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Frozen - M4Y

Frozen - M4Y

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Items 21 to 40 of 195 total

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Top rated
  1. Swiss beef country style ribs
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    Swiss beef country style ribs
    Rating:
    100%
    1 Review
    CHF 37.00
    CHF 3.70 / 100 g
    Schweiz
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    meat4you
  2. Swiss bone (beef and veal) 1kg
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    Swiss bone (beef and veal) 1kg
    Rating:
    100%
    1 Review
    CHF 9.90
    CHF 0.99 / 100 g
    Schweiz
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  3. Mexico ole pork grilling sausage 2x135g
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    Mexico ole pork grilling sausage 2x135g
    Rating:
    100%
    4 Reviews
    CHF 7.60
    CHF 2.81 / 100 g
    Schweiz
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  4. Swiss rabbit mincemeat IP-SUISSE 250g
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    Swiss rabbit mincemeat IP-SUISSE 250g
    Rating:
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    1 Review
    CHF 7.90
    CHF 3.16 / 100 g
    IPSUISSE
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  5. Cerdo Iberico Cheek
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    Cerdo Iberico Cheek
    Rating:
    100%
    4 Reviews
    CHF 49.50
    CHF 4.95 / 100 g
    Spanien
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  6. Swiss pork spareribs St. Louis Cut
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    Swiss pork spareribs St. Louis Cut
    Rating:
    100%
    3 Reviews
    CHF 31.50
    CHF 3.15 / 100 g
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  7. Swiss pork breast with rind, BBQ (pork belly)
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    Swiss pork breast with rind, BBQ (pork belly)
    Rating:
    100%
    5 Reviews
    CHF 24.90
    CHF 2.49 / 100 g
    Schweiz
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  8. Cerdo Iberico Lardo
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    Cerdo Iberico Lardo
    Rating:
    100%
    1 Review
    CHF 33.50
    CHF 3.35 / 100 g
    Spanien
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    DeRaza
  9. US Wagyu beef sirloin cap BMS 9+ (Picanha)
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    US Wagyu beef sirloin cap BMS 9+ (Picanha)
    Rating:
    100%
    2 Reviews
    CHF 144.50
    CHF 14.45 / 100 g
    Amerika
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    SnakeRiverFarms
  10. IP-SUISSE Black Angus Fire Burger 2x150g
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    IP-SUISSE Black Angus Fire Burger 2x150g
    Rating:
    100%
    1 Review
    CHF 9.90
    CHF 3.30 / 100 g
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  11. Cerdo Iberico Pork Belly
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    Cerdo Iberico Pork Belly
    Rating:
    100%
    2 Reviews
    CHF 28.50
    CHF 2.85 / 100 g
    Spanien
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    DeRaza
  12. MySports CHNEBLER Chili Cheese pork grilling sausage, homemade by our in-house butcher 2x135g
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    MySports CHNEBLER Chili Cheese pork grilling sausage, homemade by our in-house butcher 2x135g
    Rating:
    100%
    2 Reviews
    CHF 7.60
    CHF 2.81 / 100 g
    Schweiz
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  13. Cerdo Iberico Abanico
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    Cerdo Iberico Abanico
    Rating:
    100%
    1 Review
    CHF 41.50
    CHF 4.15 / 100 g
    Spanien
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    DeRaza
  14. Venison shoulder for Pulled Venison
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    Venison shoulder for Pulled Venison
    Rating:
    100%
    2 Reviews
    CHF 27.90
    CHF 2.79 / 100 g
    EuropaeischeUnion
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  15. Deer shoulder for Pulled deer
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    Deer shoulder for Pulled deer
    Rating:
    100%
    1 Review
    CHF 37.50
    CHF 3.75 / 100 g
    EuropaeischeUnion
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    meat4you
  16. Bison fillet Steak TK
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    Bison fillet Steak TK
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
    AmerikaKanada
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  17. Irish Beef Tomahawk Steak
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    Irish Beef Tomahawk Steak
    Rating:
    100%
    1 Review
    CHF 69.90
    CHF 6.99 / 100 g
    Irland
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  18. Kettyle Guinness Beef Burger Box (with Dry Aged Beef) 4x150g
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    Kettyle Guinness Beef Burger Box (with Dry Aged Beef) 4x150g
    Rating:
    100%
    1 Review
    CHF 27.50
