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Switzerland - Beef

Switzerland - Beef

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Items 21 to 40 of 96 total

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Top rated
  1. Swiss flank steak
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    Swiss flank steak
    Rating:
    100%
    3 Reviews
    CHF 20.43
    CHF 4.54 / 100 g
  2. Swiss beef Sierra Cut Steak
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    Swiss beef Sierra Cut Steak
    Rating:
    100%
    2 Reviews
    CHF 35.20
    CHF 6.40 / 100 g
  3. Swiss pasture sliced beef
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    Swiss pasture sliced beef
    Rating:
    100%
    1 Review
    CHF 24.50
    CHF 4.90 / 100 g
  4. Swiss pasture beef shoulder (Pulled Beef)
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    Swiss pasture beef shoulder (Pulled Beef)
    Rating:
    100%
    3 Reviews
    CHF 59.25
    CHF 3.95 / 100 g
  5. Swiss beef brisket full packer
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    Swiss beef brisket full packer
    Rating:
    100%
    1 Review
    CHF 211.75
    CHF 3.85 / 100 g
  6. Swiss beef country style ribs
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    Swiss beef country style ribs
    Rating:
    100%
    1 Review
    CHF 71.61
    CHF 3.41 / 100 g
  7. Bio Bud beef burger
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    Bio Bud beef burger
    Rating:
    100%
    1 Review
    CHF 13.50
    CHF 4.50 / 100 g
  8. Swiss grassland beef fillet steak
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    Swiss grassland beef fillet steak
    Rating:
    100%
    1 Review
    CHF 21.53
    CHF 14.35 / 100 g
  9. Bio Bud pieces of beef's heart
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    Bio Bud pieces of beef's heart
    Rating:
    100%
    1 Review
    CHF 10.80
    CHF 2.70 / 100 g
  10. Swiss beef short ribs
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    Swiss beef short ribs
    Rating:
    98%
    10 Reviews
    CHF 15.08
    CHF 3.35 / 100 g
  11. Organic beef rib eye steak
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    Organic beef rib eye steak
    Rating:
    95%
    4 Reviews
    CHF 19.98
    CHF 9.99 / 100 g
  12. Swiss beef sirloin cap (Picanha)
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    Swiss beef sirloin cap (Picanha)
    Rating:
    95%
    15 Reviews
    Special Price CHF 38.87 Regular Price CHF 39.90
    CHF 2.99 / 100 g
    CHF 3.99 / 100 g
  13. Swiss beef spare ribs
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    Swiss beef spare ribs
    Rating:
    95%
    8 Reviews
    Special Price CHF 18.06 Regular Price CHF 29.90
    CHF 2.58 / 100 g
    CHF 2.99 / 100 g
  14. Swiss beef rib eye steak
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    Swiss beef rib eye steak
    Rating:
    94%
    7 Reviews
    CHF 15.70
    CHF 7.85 / 100 g
  15. Swiss Wagyu Burger
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    Swiss Wagyu Burger
    Rating:
    87%
    3 Reviews
    CHF 18.50
    CHF 6.17 / 100 g
  16. Swiss beef fillet joint
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    Swiss beef fillet joint
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    CHF 230.00
    CHF 11.50 / 100 g
  17. Swiss beef rump joint
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    Swiss beef rump joint
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    CHF 93.00
    CHF 7.75 / 100 g
  18. Organic beef escalope
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    Organic beef escalope
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    CHF 7.40
    CHF 7.40 / 100 g
  19. Organic beef stewing meat
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    Organic beef stewing meat
