Facebook Pixel
Delivered by courier | Free shipping from CHF 150.– | Delivery on your chosen date | Special offers | Gift vouchers
Compare
Search
meat4you

Pasture farming and feedlots / finishing - meat4you

meat4you is famous as the best online butcher shop in Switzerland. We deliver all meat products well chilled directly to your home.

Clear All
Filters
View as

Items 21 to 28 of 28 total

Filters
  • New
  • Most viewed
  • Bestsellers
  • Top rated
  • Reviews count
  • Price
  • Product Name
  • Auf dem Wunschzettel
  • Position
Top rated
  1. Argentina Black Angus beef fillet joint
    Add to Compare
    Argentina Black Angus beef fillet joint
    Be the first to review this product
    CHF 107.00
    CHF 10.70 / 100 g
  2. Argentina black angus beef rump joint
    Add to Compare
    Argentina black angus beef rump joint
    Be the first to review this product
    CHF 65.00
    CHF 6.50 / 100 g
  3. Australian beef sirloin
    Add to Compare
    Australian beef sirloin
    Be the first to review this product
    CHF 64.40 CHF 79.90
    CHF 6.44 / 100 g
    CHF 7.99 / 100 g
  4. Australian beef fillet joint
    Add to Compare
    Australian beef fillet joint
    Be the first to review this product
    CHF 99.90
    CHF 9.99 / 100 g
  5. bison fillet joint
    Add to Compare
    bison fillet joint
    Be the first to review this product
    CHF 169.90
    CHF 16.99 / 100 g
  6. US beef rib eye joint
    Add to Compare
    US beef rib eye joint
    Be the first to review this product
    CHF 115.50 CHF 127.50
    CHF 11.55 / 100 g
    CHF 12.75 / 100 g
  7. US beef fillet joint
    Add to Compare
    US beef fillet joint
    Be the first to review this product
    CHF 192.00
    CHF 19.20 / 100 g
  8. Bison Hanging Tender
    Add to Compare
    Bison Hanging Tender
    Be the first to review this product
    CHF 90.50
    CHF 9.05 / 100 g
    Out of stock
20
  • 12
  • 20
  • 48
  • 60
per page
Now Shopping by
  1. Breeding
    Pasture farming and feedlots / finishing
Clear All
Filters
Category
Cuts
  1. Côte de bœuf 1 item
  2. Fillet 9 items
  3. Flank 1 item
  4. Picanha 1 item
  5. Ribeye 3 items
  6. Rump 1 item
  7. Shoulder 2 items
  8. Sirloin 7 items
  9. Spare ribs 1 item
  10. T-Bone 1 item
  11. Tomahawk 1 item
Origin
  1. America 6 items
  2. America / Canada 9 items
  3. Argentina 5 items
  4. Australia 5 items
  5. Italy 2 items
  6. Japan 1 item
Storage
  1. Fresh 17 items
  2. Frozen 11 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 5 items
  2. Forest and pasture 26 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 4 items
  4. Grazing 42 items
  5. Indoor housing 124 items
  6. Pasture farming and feedlots / finishing 28 items
  7. Sustainable aquaculture 7 items
Cooking method
  1. Deep-frying 1 item
  2. Grilling 28 items
  3. Low-temperature cooking 26 items
  4. Roasting 28 items
  5. Sauté 2 items
  6. Simmering 1 item
  7. Smoking 17 items
  8. Sous-vide 26 items
Genus
  1. Bison 9 items
  2. Bœuf 18 items
  3. Kangaroo 1 item
Label
  1. A5 BMS 11/12 1 item
Breed
  1. American Bison 9 items
  2. Black Angus 11 items
  3. Chianina 2 items
  4. European breed 4 items
  5. Japanese Black 1 item
Meat Cut
  1. Prime cut 24 items
  2. Second cut 4 items
Feeding
  1. Grass and grain mixture 19 items
  2. Grass-corn silage and grain mixture 9 items
Season Category
  1. Christmas 1 item
Review
  1. 5
    13 items
  2. 4
    & up     15 items
  3. 2
    & up     16 items
Award
  1. World Steak 1 item
Compare Products
Compare
You have no items to compare.
Copyright © 2026 meat4you. All rights reserved.
Compare