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Grass-corn silage and grain mixture - Beef

Grass-corn silage and grain mixture - Beef

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Top rated
  1. Swiss beef cheeks
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    Swiss beef cheeks
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    CHF 66.60
    CHF 6.66 / 100 g
    Schweiz
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    meat4you
  2. meat4you Swiss Beef Selection Dry Aged Tomahawk
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    meat4you Swiss Beef Selection Dry Aged Tomahawk
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    CHF 91.50
    CHF 9.15 / 100 g
    Schweiz
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    GasthofOchsen
  3. meat4you Swiss Beef Selection Dry Aged Côte de boeuf
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    meat4you Swiss Beef Selection Dry Aged Côte de boeuf
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    CHF 87.50
    CHF 8.75 / 100 g
    Schweiz
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    GasthofOchsen
  4. meat4you Swiss Beef Selection Dry Aged Clubsteak
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    meat4you Swiss Beef Selection Dry Aged Clubsteak
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    CHF 85.50
    CHF 8.55 / 100 g
    Schweiz
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    GasthofOchsen
  5. Swiss beef Tom & Jerry steak (Flintstone steak) dry aged
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    Swiss beef Tom & Jerry steak (Flintstone steak) dry aged
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    CHF 53.50
    CHF 5.35 / 100 g
    Schweiz
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    meat4you
  6. Aargau beef tallow 220g
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    Aargau beef tallow 220g
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    CHF 10.50
    CHF 4.77 / 100 g
    Schweiz
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    meat4you
  7. Organic swiss beef breast
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    Organic swiss beef breast
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    CHF 57.90
    CHF 5.79 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  8. US Wagyu Beef Denver Cut Steak SRF BMS 9+ (Zabuton)
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    US Wagyu Beef Denver Cut Steak SRF BMS 9+ (Zabuton)
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    CHF 161.50
    CHF 16.15 / 100 g
    Amerika
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    SnakeRiverFarms
  9. US Wagyu beef hanger steak SRF BMS 9+
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    US Wagyu beef hanger steak SRF BMS 9+
    Rating:
    100%
    1 Review
    CHF 108.50
    CHF 10.85 / 100 g
    Amerika
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    SnakeRiverFarms
    Out of stock
  10. Bio Bud ox tail
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    Bio Bud ox tail
    Rating:
    100%
    1 Review
    CHF 41.50
    CHF 4.15 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
    Out of stock
  11. Swiss flank steak
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    Swiss flank steak
    Rating:
    96%
    5 Reviews
    CHF 47.50
    CHF 4.75 / 100 g
    Schweiz
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    meat4you
    Out of stock
  12. Organic Beef Filet Wellington
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    Organic Beef Filet Wellington
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    CHF 129.50
    CHF 12.95 / 100 g
    Bio
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    BIOLogisch
    Out of stock
  13. Bio bud Beef Flank Steak
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    Bio bud Beef Flank Steak
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    CHF 80.80
    CHF 8.08 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
    Out of stock
  14. Swiss bull's testicles
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    Swiss bull's testicles
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    CHF 36.50
    CHF 3.65 / 100 g
    Schweiz
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    meat4you
    Out of stock
  15. Swiss beef fillet chain steak
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    Swiss beef fillet chain steak
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    CHF 59.50
    CHF 5.95 / 100 g
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    meat4you
    Out of stock
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  1. US beef rib eye joint
