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No - Fillet - meat4you

meat4you is famous as the best online butcher shop in Switzerland. We deliver all meat products well chilled directly to your home.

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  1. bison fillet steak
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    bison fillet steak
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
    AmerikaKanada
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    meat4you
  2. Fondue Chinoise DELUXE with beef, veal and pork fillet and chicken breast
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    Fondue Chinoise DELUXE with beef, veal and pork fillet and chicken breast
    Rating:
    100%
    1 Review
    CHF 99.00
    CHF 9.90 / 100 g
    Schweiz
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    meat4you
  3. Fondue Chinoise DELUXE with beef fillet
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    Fondue Chinoise DELUXE with beef fillet
    Rating:
    100%
    1 Review
    CHF 134.00
    CHF 13.40 / 100 g
    Schweiz
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    meat4you
  4. Swiss veal fillet joint
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    Swiss veal fillet joint
    Rating:
    100%
    1 Review
    CHF 107.50
    CHF 10.75 / 100 g
    Schweiz
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    meat4you
  5. Swiss grassland beef fillet steak
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    Swiss grassland beef fillet steak
    Rating:
    100%
    1 Review
    CHF 148.50
    CHF 14.85 / 100 g
    Schweiz
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    meat4you
  6. Bison fillet Steak TK
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    Bison fillet Steak TK
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
    AmerikaKanada
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    meat4you
  7. Irish fillet joint
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    Irish fillet joint
    Rating:
    100%
    1 Review
    CHF 110.50 CHF 121.50
    CHF 11.05 / 100 g
    CHF 12.15 / 100 g
    Irland
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    meat4you
  8. Uruguay beef fillet joint
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    Uruguay beef fillet joint
    Rating:
    100%
    2 Reviews
    CHF 85.50 CHF 94.50
    CHF 8.55 / 100 g
    CHF 9.45 / 100 g
    Uruguay
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    meat4you
  9. Swiss beef fillet steak
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    Swiss beef fillet steak
    Rating:
    100%
    4 Reviews
    CHF 111.50 CHF 134.50
    CHF 11.15 / 100 g
    CHF 13.45 / 100 g
    Schweiz
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    meat4you
  10. Australian beef fillet
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    Australian beef fillet
    Rating:
    100%
    1 Review
    CHF 112.30 CHF 126.50
    CHF 11.23 / 100 g
    CHF 12.65 / 100 g
    Australien
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    meat4you
  11. Argentina Black Angus beef fillet steak
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    Argentina Black Angus beef fillet steak
    Rating:
    100%
    2 Reviews
    CHF 105.50 CHF 123.40
    CHF 10.55 / 100 g
    CHF 12.34 / 100 g
    Argentinien
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    meat4you
  12. Swiss pork fillet joint
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    Swiss pork fillet joint
    Rating:
    100%
    2 Reviews
    CHF 48.50 CHF 57.10
    CHF 4.85 / 100 g
    CHF 5.71 / 100 g
    Schweiz
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    meat4you
  13. Uruguay beef fillet steak
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    Uruguay beef fillet steak
    Rating:
    95%
    4 Reviews
    CHF 99.90 CHF 109.50
    CHF 9.99 / 100 g
    CHF 10.95 / 100 g
    Uruguay
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    meat4you
  14. US beef fillet steak
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    US beef fillet steak
    Rating:
    94%
    7 Reviews
    CHF 190.50 CHF 207.00
    CHF 19.05 / 100 g
    CHF 20.70 / 100 g
    Amerika
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    meat4you
  15. Venison fillet joint EU
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    Venison fillet joint EU
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    CHF 74.50