    CHF 4.58 / 100 g
    NordIrland
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    KettyleIrishFood
  19. Crocodile Fillet (Eye Filet) 500g
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    Crocodile Fillet (Eye Filet) 500g
    Rating:
    100%
    1 Review
    CHF 46.50
    CHF 9.30 / 100 g
    SuedAfrika
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  20. Irish Beef Porterhouse
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    Irish Beef Porterhouse
    Rating:
    100%
    2 Reviews
    CHF 70.50
    CHF 7.05 / 100 g
    Irland
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ORGANIC
  1. Yes 38 items
  2. No 195 items
Cuts
  1. Bone 1 item
  2. Breast 7 items
  3. Brisket 3 items
  4. Burger 5 items
  5. Cap of rump 1 item
  6. Cheeks 4 items
  7. Côte de bœuf 9 items
  8. Diced meat 4 items
  9. Fillet 10 items
  10. Flank 5 items
  11. Flank 4 items
  12. Gigot 2 items
  13. Hanger steak 2 items
  14. Head 2 items
  15. Kidney 1 item
  16. Knuckle 11 items
  17. Leg 2 items
  18. Loin 2 items
  19. Marrow-bone 2 items
  20. Minced 2 items
  21. Neck 5 items
  22. Picanha 3 items
  23. Plate 5 items
  24. Rack 1 item
  25. Ragout 2 items
  26. Rib chop 2 items
  27. Ribeye 5 items
  28. Saddle 8 items
  29. Sausages 12 items
  30. Short rib 1 item
  31. Shoulder 15 items
  32. Sirloin 15 items
  33. Skirt steak 2 items
  34. Spare ribs 6 items
  35. Spider steak 1 item
  36. Stomp 3 items
  37. Sweetbreads 1 item
  38. T-Bone 6 items
  39. Tail 2 items
  40. testicles 1 item
  41. Tomahawk 5 items
  42. tripe 1 item
Origin
  1. America 15 items
  2. America / Canada 8 items
  3. Australia 1 item
  4. Austria 4 items
  5. Belgium 2 items
  6. European Union 10 items
  7. Finland 8 items
  8. France 7 items
  9. Hungary 2 items
  10. Ireland 8 items
  11. Italy 3 items
  12. Japan 1 item
  13. New Zealand 8 items
  14. Northern Ireland 10 items
  15. Poland 1 item
  16. South Africa 3 items
  17. Spain 21 items
  18. Sweden 1 item
  19. Switzerland 82 items
Storage
  1. Dry 5 items
  2. Fresh 226 items
  3. Frozen 195 items
Producer
meat4you 133 items
Kettyle Irish Food 10 items
Snake River Farms 15 items
Gasthof Ochsen 5 items
Dubno 1 item
BIO Logisch 8 items
Discarlux 3 items
DeRaza 13 items
Sashi Beef 7 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 4 items
  2. Forest and pasture 29 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 4 items
  4. Grazing 54 items
  5. Indoor housing 69 items
  6. Pasture farming and feedlots / finishing 30 items
Cooking method
  1. Baking 4 items
  2. Braising 35 items
  3. Deep-frying 3 items
  4. Grilling 144 items
  5. Low-temperature cooking 138 items
  6. Roasting 151 items
  7. Sauté 14 items
  8. Searing 1 item
  9. Simmering 22 items
  10. Smoking 103 items
  11. Sous-vide 135 items
  12. Steam cooking 1 item
  13. Stewing 1 item
Properties
  1. Gluten free 14 items
  2. Lactose free 15 items
Size
  1. 1 pair 7 items
  2. 1kg 1 item
  3. 60g 2 items
  4. 70g 1 item
  5. 130g 2 items
  6. 200g 2 items
  7. 250g 1 item
  8. 300g 4 items
  9. 330g 1 item
  10. 400g 2 items
  11. 500g 3 items
  12. 600g 2 items
Genus
  1. Bison 8 items
  2. Boar 4 items
  3. Buffalo 1 item
  4. Bœuf 82 items
  5. Chamois 2 items
  6. Crocodile 1 item
  7. Duck 2 items
  8. Elk 1 item
  9. Goose 2 items
  10. Kangaroo 1 item
  11. Lamb 7 items
  12. Partridge 2 items
  13. Pheasant 2 items
  14. Pigeon 2 items
  15. Pork 36 items
  16. Quail 2 items
  17. Rabbit 5 items
  18. Reindeer 1 item
  19. Roe Deer 10 items
  20. Turkey 1 item
  21. Veal 6 items
  22. Venison 12 items
  23. Zebra 2 items
Label
  1. A5 BMS 11/12 1 item
  2. Cebo 18 items
  3. Freygaard Choco 5 items
  4. Gold/BMS 9+ 15 items
  5. IP-SUISSE 3 items
  6. Sashi Beef 2 items
Breed
  1. American Bison 8 items
  2. Barbary 1 item
  3. Black Angus 2 items
  4. Buffalo 1 item
  5. Chianina 2 items
  6. European breed 21 items
  7. Galician bull (Rubia Gallega) 1 item
  8. galician old cow (Rubia Gallega) 2 items
  9. Holstein / Ayrshire 7 items
  10. Holstein, Brown Swiss 4 items
  11. Iberian pig 18 items
  12. Japanese Black 1 item
  13. Large White / Landrace 13 items
  14. Simmental-, Limousin-, Angus crossbreeds 29 items
  15. Suffolk-Texel 3 items
  16. Wagyū 1 item
  17. Wagyū / Black Angus 15 items
  18. Zika, Swiss breeds 3 items
Meat Cut
  1. Prime cut 71 items
  2. Second cut 119 items
Feeding
  1. flaxseed, lupin, faba beans, grass and cereals 2 items
  2. Grain mixture 28 items
  3. Grass 20 items
  4. Grass and grain mixture 37 items
  5. Grass, Corn, Cereals, Chocolate 5 items
  6. Grass-corn silage and grain mixture 58 items
  7. Hay, grain mixture 5 items
  8. Herbs, Grass and grain miture 24 items
  9. Milk and hay 5 items
  10. Roots, grasses, tubers, fruits, mushrooms 5 items
Season Category
  1. Christmas 15 items
  2. Easter 4 items
  3. Fillet in crust 1 item
Review
  1. 5
    56 items
  2. 4
    & up     79 items
  3. 3
    & up     81 items
Award
  1. SFF gold 8 items
  2. World Steak 15 items
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