison 11 items
  9. Zebra 2 items
Label
  1. Cebo 9 items
  2. Freygaard Choco 2 items
  3. Gold/BMS 9+ 14 items
  4. Sashi Beef 2 items
Breed
  1. American Bison 6 items
  2. Black Angus 11 items
  3. Chianina 1 item
  4. European breed 20 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 1 item
  7. Holstein / Ayrshire 4 items
  8. Holstein, Brown Swiss 4 items
  9. Iberian pig 9 items
  10. Large White / Landrace 10 items
  11. Simmental-, Limousin-, Angus crossbreeds 32 items
  12. Suffolk-Texel 2 items
  13. Wagyū / Black Angus 14 items
Meat Cut
  1. Prime cut 65 items
  2. Second cut 66 items
Feeding
  1. Grain mixture 9 items
  2. Grass 21 items
  3. Grass and grain mixture 30 items
  4. Grass, Corn, Cereals, Chocolate 2 items
  5. Grass-corn silage and grain mixture 52 items
  6. Herbs, Grass and grain miture 12 items
  7. Milk and hay 4 items
  8. Roots, grasses, tubers, fruits, mushrooms 1 item
Season Category
  1. Christmas 7 items
Review
  1. 5
    49 items
  2. 4
    & up     69 items
  3. 3
    & up     71 items
  4. 2
    & up     72 items
Award
  1. World Steak 12 items
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