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Fillet - Venison

Fillet - Venison

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Top rated
  1. Bison fillet Steak TK
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    Bison fillet Steak TK
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
  2. bison fillet steak
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    bison fillet steak
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
  3. Wild boar fillet
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    Wild boar fillet
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    CHF 64.00
    CHF 6.40 / 100 g
  4. Venison fillet joint EU
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    Venison fillet joint EU
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    CHF 74.50
    CHF 7.45 / 100 g
  5. bison fillet joint
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    bison fillet joint
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    CHF 169.90
    CHF 16.99 / 100 g
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  1. Venison sirloin cap (Picanha)
    Venison sirloin cap (Picanha)
    CHF 40.50
    CHF 4.05 / 100 g
  2. Saddle of chamois bone in
    Saddle of chamois bone in
    CHF 59.90 CHF 74.00
    CHF 5.99 / 100 g
    CHF 7.40 / 100 g
  3. Deer Tartare 1x70g
    Deer Tartare 1x70g
    CHF 3.30 CHF 4.10
    CHF 4.71 / 100 g
    CHF 5.86 / 100 g
  4. Bison Flat Iron Steak
    Bison Flat Iron Steak
    CHF 94.50
    CHF 9.45 / 100 g
  5. bison tomahawk
    bison tomahawk
    Rating:
    100%
    1 Review
    CHF 101.10
    CHF 10.11 / 100 g
  6. Bison Chuck Ribs (Dino Ribs)
    Bison Chuck Ribs (Dino Ribs)
    CHF 66.60
    CHF 6.66 / 100 g
  7. Bison fillet Steak TK
    Bison fillet Steak TK
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
  8. Venison short ribs
    Venison short ribs
    CHF 34.50
    CHF 3.45 / 100 g
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  • Venison 1 item
  • Boar 1 item
Cuts
  1. Cap of rump 1 item
  2. Cheeks 1 item
  3. Diced meat 3 items
  4. Fillet 5 items
  5. Flank 2 items
  6. Gigot 1 item
  7. Knuckle 2 items
  8. Minced 1 item
  9. Picanha 1 item
  10. Plate 1 item
  11. Ragout 4 items
  12. Ribeye 1 item
  13. Saddle 6 items
  14. Sausages 1 item
  15. Shoulder 6 items
  16. Sirloin 3 items
  17. Spare ribs 1 item
  18. Tomahawk 2 items
Origin
  1. America / Canada 3 items
  2. Austria 1 item
  3. European Union 1 item
Storage
  1. Fresh 2 items
  2. Frozen 3 items
Breeding
  1. Forest and pasture 2 items
  2. Pasture farming and feedlots / finishing 3 items
Cooking method
  1. Grilling 4 items
  2. Low-temperature cooking 4 items
  3. Roasting 4 items
  4. Smoking 1 item
  5. Sous-vide 4 items
Genus
  1. Bison 3 items
  2. Boar 1 item
  3. Venison 1 item
Breed
  1. American Bison 3 items
Feeding
  1. Grass and grain mixture 3 items
  2. Herbs, Grass and grain miture 1 item
  3. Roots, grasses, tubers, fruits, mushrooms 1 item
Review
  1. 5
    2 items
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