Facebook Pixel
Delivered by courier | Free shipping from CHF 150.– | Delivery on your chosen date | Special offers | Gift vouchers
Compare
Search
meat4you

Switzerland - meat4you

meat4you is famous as the best online butcher shop in Switzerland. We deliver all meat products well chilled directly to your home.

Clear All
Filters
View as

Items 41 to 60 of 225 total

Filters
  • New
  • Most viewed
  • Bestsellers
  • Top rated
  • Reviews count
  • Price
  • Product Name
  • Auf dem Wunschzettel
  • Position
Top rated
  1. Swiss beef sirloin steak
    Add to Compare
    Swiss beef sirloin steak
    Rating:
    100%
    3 Reviews
    CHF 84.50 CHF 95.50
    CHF 8.45 / 100 g
    CHF 9.55 / 100 g
  2. Swiss beef sirloin joint
    Add to Compare
    Swiss beef sirloin joint
    Rating:
    100%
    2 Reviews
    CHF 78.50 CHF 83.50
    CHF 7.85 / 100 g
    CHF 8.35 / 100 g
  3. Swiss beef fillet steak
    Add to Compare
    Swiss beef fillet steak
    Rating:
    100%
    4 Reviews
    CHF 134.50
    CHF 13.45 / 100 g
  4. Swiss pork loin joint
    Add to Compare
    Swiss pork loin joint
    Rating:
    100%
    2 Reviews
    CHF 31.50
    CHF 3.15 / 100 g
  5. St Gall Olma Sausage IGP 2x160g
    Add to Compare
    St Gall Olma Sausage IGP 2x160g
    Rating:
    100%
    1 Review
    CHF 7.00
    CHF 2.19 / 100 g
  6. Swiss beef short ribs
    Add to Compare
    Swiss beef short ribs
    Rating:
    98%
    12 Reviews
    CHF 39.50
    CHF 3.95 / 100 g
  7. Swiss beef brisket
    Add to Compare
    Swiss beef brisket
    Rating:
    98%
    13 Reviews
    CHF 40.50
    CHF 4.05 / 100 g
  8. Mediterranean pork grilling sausage 2x135g
    Add to Compare
    Mediterranean pork grilling sausage 2x135g
    Rating:
    97%
    6 Reviews
    CHF 7.60
    CHF 2.81 / 100 g
  9. Swiss beef spare ribs
    Add to Compare
    Swiss beef spare ribs
    Rating:
    96%
    10 Reviews
    CHF 29.90
    CHF 2.99 / 100 g
  10. Swiss flank steak
    Add to Compare
    Swiss flank steak
    Rating:
    96%
    5 Reviews
    CHF 47.50
    CHF 4.75 / 100 g
  11. Swiss beef sirloin cap (Picanha)
    Add to Compare
    Swiss beef sirloin cap (Picanha)
    Rating:
    95%
    17 Reviews
    CHF 46.50
    CHF 4.65 / 100 g
  12. Swiss pork spare ribs joint (baby back ribs)
    Add to Compare
    Swiss pork spare ribs joint (baby back ribs)
    Rating:
    95%
    11 Reviews
    CHF 34.90
    CHF 3.49 / 100 g
  13. Swiss beef rib eye steak
    Add to Compare
    Swiss beef rib eye steak
    Rating:
    94%
    7 Reviews
    CHF 81.50 CHF 89.90
    CHF 8.15 / 100 g
    CHF 8.99 / 100 g
  14. Pork grilling sausage 2x135g
    Add to Compare
    Pork grilling sausage 2x135g
    Rating:
    91%
    7 Reviews
    CHF 6.40
    CHF 2.37 / 100 g
  15. Swiss beef bone-marrow, halved (13 cm)
    Add to Compare
    Swiss beef bone-marrow, halved (13 cm)
    Rating:
    90%
    6 Reviews
    CHF 7.90
  16. Swiss veal chops cut
    Add to Compare
    Swiss veal chops cut
    Rating:
    90%
    2 Reviews
    CHF 98.50
    CHF 9.85 / 100 g
  17. Swiss beef rib eye joint
    Add to Compare
    Swiss beef rib eye joint
    Rating:
    90%
    6 Reviews
    CHF 71.90 CHF 79.90
    CHF 7.19 / 100 g
    CHF 7.99 / 100 g
  18. Swiss Wagyu Burger 2x150g
    Add to Compare
    Swiss Wagyu Burger 2x150g
    Rating:
    87%
    3 Reviews
    CHF 21.50
    CHF 7.17 / 100 g
  19. Swiss beef Sierra Cut Steak
    Add to Compare
    Swiss beef Sierra Cut Steak
    Rating:
    87%
    3 Reviews
    CHF 64.00
    CHF 6.40 / 100 g
  20. Etivaz AOP cheese
    Add to Compare
    Etivaz AOP cheese
    Rating:
    80%
    1 Review
    CHF 52.50
    CHF 5.25 / 100 g
20
  • 12
  • 20
  • 48
  • 60
per page
Now Shopping by
  1. Origin
