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Second cut - meat4you

Second cut - meat4you

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  1. Swiss smoked pork rib joint, raw
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    Swiss smoked pork rib joint, raw
    Rating:
    100%
    1 Review
    CHF 38.50
    CHF 3.85 / 100 g
  2. Organic pork minced meat
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    Organic pork minced meat
    Rating:
    100%
    2 Reviews
    CHF 46.00
    CHF 4.60 / 100 g
  3. Swiss beef asado rib
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    Swiss beef asado rib
    Rating:
    100%
    3 Reviews
    CHF 44.50
    CHF 4.45 / 100 g
  4. Swiss beef hanger steak
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    Swiss beef hanger steak
    Rating:
    100%
    2 Reviews
    CHF 48.50
    CHF 4.85 / 100 g
  5. Swiss beef skirt steak (inside skirt)
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    Swiss beef skirt steak (inside skirt)
    Rating:
    100%
    5 Reviews
    CHF 50.50
    CHF 5.05 / 100 g
  6. IP-SUISSE Black Angus Burger 2x150g
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    IP-SUISSE Black Angus Burger 2x150g
    Rating:
    100%
    2 Reviews
    CHF 9.90
    CHF 3.30 / 100 g
  7. Diced Swiss ox tail
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    Diced Swiss ox tail
    Rating:
    100%
    1 Review
    CHF 28.50 CHF 34.00
    CHF 2.85 / 100 g
    CHF 3.40 / 100 g
  8. Swiss calf's kidneys
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    Swiss calf's kidneys
    Rating:
    100%
    1 Review
    CHF 29.50
    CHF 2.95 / 100 g
  9. Kettyle dry aged bone marrow melt butter 200g
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    Kettyle dry aged bone marrow melt butter 200g
    Rating:
    100%
    2 Reviews
    CHF 15.50
    CHF 7.75 / 100 g
  10. Organic diced calf's liver
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    Organic diced calf's liver
    Rating:
    100%
    2 Reviews
    CHF 96.50
    CHF 9.65 / 100 g
  11. Organic sliced breakfast bacon
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    Organic sliced breakfast bacon
    Rating:
    100%
    3 Reviews
    CHF 70.50
    CHF 7.05 / 100 g
  12. Organic sliced Grisons dry-cured ham
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    Organic sliced Grisons dry-cured ham
    Rating:
    100%
    1 Review
    CHF 140.40
    CHF 14.04 / 100 g
  13. Organic sliced Salami pork and beef
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    Organic sliced Salami pork and beef
    Rating:
    100%
    1 Review
    CHF 109.80
    CHF 10.98 / 100 g
  14. Organic chicken wings KAGfreiland
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    Organic chicken wings KAGfreiland
    Rating:
    100%
    1 Review
    CHF 34.50
    CHF 3.45 / 100 g
  15. Organic sliced chicken leg KAGfreiland
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    Organic sliced chicken leg KAGfreiland
    Rating:
    100%
    2 Reviews
    CHF 73.50
    CHF 7.35 / 100 g
  16. Organic chicken KAGfreiland
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    Organic chicken KAGfreiland
    Rating:
    100%
    4 Reviews
    CHF 41.50
    CHF 4.15 / 100 g
  17. Organic minced lamb
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    Organic minced lamb
    Rating:
    100%
    4 Reviews
    CHF 59.90
    CHF 5.99 / 100 g
  18. Organic diced lamb stew
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    Organic diced lamb stew
    Rating:
    100%
    1 Review
    CHF 68.40
    CHF 6.84 / 100 g
  19. Organic lamb gigot steak
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    Organic lamb gigot steak
    Rating:
    100%
    2 Reviews
    CHF 89.50
    CHF 8.95 / 100 g
  20. Organic minced veal
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    Organic minced veal
    Rating:
    100%
    4 Reviews
    CHF 71.50
