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Prime cut - meat4you

Prime cut - meat4you

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Items 161 to 177 of 177 total

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  1. US beef fillet joint
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    US beef fillet joint
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    CHF 192.00
    CHF 19.20 / 100 g
  2. Irish fillet steak
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    Irish fillet steak
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    CHF 136.50
    CHF 13.65 / 100 g
  3. Swiss pork rump joint
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    Swiss pork rump joint
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    CHF 24.90
    CHF 2.49 / 100 g
  4. Venison sirloin joint EU (game; roe deer)
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    Venison sirloin joint EU (game; roe deer)
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    CHF 79.00
    CHF 7.90 / 100 g
  5. Irish sirloin steak
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    Irish sirloin steak
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    CHF 94.50 CHF 109.00
    CHF 9.45 / 100 g
    CHF 10.90 / 100 g
  6. Irish sirloin joint
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    Irish sirloin joint
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    CHF 85.50 CHF 96.00
    CHF 8.55 / 100 g
    CHF 9.60 / 100 g
  7. Rubia Gallega *old cow* Côte de boeuf
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    Rubia Gallega *old cow* Côte de boeuf
    Rating:
    93%
    3 Reviews
    CHF 131.50
    CHF 13.15 / 100 g
    Out of stock
  8. Uruguay beef sirloin steak
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    Uruguay beef sirloin steak
    Rating:
    90%
    2 Reviews
    CHF 73.50 CHF 83.90
    CHF 7.35 / 100 g
    CHF 8.39 / 100 g
    Out of stock
  9. Leg of chamois with bone
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    Leg of chamois with bone
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    CHF 44.90
    CHF 4.49 / 100 g
    Out of stock
  10. Elk Ribeye
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    Elk Ribeye
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    CHF 92.50
    CHF 9.25 / 100 g
    Out of stock
  11. Kettyle Dry Aged Beef Ribeye Box
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    Kettyle Dry Aged Beef Ribeye Box
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    CHF 111.50
    CHF 11.15 / 100 g
    Out of stock
  12. DIAVOLO Pork loin cordon bleu
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    DIAVOLO Pork loin cordon bleu
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    CHF 39.80
    CHF 3.98 / 100 g
    Out of stock
  13. PRINCESS pork loin cordon bleu
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    PRINCESS pork loin cordon bleu
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    CHF 43.00
    CHF 4.30 / 100 g
    Out of stock
  14. OCHSEN pork loin cordon bleu
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    OCHSEN pork loin cordon bleu
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    CHF 39.50
    CHF 3.95 / 100 g
    Out of stock
  15. Swiss pork fillet in crust
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    Swiss pork fillet in crust
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    CHF 54.50
    CHF 5.45 / 100 g
    Out of stock
  16. Sliced EU venison
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    Sliced EU venison
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    CHF 38.00
    CHF 3.80 / 100 g
    Out of stock
  17. Cerdo Iberico fillet (Solomillo)
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    Cerdo Iberico fillet (Solomillo)
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    CHF 79.90
    CHF 7.99 / 100 g
    Out of stock
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  2. Meat Cut
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ORGANIC
  1. Yes 84 items
  2. No 177 items
Cuts
  1. Breast 6 items
  2. Burger 2 items
  3. Côte de bœuf 9 items
  4. Diced meat 4 items
  5. Fillet 46 items
  6. Gigot 2 items
  7. Knuckle 1 item
  8. Loin 14 items
  9. Picanha 3 items
  10. Rack 1 item
  11. Rib chop 4 items
  12. Ribeye 13 items
  13. Rump 27 items
  14. Saddle 6 items
  15. Sirloin 25 items
  16. T-Bone 6 items
  17. Tomahawk 5 items
Origin
  1. America 10 items
  2. America / Canada 5 items
  3. Argentina 5 items
  4. Australia 5 items
  5. Austria 4 items
  6. European Union 5 items
  7. Finland 8 items
  8. France 2 items
  9. Ireland 13 items
  10. Italy 2 items
  11. Japan 1 item
  12. Northern Ireland 9 items
  13. Poland 1 item
  14. South Africa 2 items
  15. Spain 7 items
  16. Sweden 1 item
  17. Switzerland 91 items
  18. Uruguay 6 items
Storage
  1. Fresh 110 items
  2. Frozen 67 items
Producer
meat4you 139 items
Kettyle Irish Food 9 items
Snake River Farms 4 items
Gasthof Ochsen 9 items
BIO Logisch 4 items
Discarlux 3 items
DeRaza 2 items
Sashi Beef 7 items
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 2 items
  2. Forest and pasture 15 items
  3. Free-range breeding in aviaries with indoor and outdoor enclosures 2 items
  4. Grazing 46 items
  5. Indoor housing 53 items
  6. Particularly animal-friendly stabling 4 items
  7. Pasture farming and feedlots / finishing 31 items
Cooking method
  1. Baking 1 item
  2. Braising 2 items
  3. Deep-frying 48 items
  4. Grilling 157 items
  5. Low-temperature cooking 104 items
  6. Roasting 159 items
  7. Sauté 51 items
  8. Simmering 48 items
  9. Smoking 65 items
  10. Sous-vide 101 items
Properties
  1. Gluten free 7 items
  2. Lactose free 8 items
Size
  1. 600g 2 items
Genus
  1. Bison 5 items
  2. Boar 2 items
  3. Bœuf 82 items
  4. Chamois 2 items
  5. Elk 1 item
  6. Kangaroo 1 item
  7. Lamb 3 items
  8. Pigeon 2 items
  9. Pork 23 items
  10. Poultry 6 items
  11. Reindeer 1 item
  12. Roe Deer 6 items
  13. Veal 14 items
  14. Venison 3 items
  15. Zebra 2 items
Label
  1. A5 BMS 11/12 1 item
  2. Cebo 4 items
  3. Freygaard Choco 5 items
  4. Gold/BMS 9+ 4 items
  5. Sashi Beef 2 items
Breed
  1. American Bison 5 items
  2. Black Angus 17 items
  3. Chianina 2 items
  4. European breed 25 items
  5. Galician bull (Rubia Gallega) 1 item
  6. galician old cow (Rubia Gallega) 2 items
  7. Holstein / Ayrshire 7 items
  8. Holstein, Brown Swiss 14 items
  9. Iberian pig 4 items
  10. Japanese Black 1 item
  11. Large White / Landrace 19 items
  12. Ros 6 items
  13. Simmental-, Limousin-, Angus crossbreeds 23 items
  14. Suffolk-Texel 3 items
  15. Wagyū / Black Angus 4 items
Meat Cut
  1. Prime cut 177 items
  2. Second cut 147 items
Feeding
  1. flaxseed, lupin, faba beans, grass and cereals 2 items
  2. Grain mixture 23 items
  3. Grass 30 items
  4. Grass and grain mixture 31 items
  5. Grass, Corn, Cereals, Chocolate 5 items
  6. Grass-corn silage and grain mixture 33 items
  7. Herbs, Grass and grain miture 11 items
  8. Milk and hay 14 items
  9. Roots, grasses, tubers, fruits, mushrooms 4 items
Season Category
  1. Christmas 57 items
  2. Fillet in crust 1 item
  3. Marinated 3 items
Review
  1. 5
    47 items
  2. 4
    & up     61 items
  3. 3
    & up     62 items
  4. 2
    & up     63 items
Award
  1. World Steak 14 items
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