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Yes - Gluten free - Veal

Yes - Gluten free - Veal

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  1. Organic veal sausage meat
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    Organic veal sausage meat
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    CHF 58.50
    CHF 5.85 / 100 g
  2. Organic swiss veal ribeye
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    Organic swiss veal ribeye
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    CHF 140.00
    CHF 14.00 / 100 g
  3. Bio bud veal saltimbocca
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    Bio bud veal saltimbocca
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    CHF 169.00
    CHF 16.90 / 100 g
  4. Marinated bio bud veal ribeye
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    Marinated bio bud veal ribeye
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    CHF 160.00
    CHF 16.00 / 100 g
  5. Marinated organic bud pepper veal steak
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    Marinated organic bud pepper veal steak
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    CHF 147.90
    CHF 14.79 / 100 g
  6. Marinated organic bud veal steak
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    Marinated organic bud veal steak
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    CHF 144.50
    CHF 14.45 / 100 g
  7. Organic veal sausage
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    Organic veal sausage
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    CHF 9.90
    CHF 3.54 / 100 g
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  1. Swiss half calf's head
    Swiss half calf's head
    CHF 33.00
    CHF 3.30 / 100 g
  2. Swiss veal knuckle
    Swiss veal knuckle
    CHF 45.00
    CHF 4.50 / 100 g
  3. Organic diced calf's liver
    Organic diced calf's liver
    Rating:
    100%
    2 Reviews
    CHF 96.50
    CHF 9.65 / 100 g
  4. Organic veal sausage
    Organic veal sausage
    CHF 9.90
    CHF 3.54 / 100 g
  5. Organic diced veal
    Organic diced veal
    CHF 88.50
    CHF 8.85 / 100 g
  6. Organic veal chops
    Organic veal chops
    Rating:
    100%
    2 Reviews
    CHF 136.50
    CHF 13.65 / 100 g
  7. Swiss veal rump joint
    Swiss veal rump joint
    CHF 97.50
    CHF 9.75 / 100 g
  8. Organic veal flank cordon bleu
    Organic veal flank cordon bleu
    CHF 85.20 CHF 106.50
    CHF 8.52 / 100 g
    CHF 10.65 / 100 g
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  1. ORGANIC
    Yes
  2. Properties
    Gluten free
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  1. Yes 7 items
  2. No 1 item
Cuts
  1. Loin 1 item
  2. Ribeye 2 items
  3. Sausages 1 item
  4. Stomp 1 item
  5. Topside 1 item
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  1. Fresh 6 items
  2. Frozen 1 item
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  1. Grilling 6 items
  2. Low-temperature cooking 4 items
  3. Roasting 6 items
  4. Smoking 1 item
  5. Sous-vide 4 items
Properties
  1. Gluten free 7 items
  2. Lactose free 5 items
Size
  1. 1 pair 1 item
Breed
  1. Holstein, Brown Swiss 6 items
Meat Cut
  1. Prime cut 5 items
  2. Second cut 2 items
Season Category
  1. Marinated 3 items
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