    US beef rib eye joint
    CHF 115.50 CHF 127.50
    CHF 11.55 / 100 g
    CHF 12.75 / 100 g
    Amerika
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    meat4you
  2. US Wagyu beef top butt flap SRF BMS 9+
    US Wagyu beef top butt flap SRF BMS 9+
    Rating:
    100%
    2 Reviews
    CHF 95.50 CHF 109.50
    CHF 9.55 / 100 g
    CHF 10.95 / 100 g
    Amerika
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    SnakeRiverFarms
  3. Kettyle dry aged prime rib roast
    Kettyle dry aged prime rib roast
    Rating:
    80%
    2 Reviews
    CHF 75.50 CHF 81.50
    CHF 7.55 / 100 g
    CHF 8.15 / 100 g
    NordIrland
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    KettyleIrishFood
  4. US Wagyu beef tomahawk SRF BMS 9+
    US Wagyu beef tomahawk SRF BMS 9+
    CHF 135.50 CHF 191.50
    CHF 13.55 / 100 g
    CHF 19.15 / 100 g
    Amerika
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    SnakeRiverFarms
  5. Uruguay beef fillet steak
    Uruguay beef fillet steak
    Rating:
    95%
    4 Reviews
    CHF 99.90 CHF 109.50
    CHF 9.99 / 100 g
    CHF 10.95 / 100 g
    Uruguay
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    meat4you
  6. US beef sirloin joint
    US beef sirloin joint
    Rating:
    100%
    1 Review
    CHF 109.50 CHF 117.50
    CHF 10.95 / 100 g
    CHF 11.75 / 100 g
    Amerika
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    meat4you
  7. Swiss beef rump joint
    Swiss beef rump joint
    CHF 74.50 CHF 82.50
    CHF 7.45 / 100 g
    CHF 8.25 / 100 g
    Schweiz
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    meat4you
  8. Pasture fed Swiss sirloin joint
    Pasture fed Swiss sirloin joint
    Rating:
    100%
    1 Review
    CHF 91.50 CHF 96.50
    CHF 9.15 / 100 g
    CHF 9.65 / 100 g
    Schweiz
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    meat4you
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  1. Feeding
    Grass-corn silage and grain mixture
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ORGANIC
  1. Yes 42 items
  2. No 73 items
Cuts
  1. Bone 1 item
  2. Breast 1 item
  3. Brisket 3 items
  4. Burger 4 items
  5. Cheeks 2 items
  6. Côte de bœuf 1 item
  7. Diced meat 2 items
  8. Eye round 2 items
  9. Fat 2 items
  10. Fillet 10 items
  11. Flank 3 items
  12. Flank 4 items
  13. Hanger steak 3 items
  14. Heart 1 item
  15. Knuckle 3 items
  16. Liver 2 items
  17. Marrow-bone 3 items
  18. Minced 1 item
  19. Neck 3 items
  20. Picanha 4 items
  21. Plate 5 items
  22. Ragout 1 item
  23. Ribeye 4 items
  24. Rump 5 items
  25. Sausages 1 item
  26. Shoulder 9 items
  27. Silver side 2 items
  28. Sirloin 13 items
  29. Skirt steak 3 items
  30. Spare ribs 2 items
  31. Spider steak 1 item
  32. Stomp 4 items
  33. T-Bone 1 item
  34. Tail 2 items
  35. testicles 1 item
  36. Tomahawk 1 item
  37. Tongue 1 item
  38. Topside 3 items
  39. tripe 1 item
Origin
  1. America 13 items
  2. America / Canada 1 item
  3. Australia 4 items
  4. Japan 1 item
  5. Switzerland 96 items
Storage
  1. Fresh 46 items
  2. Frozen 67 items
  3. Thawed 2 items
Producer
meat4you 56 items
Snake River Farms 13 items
Gasthof Ochsen 4 items
BIO Logisch 42 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 44 items
  2. Grazing 7 items
  3. Indoor housing 45 items
  4. Pasture farming and feedlots / finishing 19 items
Cooking method
  1. Baking 3 items
  2. Braising 16 items
  3. Deep-frying 1 item
  4. Grilling 83 items
  5. Low-temperature cooking 75 items
  6. Roasting 85 items
  7. Sauté 5 items
  8. Searing 2 items
  9. Simmering 6 items
  10. Smoking 60 items
  11. Sous-vide 76 items
  12. Stewing 1 item
Properties
  1. Gluten free 10 items
  2. Lactose free 10 items
Size
  1. 1 pair 1 item
  2. 1kg 1 item
  3. 220g 1 item
  4. 300g 4 items
  5. 400g 2 items
Genus
  1. Bison 1 item
  2. Bœuf 113 items
  3. Veal 1 item
Label
  1. A5 BMS 11/12 1 item
  2. Bio 2 items
  3. Gold/BMS 9+ 13 items
  4. Organic Swiss Bud 40 items
Breed
  1. American Bison 1 item
  2. Black Angus 2 items
  3. European breed 52 items
  4. Japanese Black 1 item
  5. Simmental-, Limousin-, Angus crossbreeds 43 items
  6. Wagyū 1 item
  7. Wagyū / Black Angus 13 items
Meat Cut
  1. Prime cut 42 items
  2. Second cut 73 items
Feeding
  1. Grass 27 items
  2. Grass and grain mixture 23 items
  3. Grass, Corn, Cereals, Chocolate 5 items
  4. Grass-corn silage and grain mixture 115 items
Season Category
  1. Christmas 18 items
  2. Fillet in crust 1 item
  3. Marinated 5 items
Review
  1. 5
    37 items
  2. 4
    & up     50 items
Award
  1. SFF gold 3 items
  2. World Steak 3 items
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