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  1. Argentina Black angus beef ribeye steak
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    Argentina Black angus beef ribeye steak
    Rating:
    100%
    4 Reviews
    CHF 99.50 CHF 108.50
    CHF 9.95 / 100 g
    CHF 10.85 / 100 g
  2. Argentina Black Angus beef fillet steak
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    Argentina Black Angus beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 123.40
    CHF 12.34 / 100 g
  3. Mixed mushrooms fresh 200g
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    Mixed mushrooms fresh 200g
    Rating:
    100%
    1 Review
    CHF 6.50
    CHF 3.25 / 100 g
  4. Swiss grassland beef fillet steak
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    Swiss grassland beef fillet steak
    Rating:
    100%
    1 Review
    CHF 148.50
    CHF 14.85 / 100 g
  5. Swiss veal fillet joint
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    Swiss veal fillet joint
    Rating:
    100%
    1 Review
    CHF 107.50
    CHF 10.75 / 100 g
  6. Belp Ball cheese 70g
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    Belp Ball cheese 70g
    Rating:
    100%
    1 Review
    CHF 18.50
    CHF 26.43 / 100 g
  7. Swiss pasture beef shoulder (Pulled Beef)
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    Swiss pasture beef shoulder (Pulled Beef)
    Rating:
    100%
    3 Reviews
    CHF 40.50
    CHF 4.05 / 100 g
  8. Swiss pasture sliced beef
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    Swiss pasture sliced beef
    Rating:
    100%
    1 Review
    CHF 54.00
    CHF 5.40 / 100 g
  9. Australian sirloin steak
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    Australian sirloin steak
    Rating:
    100%
    3 Reviews
    CHF 82.50 CHF 90.90
    CHF 8.25 / 100 g
    CHF 9.09 / 100 g
  10. Australian beef fillet
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    Australian beef fillet
    Rating:
    100%
    1 Review
    CHF 126.50
    CHF 12.65 / 100 g
  11. meat4you spice 120g
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    meat4you spice 120g
    Rating:
    100%
    1 Review
    CHF 5.00 CHF 9.00
    CHF 4.17 / 100 g
    CHF 7.50 / 100 g
  12. Mango curry sauce 125ml
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    Mango curry sauce 125ml
    Rating:
    100%
    1 Review
    CHF 5.90
    CHF 5.36 / 100 ml
  13. Fondue Chinoise DELUXE with beef fillet
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    Fondue Chinoise DELUXE with beef fillet
    Rating:
    100%
    1 Review
    CHF 134.00
    CHF 13.40 / 100 g
  14. Fondue Chinoise DELUXE with beef, veal and pork fillet and chicken breast
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    Fondue Chinoise DELUXE with beef, veal and pork fillet and chicken breast
    Rating:
    100%
    1 Review
    CHF 99.00
    CHF 9.90 / 100 g
  15. Swiss smoked pork rib joint, raw
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    Swiss smoked pork rib joint, raw
    Rating:
    100%
    1 Review
    CHF 38.50
    CHF 3.85 / 100 g
  16. ORIGINAL Cordon bleu loin of pork
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    ORIGINAL Cordon bleu loin of pork
    Rating:
    100%
    1 Review
    CHF 36.70
    CHF 3.67 / 100 g
  17. Swiss pork chops
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    Swiss pork chops
    Rating:
    100%
    3 Reviews
    CHF 29.50
    CHF 2.95 / 100 g
  18. IP-SUISSE rabbit, cut with bone
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    IP-SUISSE rabbit, cut with bone
    Rating:
    100%
    1 Review
    CHF 29.50
    CHF 2.95 / 100 g
  19. IP-SUISSE rabbit forequarter
