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Venison

Venison

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Items 41 to 51 of 51 total

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    Curd Spaetzli
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    CHF 22.00
    CHF 2.20 / 100 g
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    Glazed chestnuts with caramel sauce 200g
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    Cooked red cabbage 500g
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    wild mushroom fresh 200g
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    Chanterelles fresh 200g
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    Cranberry sauce 100g
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    Sliced EU venison
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    CHF 38.00
    CHF 3.80 / 100 g
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    Freshly cooked jugged boar
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    CHF 5.65 / 100 g
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  10. Freshly cooked jugged venison
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    Freshly cooked jugged venison
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    CHF 46.90
    CHF 4.69 / 100 g
    Out of stock
  11. Freshly cooked jugged Swiss roe deer
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    Freshly cooked jugged Swiss roe deer
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    CHF 6.99 / 100 g
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  1. Venison sirloin cap (Picanha)
    Venison sirloin cap (Picanha)
    CHF 40.50
    CHF 4.05 / 100 g
  2. Saddle of chamois bone in
    Saddle of chamois bone in
    CHF 59.90 CHF 74.00
    CHF 5.99 / 100 g
    CHF 7.40 / 100 g
  3. Deer Tartare 1x70g
    Deer Tartare 1x70g
    CHF 3.30 CHF 4.10
    CHF 4.71 / 100 g
    CHF 5.86 / 100 g
  4. Bison Flat Iron Steak
    Bison Flat Iron Steak
    CHF 94.50
    CHF 9.45 / 100 g
  5. bison tomahawk
    bison tomahawk
    Rating:
    100%
    1 Review
    CHF 101.10
    CHF 10.11 / 100 g
  6. Bison Chuck Ribs (Dino Ribs)
    Bison Chuck Ribs (Dino Ribs)
    CHF 66.60
    CHF 6.66 / 100 g
  7. Bison fillet Steak TK
    Bison fillet Steak TK
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
  8. Venison short ribs
    Venison short ribs
    CHF 34.50
    CHF 3.45 / 100 g
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Category
Cuts
  1. Cap of rump 1 item
  2. Cheeks 1 item
  3. Diced meat 3 items
  4. Fillet 5 items
  5. Flank 2 items
  6. Gigot 1 item
  7. Knuckle 2 items
  8. Minced 1 item
  9. Picanha 1 item
  10. Plate 1 item
  11. Ragout 4 items
  12. Ribeye 1 item
  13. Saddle 6 items
  14. Sausages 1 item
  15. Shoulder 6 items
  16. Sirloin 3 items
  17. Spare ribs 1 item
  18. Tomahawk 2 items
Origin
  1. America / Canada 9 items
  2. Austria 4 items
  3. Belarus 1 item
  4. European Union 9 items
  5. Finland 1 item
  6. New Zealand 9 items
  7. Sweden 1 item
  8. Switzerland 15 items
Storage
  1. Fresh 13 items
  2. Frozen 38 items
Producer
meat4you 43 items
BIO Logisch 8 items
Breeding
  1. Forest and pasture 33 items
  2. Pasture farming and feedlots / finishing 9 items
Cooking method
  1. Braising 6 items
  2. Grilling 23 items
  3. Low-temperature cooking 27 items
  4. Roasting 27 items
  5. Sauté 2 items
  6. Simmering 5 items
  7. Smoking 19 items
  8. Sous-vide 25 items
Properties
  1. Gluten free 9 items
  2. Lactose free 9 items
Size
  1. 70g 1 item
  2. 100g 1 item
  3. 130g 1 item
  4. 200g 6 items
  5. 500g 1 item
Genus
  1. Bison 9 items
  2. Boar 5 items
  3. Chamois 2 items
  4. Elk 1 item
  5. Reindeer 1 item
  6. Roe Deer 11 items
  7. Venison 14 items
Breed
  1. American Bison 9 items
Meat Cut
  1. Prime cut 20 items
  2. Second cut 22 items
Feeding
  1. Grass and grain mixture 6 items
  2. Grass-corn silage and grain mixture 3 items
  3. Herbs, Grass and grain miture 27 items
  4. Roots, grasses, tubers, fruits, mushrooms 6 items
Review
  1. 5
    7 items
  2. 3
    & up     8 items
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