    CHF 7.15 / 100 g
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  1. Yes 123 items
  2. No 147 items
Cuts
  1. Bone 3 items
  2. Brain 1 item
  3. Breast 13 items
  4. Brisket 3 items
  5. Burger 6 items
  6. Cap of rump 1 item
  7. Cheeks 6 items
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  14. Forequarter 1 item
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  21. Knuckle 1 item
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  23. Liver 4 items
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  30. Ribs 1 item
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  33. Short rib 1 item
  34. Shoulder 24 items
  35. Silver side 3 items
  36. Sirloin 1 item
  37. Skirt steak 3 items
  38. Spare ribs 8 items
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  48. Wings 2 items
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  9. Northern Ireland 1 item
  10. South Africa 1 item
  11. Spain 14 items
  12. Switzerland 214 items
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  1. Fresh 116 items
  2. Frozen 154 items
Producer
meat4you 118 items
Kettyle Irish Food 1 item
Citterio 2 items
Snake River Farms 10 items
Gasthof Ochsen 1 item
BIO Logisch 115 items
DeRaza 11 items
Wendelinhof 12 items
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  1. Animal-friendly stables, spending a lot of time outside and on grassland 124 items
  2. Forest and pasture 17 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 2 items
  4. Grazing 26 items
  5. Indoor housing 74 items
  6. Particularly animal-friendly stabling 1 item
  7. Pasture farming and feedlots / finishing 14 items
Cooking method
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  2. Braising 75 items
  3. Deep-frying 10 items
  4. Grilling 121 items
  5. Low-temperature cooking 107 items
  6. Roasting 151 items
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  8. Searing 3 items
  9. Simmering 49 items
  10. Smoking 74 items
  11. Sous-vide 98 items
  12. Steam cooking 9 items
  13. Stewing 2 items
Properties
  1. Gluten free 62 items
  2. Lactose free 58 items
Size
  1. 1 pair 16 items
  2. 1kg 1 item
  3. 2 pairs 2 items
  4. 70g 2 items
  5. 110g 1 item
  6. 120g 1 item
  7. 130g 2 items
  8. 160g 2 items
  9. 200g 2 items
  10. 220g 1 item
  11. 250g 2 items
  12. 280g 1 item
  13. 300g 5 items
  14. 330g 1 item
  15. 400g 3 items
  16. 500g 4 items
Genus
  1. Antelope 1 item
  2. Bison 4 items
  3. Boar 2 items
  4. Buffalo 1 item
  5. Bœuf 80 items
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  8. Goose 1 item
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  18. Veal 29 items
  19. Venison 11 items
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  2. Cebo 14 items
  3. Gold/BMS 9+ 10 items
  4. IGP 2 items
  5. IP-SUISSE 6 items
  6. KAGfreiland 12 items
  7. Organic Swiss Bud 108 items
Breed
  1. American Bison 4 items
  2. Black Angus 2 items
  3. Buffalo 1 item
  4. Eland antelope 1 item
  5. European breed 40 items
  6. Holstein, Brown Swiss 25 items
  7. Iberian pig 14 items
  8. Large White / Landrace 57 items
  9. Merino crossbreeds, Romney crossbreeds 1 item
  10. Mustica 13 items
  11. Ros 2 items
  12. Simmental-, Limousin-, Angus crossbreeds 25 items
  13. Wagyū 1 item
  14. Wagyū / Black Angus 10 items
  15. Zika, Swiss breeds 6 items
Meat Cut
  1. Prime cut 261 items
  2. Second cut 270 items
Feeding
  1. Grain mixture 88 items
  2. Grass 2 items
  3. Grass and grain mixture 27 items
  4. Grass-corn silage and grain mixture 82 items
  5. Hay, grain mixture 8 items
  6. Herbs, Grass and grain miture 16 items
  7. Milk and hay 27 items
  8. Roots, grasses, tubers, fruits, mushrooms 1 item
Season Category
  1. Christmas 20 items
  2. Easter 4 items
  3. Marinated 2 items
Review
  1. 5
    71 items
  2. 4
    & up     89 items
  3. 3
    & up     91 items
  4. 2
    & up     92 items
Award
  1. SFF gold 8 items
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