    Switzerland
Clear All
Filters
Category
Cuts
  1. Bone 1 item
  2. Brain 1 item
  3. Breast 8 items
  4. Brisket 2 items
  5. Burger 4 items
  6. Cheeks 1 item
  7. Diced meat 3 items
  8. Fat 1 item
  9. Fillet 28 items
  10. Flank 1 item
  11. Flank 2 items
  12. Forequarter 1 item
  13. Gigot 1 item
  14. Hanger steak 1 item
  15. Head 1 item
  16. Kidney 1 item
  17. Knuckle 9 items
  18. Loin 8 items
  19. Marrow-bone 2 items
  20. Minced 1 item
  21. Neck 5 items
  22. Picanha 1 item
  23. Plate 3 items
  24. Pork leg 1 item
  25. Ragout 4 items
  26. Rib chop 2 items
  27. Ribeye 3 items
  28. Ribs 1 item
  29. Rump 24 items
  30. Sausages 13 items
  31. Shoulder 10 items
  32. Sirloin 5 items
  33. Skirt steak 1 item
  34. Spare ribs 4 items
  35. Spider steak 1 item
  36. Stomp 2 items
  37. Sweetbreads 1 item
  38. Tail 1 item
  39. testicles 1 item
  40. tripe 1 item
  41. Wings 1 item
Origin
  1. America 6 items
  2. America / Canada 9 items
  3. Argentina 5 items
  4. Australia 5 items
  5. Austria 4 items
  6. Belarus 1 item
  7. Belgium 2 items
  8. China 3 items
  9. China/Iran 3 items
  10. European Union 11 items
  11. Finland 1 item
  12. France 10 items
  13. Hungary 2 items
  14. Ireland 13 items
  15. Italy 5 items
  16. Japan 1 item
  17. New Zealand 9 items
  18. Poland 1 item
  19. South Africa 3 items
  20. Spain 5 items
  21. Sweden 1 item
  22. Switzerland 225 items
  23. Uruguay 6 items
Storage
  1. Dry 4 items
  2. Fresh 150 items
  3. Frozen 71 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 4 items
  2. Forest and pasture 2 items
  3. Grazing 12 items
  4. Indoor housing 118 items
Cooking method
  1. Baking 8 items
  2. Braising 28 items
  3. Deep-frying 48 items
  4. Grilling 130 items
  5. Low-temperature cooking 70 items
  6. Roasting 135 items
  7. Sauté 53 items
  8. Searing 2 items
  9. Simmering 62 items
  10. Smoking 46 items
  11. Sous-vide 69 items
  12. Steam cooking 6 items
  13. Stewing 1 item
Properties
  1. Gluten free 49 items
  2. Lactose free 36 items
Size
  1. 1 pair 11 items
  2. 1kg 1 item
  3. 60g 1 item
  4. 70g 1 item
  5. 100g 1 item
  6. 120g 1 item
  7. 125ml 9 items
  8. 130g 2 items
  9. 160g 2 items
  10. 170g 1 item
  11. 180g 1 item
  12. 200g 6 items
  13. 220g 1 item
  14. 250g 8 items
  15. 250ml 1 item
  16. 300g 3 items
  17. 325g 2 items
  18. 330g 1 item
  19. 400g 16 items
  20. 500g 3 items
  21. 600g 4 items
Genus
  1. Antelope 1 item
  2. Boar 1 item
  3. Buffalo 1 item
  4. Bœuf 55 items
  5. Lamb 5 items
  6. Pork 37 items
  7. Poultry 8 items
  8. Rabbit 8 items
  9. Roe Deer 1 item
  10. Veal 21 items
Label
  1. AOP 1 item
  2. IGP 2 items
  3. IP-SUISSE 6 items
Breed
  1. Black Angus 2 items
  2. Buffalo 1 item
  3. Eland antelope 1 item
  4. European breed 7 items
  5. Holstein, Brown Swiss 19 items
  6. Large White / Landrace 32 items
  7. Merino crossbreeds, Romney crossbreeds 1 item
  8. Ros 8 items
  9. Simmental-, Limousin-, Angus crossbreeds 44 items
  10. Wagyū 1 item
  11. Zika, Swiss breeds 6 items
Meat Cut
  1. Prime cut 78 items
  2. Second cut 87 items
Feeding
  1. Grain mixture 42 items
  2. Grass 1 item
  3. Grass and grain mixture 7 items
  4. Grass-corn silage and grain mixture 57 items
  5. Hay, grain mixture 8 items
  6. Herbs, Grass and grain miture 1 item
  7. Milk and hay 19 items
  8. Roots, grasses, tubers, fruits, mushrooms 1 item
Season Category
  1. Christmas 61 items
  2. Easter 1 item
  3. Fillet in crust 1 item
  4. Marinated 3 items
Review
  1. 5
    47 items
  2. 4
    & up     63 items
  3. 3
    & up     65 items
Award
  1. SFF gold 7 items
Compare Products
Compare
You have no items to compare.
Copyright © 2026 meat4you. All rights reserved.
Compare