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Weihnachten - Pork

Weihnachten - Pork

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4 Items

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  1. Swiss smoked pork rib joint, raw
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    Swiss smoked pork rib joint, raw
    Rating:
    100%
    1 Review
    CHF 38.50
    CHF 3.85 / 100 g
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  2. Swiss smoked pork neck, raw
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    Swiss smoked pork neck, raw
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    CHF 28.00
    CHF 2.80 / 100 g
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  3. Swiss smoked pork rolled ham joint, raw
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    Swiss smoked pork rolled ham joint, raw
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    CHF 29.00
    CHF 2.90 / 100 g
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  4. Swiss pork fillet in crust
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    Swiss pork fillet in crust
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    CHF 26.50 CHF 54.50
    CHF 2.65 / 100 g
    CHF 5.45 / 100 g
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  1. Swiss pork neck ( for Pulled Pork)
    Swiss pork neck ( for Pulled Pork)
    Rating:
    100%
    1 Review
    CHF 16.50 CHF 24.00
    CHF 1.65 / 100 g
    CHF 2.40 / 100 g
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  2. Cerdo Iberico Pork Belly
    Cerdo Iberico Pork Belly
    Rating:
    100%
    2 Reviews
    CHF 24.50 CHF 28.50
    CHF 2.45 / 100 g
    CHF 2.85 / 100 g
    Spanien
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    DeRaza
  3. Cerdo Iberico loin steak (Lomo)
    Cerdo Iberico loin steak (Lomo)
    CHF 67.00 CHF 74.50
    CHF 6.70 / 100 g
    CHF 7.45 / 100 g
    Spanien
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    meat4you
  4. Cerdo Iberico Cheek
    Cerdo Iberico Cheek
    Rating:
    100%
    4 Reviews
    CHF 43.50 CHF 49.50
    CHF 4.35 / 100 g
    CHF 4.95 / 100 g
    Spanien
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    meat4you
  5. Swiss Porchetta
    Swiss Porchetta
    CHF 34.50 CHF 39.90
    CHF 3.45 / 100 g
    CHF 3.99 / 100 g
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  6. Bio Bud chilli cheese griller
    Bio Bud chilli cheese griller
    CHF 46.00 CHF 57.50
    CHF 4.60 / 100 g
    CHF 5.75 / 100 g
    BioSuisseKnospe
    Schweiz
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    BIOLogisch
  7. Swiss pork fillet joint
    Swiss pork fillet joint
    Rating:
    100%
    2 Reviews
    CHF 48.50 CHF 57.10
    CHF 4.85 / 100 g
    CHF 5.71 / 100 g
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  8. Swiss pork knuckle
    Swiss pork knuckle
    CHF 18.50 CHF 23.50
    CHF 1.85 / 100 g
    CHF 2.35 / 100 g
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  2. Season Category
    Christmas
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ORGANIC
  1. Yes 4 items
  2. No 4 items
Cuts
  1. Neck 1 item
  2. Ribs 1 item
  3. Shoulder 1 item
Storage
  1. Fresh 3 items
  2. Frozen 1 item
Cooking method
  1. Baking 1 item
  2. Simmering 3 items
  3. Steam cooking 3 items
Meat Cut
  1. Prime cut 1 item
  2. Second cut 3 items
Season Category
  1. Christmas 4 items
  2. Fillet in crust 1 item
  3. Marinated 1 item
Review
  1. 5
    1 item
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