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Vacherin Fribourgoiese frisé is produced exclusively in the canton of Friborg. The irregular bark is created by storage in a gauze and a wooden ring.
Vacherin Fribourgeois frisé cheese
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- Order placed before 15:00h, earliest availability:
pick-up in Lupfig on Thursday, May 2, 2024
delivery on Friday, May 3, 2024
Vacherin Fribourgoiese frisé is produced exclusively in the canton of Friborg. The irregular bark is created by storage in a gauze and a wooden ring.
A piece of Switzerland
In the Swiss pastures, many family farmers turn natural resources into valuable foods, take care of our landscape and provide a healthy biodiversity.
Animal welfare
Animal-friendly livestock farming plays an important role in Switzerland and is protected by law. 80% of livestock farmers voluntarily adhere to even stricter norms.
Natural feeding
Livestock is fed with environmentally friendly and exclusively GMO-free forage, of which 85% comes from Switzerland. Hormones and antibiotics are not allowed as growth promoters.
| Storage | Refrigerated: After purchase, store at max. temp. of 5 °C |
|---|---|
| Origin | Schweiz |
| Properties | Gluten free |
| Allergenics | Milk (including lactose) |
Energy value:
Main nutrients:
Nutrient content per 100 g edible portion
Energy in kcal 366
Energy in kJ 1532
Main nutrients:
Fat 30g
Carbohydrate 0.1g
Protein 24g
Nutrient content per 100 g edible portion
Ingredients Pasterized cow's milk.
Allergenics: Milk (including lactose)
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