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    CHF 9.50
    CHF 4.75 / 100 g
  20. Organic diced beef ragout
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    Organic diced beef ragout
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    CHF 11.90
    CHF 5.95 / 100 g
20
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Sales
  1. Sashi Beef Ribeye bone in
    Sashi Beef Ribeye bone in
    Rating:
    100%
    1 Review
    CHF 87.21
    CHF 9.69 / 100 g
  2. Pasture fed Swiss sirloin joint
    Pasture fed Swiss sirloin joint
    Rating:
    100%
    1 Review
    CHF 181.80
    CHF 9.09 / 100 g
  3. Irish fillet steak
    Irish fillet steak
    CHF 17.70
    CHF 11.80 / 100 g
  4. US Wagyu beef rib eye steak SRF BMS 9+
    US Wagyu beef rib eye steak SRF BMS 9+
    Rating:
    93%
    6 Reviews
    Special Price CHF 62.30 Regular Price CHF 194.50
    CHF 17.80 / 100 g
    CHF 19.45 / 100 g
  5. Kettyle dry aged prime rib steak
    Kettyle dry aged prime rib steak
    CHF 68.40
    CHF 8.55 / 100 g
  6. Organic beef sirloin steak
    Organic beef sirloin steak
    Rating:
    100%
    1 Review
    Special Price CHF 18.30 Regular Price CHF 110.50
    CHF 9.15 / 100 g
    CHF 11.05 / 100 g
  7. Bio Bud tomahawk steak
    Bio Bud tomahawk steak
    CHF 82.80
    CHF 9.20 / 100 g
  8. Bio Bud T-bone
    Bio Bud T-bone
    CHF 79.80
    CHF 11.40 / 100 g
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  1. Origin
    Switzerland
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Meat Cut
  1. Prime cut 34 items
  2. Second cut 62 items
ORGANIC
  1. Yes 49 items
Cuts
  1. Bone 1 item
  2. Brisket 2 items
  3. Burger 4 items
  4. Cheeks 2 items
  5. Diced meat 2 items
  6. Eye round 3 items
  7. Fat 1 item
  8. Fillet 6 items
  9. Flank 2 items
  10. Flank 2 items
  11. Hanger steak 2 items
  12. Heart 1 item
  13. Knuckle 3 items
  14. Liver 2 items
  15. Marrow-bone 3 items
  16. Minced 2 items
  17. Neck 3 items
  18. Picanha 2 items
  19. Plate 4 items
  20. Ragout 2 items
  21. Ribeye 4 items
  22. Rump 5 items
  23. Sausages 2 items
  24. Shoulder 8 items
  25. Silver side 2 items
  26. Sirloin 8 items
  27. Skirt steak 2 items
  28. Spare ribs 2 items
  29. Spider steak 2 items
  30. Stomp 2 items
  31. T-Bone 1 item
  32. Tail 2 items
  33. Tomahawk 1 item
  34. Tongue 1 item
  35. Topside 4 items
Origin
  1. America 22 items
  2. America / Canada 5 items
  3. Argentina 5 items
  4. Australia 5 items
  5. Belgium 5 items
  6. Finland 7 items
  7. Ireland 9 items
  8. Italy 1 item
  9. Japan 1 item
  10. Northern Ireland 11 items
  11. Poland 1 item
  12. Spain 4 items
  13. Switzerland 96 items
  14. Uruguay 6 items
Storage
  1. Refrigerated 48 items
  2. Réfrigéré 44 items
  3. Thawed 4 items
Producer
meat4you 47 items
BIO Logisch 49 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 49 items
  2. Grazing 7 items
  3. Indoor housing 38 items
Cooking method
  1. Baking 3 items
  2. Braising 16 items
  3. Grilling 56 items
  4. Low-temperature cooking 45 items
  5. Roasting 62 items
  6. Sauté 4 items
  7. Searing 1 item
  8. Simmering 8 items
  9. Smoking 35 items
  10. Sous-vide 46 items
  11. Stewing 3 items
Properties
  1. Gluten free 11 items
  2. Lactose free 11 items
Size
  1. 1 pair 1 item
  2. 1kg 1 item
  3. 70g 1 item
  4. 130g 1 item
  5. 300g 4 items
  6. 400g 2 items
Genus
  1. Bœuf 94 items
  2. Veal 1 item
Label
  1. Bio 4 items
  2. Organic Swiss Bud 45 items
Breed
  1. Black Angus 2 items
  2. European breed 52 items
  3. Simmental-, Limousin-, Angus crossbreeds 36 items
  4. Wagyū 1 item
Feeding
  1. Grass-corn silage and grain mixture 94 items
Season Category
  1. Christmas 17 items
  2. Fillet in crust 1 item
Review
  1. 5
    30 items
  2. 4
    & up     36 items
Award
  1. SFF gold 3 items
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