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    IP-SUISSE rabbit forequarter
    Rating:
    100%
    1 Review
    CHF 17.90
    CHF 1.79 / 100 g
  20. Swiss pork fillet joint
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    Swiss pork fillet joint
    Rating:
    100%
    2 Reviews
    CHF 57.10
    CHF 5.71 / 100 g
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ORGANIC
  1. Yes 177 items
  2. No 213 items
Cuts
  1. Breast 6 items
  2. Diced meat 2 items
  3. Fat 1 item
  4. Fillet 39 items
  5. Forequarter 1 item
  6. Gigot 1 item
  7. Knuckle 1 item
  8. Loin 12 items
  9. Neck 2 items
  10. Pork leg 1 item
  11. Ragout 4 items
  12. Rib chop 2 items
  13. Ribeye 8 items
  14. Ribs 1 item
  15. Rump 27 items
  16. Sausages 7 items
  17. Shoulder 3 items
  18. Sirloin 13 items
  19. Wings 1 item
Origin
  1. America 6 items
  2. America / Canada 2 items
  3. Argentina 5 items
  4. Australia 4 items
  5. Belarus 1 item
  6. Bulgaria / Romania 1 item
  7. China 3 items
  8. China/Iran 3 items
  9. European Union 1 item
  10. France 5 items
  11. Ireland 6 items
  12. Italy 13 items
  13. Switzerland 155 items
  14. Uruguay 6 items
Storage
  1. Dry 8 items
  2. Fresh 213 items
  3. Frozen 196 items
Producer
meat4you 194 items
Assaisonnements Briards 1 item
Citterio 2 items
Gasthof Ochsen 5 items
Dubno 5 items
Adamas Caviar 6 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 1 item
  2. Forest and pasture 3 items
  3. Grazing 19 items
  4. Indoor housing 58 items
  5. Particularly animal-friendly stabling 4 items
  6. Pasture farming and feedlots / finishing 17 items
  7. Sustainable aquaculture 13 items
Cooking method
  1. Baking 3 items
  2. Braising 6 items
  3. Deep-frying 47 items
  4. Grilling 114 items
  5. Low-temperature cooking 60 items
  6. Roasting 120 items
  7. Sauté 46 items
  8. Searing 1 item
  9. Simmering 51 items
  10. Smoking 31 items
  11. Sous-vide 58 items
  12. Steam cooking 4 items
Properties
  1. Gluten free 48 items
  2. Lactose free 32 items
Size
  1. 1 pair 4 items
  2. 30g 4 items
  3. 50g 5 items
  4. 70g 2 items
  5. 90g 1 item
  6. 100g 5 items
  7. 120g 1 item
  8. 125ml 9 items
  9. 160g 2 items
  10. 170g 1 item
  11. 180g 1 item
  12. 200g 7 items
  13. 220g 1 item
  14. 250g 9 items
  15. 250ml 1 item
  16. 325g 2 items
  17. 400g 15 items
  18. 500g 1 item
  19. 600g 4 items
Genus
  1. Bison 2 items
  2. Boar 1 item
  3. Bœuf 48 items
  4. Lamb 1 item
  5. Pork 26 items
  6. Poultry 7 items
  7. Rabbit 3 items
  8. Roe Deer 1 item
  9. Sturgeon 12 items
  10. Trout 1 item
  11. Veal 16 items
  12. Venison 1 item
Label
  1. AOP 1 item
  2. IGP 2 items
  3. IP-SUISSE 3 items
Breed
  1. acipenser baerii 3 items
  2. acipenser gueldenstaedtii 3 items
  3. American Bison 2 items
  4. Black Angus 17 items
  5. European breed 12 items
  6. Holstein, Brown Swiss 15 items
  7. huso dauricus x acipenser schrenckii 3 items
  8. huso huso 3 items
  9. Large White / Landrace 23 items
  10. Merino crossbreeds, Romney crossbreeds 1 item
  11. Ros 7 items
  12. Simmental-, Limousin-, Angus crossbreeds 19 items
  13. Zika, Swiss breeds 3 items
Meat Cut
  1. Prime cut 110 items
  2. Second cut 23 items
Feeding
  1. Grain mixture 28 items
  2. Grass 13 items
  3. Grass and grain mixture 15 items
  4. Grass-corn silage and grain mixture 25 items
  5. Hay, grain mixture 3 items
  6. Herbs, Grass and grain miture 2 items
  7. Milk and hay 15 items
  8. Roots, grasses, tubers, fruits, mushrooms 1 item
Season Category
  1. Christmas 56 items
  2. Easter 1 item
  3. Marinated 3 items
Review
  1. 5
    36 items
  2. 4
    & up     44 items
  3. 3
    & up     46 items
  4. 2
    & up     47 items
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