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Yes - Second cut - meat4you

Yes - Second cut - meat4you

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  1. Bio Bud trussed veal neck roast
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    Bio Bud trussed veal neck roast
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    CHF 75.50
    CHF 7.55 / 100 g
  2. Bio Bud veal silverside
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    Bio Bud veal silverside
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    CHF 109.50
    CHF 10.95 / 100 g
  3. Bio Bud eye of veal round
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    Bio Bud eye of veal round
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    CHF 129.90
    CHF 12.99 / 100 g
  4. Bio Bud veal thick flank joint
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    Bio Bud veal thick flank joint
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    CHF 145.50
    CHF 14.55 / 100 g
  5. Bio Bud veal topside escalope
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    Bio Bud veal topside escalope
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    CHF 153.00
    CHF 15.30 / 100 g
  6. Bio Bud veal topside joint
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    Bio Bud veal topside joint
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    CHF 143.50
    CHF 14.35 / 100 g
  7. Bio Bud beef cheeks
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    Bio Bud beef cheeks
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    CHF 71.50
    CHF 7.15 / 100 g
  8. Bio Bud sliced beef liver
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    Bio Bud sliced beef liver
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    CHF 24.50
    CHF 2.45 / 100 g
  9. Bio Bud beef liver escalope
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    Bio Bud beef liver escalope
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    CHF 24.50
    CHF 2.45 / 100 g
  10. Bio Bud silverside
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    Bio Bud silverside
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    CHF 58.50
    CHF 5.85 / 100 g
  11. Bio Bud topside of beef
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    Bio Bud topside of beef
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    CHF 72.00
    CHF 7.20 / 100 g
  12. Marinated organic pork neck steak
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    Marinated organic pork neck steak
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    CHF 49.00
    CHF 4.90 / 100 g
  13. Organic chicken heart KAGfreiland
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    Organic chicken heart KAGfreiland
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    CHF 36.90
    CHF 3.69 / 100 g
  14. Organic Swiss Short Ribs
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    Organic Swiss Short Ribs
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    CHF 51.20
    CHF 5.12 / 100 g
  15. Organic veal sausage
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    Organic veal sausage
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    CHF 9.90
    CHF 3.54 / 100 g
  16. Bio Bud Honey Glazed Ham, sliced
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    Bio Bud Honey Glazed Ham, sliced
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    CHF 68.80
    CHF 6.88 / 100 g
  17. Bio Bud Salsiccia al Finocchio
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    Bio Bud Salsiccia al Finocchio
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    CHF 59.90
    CHF 5.99 / 100 g
  18. Bio Bud lamb griller
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    Bio Bud lamb griller
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    CHF 62.50
    CHF 6.25 / 100 g
  19. Organic chicken skewer
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    Organic chicken skewer
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    CHF 98.50
    CHF 9.85 / 100 g
  20. Bio Bud beef paupiette
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    Bio Bud beef paupiette
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    CHF 49.50
    CHF 4.95 / 100 g
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  1. ORGANIC
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  2. Meat Cut
    Second cut
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ORGANIC
  1. Yes 123 items
  2. No 147 items
Cuts
  1. Bone 2 items
  2. Breast 6 items
  3. Burger 1 item
  4. Cheeks 2 items
  5. Diced meat 1 item
  6. Eye round 3 items
  7. Fat 1 item
  8. Flank 1 item
  9. Gigot 1 item
  10. Hanger steak 1 item
  11. Heart 2 items
  12. Kidney 1 item
  13. Knuckle 5 items
  14. Knuckle 1 item
  15. Leg 7 items
  16. Liver 4 items
  17. Marrow-bone 2 items
  18. Minced 6 items
  19. Neck 8 items
  20. Plate 1 item
  21. Ragout 4 items
  22. Sausages 36 items
  23. Shoulder 6 items
  24. Silver side 3 items
  25. Skirt steak 1 item
  26. Spare ribs 2 items
  27. Sweetbreads 1 item
  28. Tail 1 item
  29. Tongue 2 items
  30. Topside 6 items
  31. Wings 1 item
Origin
  1. France 1 item
  2. Switzerland 122 items
Storage
  1. Fresh 93 items
  2. Frozen 30 items
Producer
BIO Logisch 111 items
Wendelinhof 12 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 120 items
  2. Particularly animal-friendly stabling 1 item
Cooking method
  1. Baking 3 items
  2. Braising 37 items
  3. Deep-frying 7 items
  4. Grilling 20 items
  5. Low-temperature cooking 16 items
  6. Roasting 41 items
  7. Sauté 4 items
  8. Searing 1 item
  9. Simmering 23 items
  10. Smoking 8 items
  11. Sous-vide 9 items
  12. Steam cooking 3 items
  13. Stewing 1 item
Properties
  1. Gluten free 42 items
  2. Lactose free 37 items
Size
  1. 1 pair 5 items
  2. 2 pairs 2 items
  3. 110g 1 item
  4. 160g 1 item
  5. 250g 1 item
  6. 280g 1 item
  7. 300g 1 item
  8. 400g 1 item
Genus
  1. Bœuf 34 items
  2. Lamb 7 items
  3. Pork 39 items
  4. Poultry 14 items
  5. Turkey 1 item
  6. Veal 20 items
Label
  1. Bio 2 items
  2. KAGfreiland 12 items
  3. Organic Swiss Bud 108 items
Breed
  1. European breed 33 items
  2. Holstein, Brown Swiss 19 items
  3. Large White / Landrace 40 items
  4. Mustica 13 items
Meat Cut
  1. Prime cut 84 items
  2. Second cut 123 items
Feeding
  1. Grain mixture 56 items
  2. Grass and grain mixture 6 items
  3. Grass-corn silage and grain mixture 33 items
  4. Milk and hay 20 items
Season Category
  1. Christmas 8 items
  2. Marinated 2 items
Review
  1. 5
    26 items
  2. 4
    & up     28 items
  3. 2
    & up     29 items
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