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meat4you is famous as the best online butcher shop in Switzerland. We deliver all meat products well chilled directly to your home.

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Items 141 to 160 of 207 total

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  1. Swiss chicken breast
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    Swiss chicken breast
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    CHF 46.50
    CHF 4.65 / 100 g
    Schweiz
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  2. Swiss sliced chicken
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    Swiss sliced chicken
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    CHF 47.00
    CHF 4.70 / 100 g
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  3. Cervelat 2x100g
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    Cervelat 2x100g
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    CHF 3.50
    CHF 1.75 / 100 g
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  4. Swiss chicken wings seasoned
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    Swiss chicken wings seasoned
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    CHF 28.50
    CHF 2.85 / 100 g
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  5. Mutschli cheese garlic 600g
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    Mutschli cheese garlic 600g
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    CHF 18.30
    CHF 3.05 / 100 g
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  6. Mutschli cheese pepper 600g
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    Mutschli cheese pepper 600g
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    CHF 18.30
    CHF 3.05 / 100 g
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  7. Mutschli cheese truffle 600g
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    Mutschli cheese truffle 600g
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    CHF 28.30
    CHF 4.72 / 100 g
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  8. Mountain Cheese fondue house mix 600g
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    Mountain Cheese fondue house mix 600g
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    CHF 21.70
    CHF 3.62 / 100 g
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  9. Cheese fondue with apple jus 600g
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    Cheese fondue with apple jus 600g
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    CHF 21.70
    CHF 3.62 / 100 g
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  10. Cheese fondue with swiss sparkling wine 600g
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    Cheese fondue with swiss sparkling wine 600g
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    CHF 21.70
    CHF 3.62 / 100 g
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  11. Raclette cheese paprika 400g
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    Raclette cheese paprika 400g
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    CHF 12.40
    CHF 3.10 / 100 g
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  12. Raclette cheese truffles 400g
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    Raclette cheese truffles 400g
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    CHF 16.80
    CHF 4.20 / 100 g
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  13. Raclette Cheese Mountain Milk Garlic 400g
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    Raclette Cheese Mountain Milk Garlic 400g
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    CHF 12.40
    CHF 3.10 / 100 g
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  14. Raclette cheese mountain milk nature 400g
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    Raclette cheese mountain milk nature 400g
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    CHF 12.40
    CHF 3.10 / 100 g
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  15. Bunker Cheese aged 250g
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    Bunker Cheese aged 250g
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    CHF 9.10
    CHF 3.64 / 100 g
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  16. Argentina black angus beef rump joint
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    Argentina black angus beef rump joint
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    CHF 55.30 CHF 65.00
    CHF 5.53 / 100 g
    CHF 6.50 / 100 g
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  17. Argentina Black Angus beef fillet joint
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    Argentina Black Angus beef fillet joint
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    CHF 93.50 CHF 107.00
    CHF 9.35 / 100 g
    CHF 10.70 / 100 g
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  18. Argentina Black Angus beef sirloin joint
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    Argentina Black Angus beef sirloin joint
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    CHF 75.50 CHF 86.00
    CHF 7.55 / 100 g
    CHF 8.60 / 100 g
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  19. Mutschli cheese Classic 600g
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    Mutschli cheese Classic 600g
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    CHF 18.30
    CHF 3.05 / 100 g
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  20. Cheese fondue with truffles 600g
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    Cheese fondue with truffles 600g
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    CHF 33.00
    CHF 5.50 / 100 g
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Cuts
  1. Breast 6 items
  2. Diced meat 2 items
  3. Fat 2 items
  4. Fillet 39 items
  5. Gigot 1 item
  6. Loin 8 items
  7. Neck 2 items
  8. Pork leg 1 item
  9. Ragout 4 items
  10. Rib chop 2 items
  11. Ribeye 7 items
  12. Ribs 1 item
  13. Rump 27 items
  14. Sausages 5 items
  15. Shoulder 3 items
  16. Sirloin 13 items
  17. Wings 1 item
Origin
  1. America 5 items
  2. America / Canada 2 items
  3. Argentina 5 items
  4. Australia 4 items
  5. Belarus 1 item
  6. China 3 items
  7. China/Iran 3 items
  8. European Union 1 item
  9. France 3 items
  10. Ireland 6 items
  11. Italy 2 items
  12. Switzerland 164 items
  13. Uruguay 6 items
Storage
  1. Dry 1 item
  2. Fresh 207 items
  3. Frozen 133 items
Breeding
  1. Forest and pasture 3 items
  2. Grazing 19 items
  3. Indoor housing 58 items
  4. Pasture farming and feedlots / finishing 16 items
  5. Sustainable aquaculture 7 items
Cooking method
  1. Baking 2 items
  2. Braising 5 items
  3. Deep-frying 45 items
  4. Grilling 114 items
  5. Low-temperature cooking 58 items
  6. Roasting 114 items
  7. Sauté 46 items
  8. Searing 1 item
  9. Simmering 51 items
  10. Smoking 30 items
  11. Sous-vide 57 items
  12. Steam cooking 4 items
Properties
  1. Gluten free 58 items
  2. Lactose free 29 items
Size
  1. 1 pair 4 items
  2. 30g 2 items
  3. 50g 3 items
  4. 70g 1 item
  5. 100g 3 items
  6. 120g 1 item
  7. 125ml 9 items
  8. 160g 2 items
  9. 170g 1 item
  10. 180g 1 item
  11. 200g 7 items
  12. 220g 2 items
  13. 250g 8 items
  14. 325g 4 items
  15. 400g 15 items
  16. 500g 1 item
  17. 600g 14 items
Genus
  1. Bison 2 items
  2. Boar 1 item
  3. Bœuf 47 items
  4. Lamb 1 item
  5. Pork 21 items
  6. Poultry 7 items
  7. Rabbit 2 items
  8. Roe Deer 1 item
  9. Sturgeon 6 items
  10. Trout 1 item
  11. Veal 15 items
  12. Venison 1 item
Label
  1. AOP 1 item
  2. IGP 2 items
  3. IP-SUISSE 2 items
Breed
  1. American Bison 2 items
  2. Black Angus 16 items
  3. European breed 12 items
  4. Holstein, Brown Swiss 14 items
  5. huso dauricus x acipenser schrenckii 3 items
  6. huso huso 3 items
  7. Large White / Landrace 20 items
  8. Merino crossbreeds, Romney crossbreeds 1 item
  9. Ros 7 items
  10. Simmental-, Limousin-, Angus crossbreeds 19 items
  11. Zika, Swiss breeds 2 items
Meat Cut
  1. Prime cut 104 items
  2. Second cut 21 items
Feeding
  1. Grain mixture 25 items
  2. Grass 13 items
  3. Grass and grain mixture 14 items
  4. Grass-corn silage and grain mixture 25 items
  5. Hay, grain mixture 2 items
  6. Herbs, Grass and grain miture 2 items
  7. Milk and hay 14 items
  8. Roots, grasses, tubers, fruits, mushrooms 1 item
Season Category
  1. Christmas 56 items
  2. Easter 1 item
  3. Marinated 3 items
Review
  1. 5
    32 items
  2. 4
    & up     40 items
  3. 3
    & up     42 items
  4. 2
    & up     43 items
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