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Swiss rabbit mincemeat IP-SUISSE
- Order placed before 15:00h, earliest availability:
pick-up in Lupfig on Monday, April 29, 2024
delivery on Tuesday, April 30, 2024
This rabbit mincemeat is made from IP Suisse rabbit
These cuts come from ten to twelve weeks old rabbits. It is a very tender and fair coloured meat, very close to poultry in taste.
A piece of Switzerland
In the Swiss pastures, many family farmers turn natural resources into valuable foods, take care of our landscape and provide a healthy biodiversity.
Animal welfare
Animal-friendly livestock farming plays an important role in Switzerland and is protected by law. 80% of livestock farmers voluntarily adhere to even stricter norms.
Natural feeding
Livestock is fed with environmentally friendly and exclusively GMO-free forage, of which 85% comes from Switzerland. Hormones and antibiotics are not allowed as growth promoters.
Animal-friendly transport
Switzerland has the world's strictest animal transport law. This means less stress for the animals and therefore better meat quality.
Safe food
Swiss meat deserves your trust. The products can be traced back to the farm, Switzerland is widely free of disease and strict laws provide for a safe meat production on all levels.
Storage | Frozen food: store at -18 ° C or colder. In the refrigerator at a maximum of 5 ° C |
---|---|
Cuts | Minced |
Origin | Schweiz |
Ageing | Wet aged |
Breeding | Indoor housing |
Breed | Zika, Swiss breeds |
Feeding | Hay, grain mixture |
Label | IP-SUISSE |
Size | 250g |
Energy value:
Main nutrients:
Nutrient content per 100 g edible portion
Energy in kcal 161
Energy in kJ 674
Main nutrients:
Fat 8g
Carbohydrate 1g
Protein 21g
Water 69.5g
Nutrient content per 100 g edible portion
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