    CHF 7.45 / 100 g
    EuropaeischeUnion
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    meat4you
  16. Fondue Bourguignonne DELUXE with beef fillet
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    Fondue Bourguignonne DELUXE with beef fillet
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    CHF 134.00
    CHF 13.40 / 100 g
    Schweiz
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    meat4you
  17. Fondue Chinoise DELUXE with veal fillet
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    Fondue Chinoise DELUXE with veal fillet
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    CHF 132.00
    CHF 13.20 / 100 g
    Schweiz
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    meat4you
  18. Fondue Bourguignonne DELUXE with veal fillet
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    Fondue Bourguignonne DELUXE with veal fillet
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    CHF 132.00
    CHF 13.20 / 100 g
    Schweiz
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    meat4you
  19. Fondue Chinoise DELUXE with pork fillet
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    Fondue Chinoise DELUXE with pork fillet
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    CHF 69.90
    CHF 6.99 / 100 g
    Schweiz
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    meat4you
  20. Fondue Bourguignonne DELUXE with pork fillet
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    Fondue Bourguignonne DELUXE with pork fillet
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    CHF 69.90
    CHF 6.99 / 100 g
    Schweiz
    iconfrisch
    iconvariableweight
    meat4you
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  1. No 48 items
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  1. Bone 1 item
  2. Breast 10 items
  3. Brisket 2 items
  4. Burger 3 items
  5. Cap of rump 1 item
  6. Cheeks 4 items
  7. Côte de bœuf 3 items
  8. Diced meat 4 items
  9. Fat 2 items
  10. Fillet 48 items
  11. Flank 3 items
  12. Flank 2 items
  13. Gigot 3 items
  14. Hanger steak 1 item
  15. Head 1 item
  16. Kidney 1 item
  17. Knuckle 11 items
  18. Leg 2 items
  19. Loin 10 items
  20. Marrow-bone 1 item
  21. Minced 1 item
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  24. Plate 4 items
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  26. Rack 1 item
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  28. Rib chop 2 items
  29. Ribeye 8 items
  30. Ribs 1 item
  31. Rump 27 items
  32. Saddle 3 items
  33. Sausages 15 items
  34. Shoulder 16 items
  35. Sirloin 21 items
  36. Skirt steak 1 item
  37. Spare ribs 5 items
  38. Spider steak 1 item
  39. Stomp 2 items
  40. Sweetbreads 1 item
  41. T-Bone 2 items
  42. Tail 2 items
  43. testicles 1 item
  44. Tomahawk 2 items
  45. tripe 1 item
  46. Wings 1 item
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  2. America / Canada 4 items
  3. Argentina 2 items
  4. Australia 2 items
  5. Austria 1 item
  6. European Union 1 item
  7. Ireland 3 items
  8. South Africa 1 item
  9. Spain 1 item
  10. Switzerland 29 items
  11. Uruguay 2 items
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  1. Fresh 39 items
  2. Frozen 9 items
Breeding
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  2. Grazing 9 items
  3. Indoor housing 15 items
  4. Pasture farming and feedlots / finishing 10 items
Cooking method
  1. Deep-frying 21 items
  2. Grilling 47 items
  3. Low-temperature cooking 26 items
  4. Roasting 47 items
  5. Sauté 21 items
  6. Simmering 21 items
  7. Smoking 8 items
  8. Sous-vide 26 items
Genus
  1. Bison 4 items
  2. Boar 1 item
  3. Bœuf 20 items
  4. Pork 5 items
  5. Veal 4 items
  6. Venison 1 item
  7. Zebra 1 item
Label
  1. Cebo 1 item
Breed
  1. American Bison 4 items
  2. Black Angus 6 items
  3. European breed 6 items
  4. Holstein, Brown Swiss 4 items
  5. Iberian pig 1 item
  6. Large White / Landrace 4 items
  7. Simmental-, Limousin-, Angus crossbreeds 8 items
Meat Cut
  1. Prime cut 47 items
  2. Second cut 1 item
Feeding
  1. Grain mixture 4 items
  2. Grass 6 items
  3. Grass and grain mixture 9 items
  4. Grass-corn silage and grain mixture 11 items
  5. Herbs, Grass and grain miture 1 item
  6. Milk and hay 4 items
  7. Roots, grasses, tubers, fruits, mushrooms 1 item
Season Category
  1. Christmas 25 items
Review
  1. 5
    12 items
  2. 4
    & up     14 items
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