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Black Angus - Beef

Black Angus - Beef

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7 Items

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Top rated
  1. IP-SUISSE Black Angus Burger
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    IP-SUISSE Black Angus Burger
    Rating:
    100%
    2 Reviews
    CHF 9.00
    CHF 3.00 / 100 g
  2. US beef rib eye steak (m4y)
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    US beef rib eye steak (m4y)
    Rating:
    100%
    2 Reviews
    CHF 35.53
    CHF 10.15 / 100 g
  3. Argentina Black angus beef ribeye steak
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    Argentina Black angus beef ribeye steak
    Rating:
    100%
    1 Review
    Special Price CHF 17.50 Regular Price CHF 92.50
    CHF 8.75 / 100 g
    CHF 9.25 / 100 g
  4. Uruguay beef fillet steak
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    Uruguay beef fillet steak
    Rating:
    95%
    4 Reviews
    CHF 14.93
    CHF 9.95 / 100 g
  5. US beef fillet steak
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    US beef fillet steak
    Rating:
    94%
    7 Reviews
    CHF 25.49
    CHF 16.99 / 100 g
  6. Uruguay beef sirloin steak
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    Uruguay beef sirloin steak
    Rating:
    90%
    2 Reviews
    Special Price CHF 11.98 Regular Price CHF 64.50
    CHF 5.99 / 100 g
    CHF 6.45 / 100 g
  7. US beef sirloin steak
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    US beef sirloin steak
    Rating:
    40%
    1 Review
    CHF 23.50
    CHF 11.75 / 100 g
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Sales
  1. Uruguay beef rump joint
    Uruguay beef rump joint
    CHF 107.00
    CHF 5.35 / 100 g
  2. Irish rib eye steak
    Irish rib eye steak
    Rating:
    75%
    4 Reviews
    CHF 19.40
    CHF 9.70 / 100 g
  3. US beef rib eye joint
    US beef rib eye joint
    CHF 414.75
    CHF 11.85 / 100 g
  4. Bio Bud beef rump escalopes
    Bio Bud beef rump escalopes
    CHF 16.95
    CHF 11.30 / 100 g
  5. US Wagyu beef hanger steak SRF BMS 9+
    US Wagyu beef hanger steak SRF BMS 9+
    CHF 97.65
    CHF 10.85 / 100 g
  6. Organic Swiss Short Ribs
    Organic Swiss Short Ribs
    CHF 17.96
    CHF 4.49 / 100 g
  7. bison tomahawk
    bison tomahawk
    Rating:
    100%
    1 Review
    CHF 90.99
    CHF 10.11 / 100 g
  8. Swiss beef rib eye joint
    Swiss beef rib eye joint
    Rating:
    100%
    3 Reviews
    CHF 135.00
    CHF 6.75 / 100 g
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  1. Breed
    Black Angus
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Meat Cut
  1. Prime cut 6 items
  2. Second cut 1 item
Cuts
  1. Burger 1 item
  2. Fillet 2 items
  3. Ribeye 2 items
  4. Sirloin 2 items
Origin
  1. America 3 items
  2. Argentina 1 item
  3. Switzerland 1 item
  4. Uruguay 2 items
Storage
  1. Refrigerated 5 items
  2. Réfrigéré 2 items
Breeding
  1. Grazing 2 items
  2. Indoor housing 1 item
  3. Pasture farming and feedlots / finishing 4 items
Cooking method
  1. Grilling 7 items
  2. Low-temperature cooking 6 items
  3. Roasting 7 items
  4. Sauté 1 item
  5. Smoking 6 items
  6. Sous-vide 6 items
Properties
  1. Gluten free 1 item
  2. Lactose free 1 item
Size
  1. 300g 1 item
Breed
  1. American Bison 3 items
  2. Black Angus 7 items
  3. Chianina 1 item
  4. European breed 17 items
  5. galician old cow (Rubia Gallega) 1 item
  6. Holstein / Ayrshire 1 item
  7. Japanese Black 1 item
  8. Simmental-, Limousin-, Angus crossbreeds 24 items
  9. Wagyū 7 items
Feeding
  1. Grass 2 items
  2. Grass and grain mixture 4 items
  3. Grass-corn silage and grain mixture 1 item
Review
  1. 5
    3 items
  2. 4
    & up     6 items
  3. 2
    & up     7 items
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  1. SFF gold 1 item
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