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Plate - Beef

Plate - Beef

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Top rated
  1. Swiss beef asado rib
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    Swiss beef asado rib
    Rating:
    100%
    3 Reviews
    CHF 16.43
    CHF 3.65 / 100 g
  2. Swiss beef country style ribs
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    Swiss beef country style ribs
    Rating:
    100%
    1 Review
    CHF 85.25
    CHF 3.41 / 100 g
  3. Swiss beef short ribs
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    Swiss beef short ribs
    Rating:
    98%
    10 Reviews
    CHF 18.43
    CHF 3.35 / 100 g
  4. US Wagyu beef short ribs SRF BMS 9+
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    US Wagyu beef short ribs SRF BMS 9+
    Rating:
    88%
    5 Reviews
    CHF 51.98
    CHF 9.45 / 100 g
  5. Organic Swiss Short Ribs
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    Organic Swiss Short Ribs
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    CHF 17.96
    CHF 4.49 / 100 g
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Sales
  1. Organic beef shoulder roast
    Organic beef shoulder roast
    Rating:
    100%
    1 Review
    CHF 10.60
    CHF 5.30 / 100 g
  2. Bio Bud beef burger
    Bio Bud beef burger
    Rating:
    100%
    1 Review
    Special Price CHF 8.90 Regular Price CHF 13.50
    CHF 2.97 / 100 g
    CHF 4.50 / 100 g
  3. Bison Côte de boeuf
    Bison Côte de boeuf
    CHF 69.65
    CHF 9.95 / 100 g
  4. Irish fillet joint
    Irish fillet joint
    CHF 208.00
    CHF 10.40 / 100 g
  5. Swiss beef spider steak
    Swiss beef spider steak
    CHF 18.03
    CHF 5.15 / 100 g
  6. Pasture fed Swiss sirloin steak
    Pasture fed Swiss sirloin steak
    Rating:
    100%
    9 Reviews
    CHF 19.98
    CHF 9.99 / 100 g
  7. US beef rib eye joint
    US beef rib eye joint
    CHF 414.75
    CHF 11.85 / 100 g
  8. Organic Hanging Tender Steak (Onglet)
    Organic Hanging Tender Steak (Onglet)
    CHF 27.48
    CHF 7.85 / 100 g
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ORGANIC
  1. Yes 1 item
Cuts
  1. Bone 1 item
  2. Brisket 3 items
  3. Burger 3 items
  4. Cheeks 2 items
  5. Côte de bœuf 8 items
  6. Diced meat 2 items
  7. Eye round 3 items
  8. Fat 1 item
  9. Fillet 21 items
  10. Flank 3 items
  11. Flank 4 items
  12. Hanger steak 2 items
  13. Heart 1 item
  14. Knuckle 2 items
  15. Liver 2 items
  16. Marrow-bone 4 items
  17. Minced 2 items
  18. Neck 3 items
  19. Picanha 4 items
  20. Plate 5 items
  21. Ragout 2 items
  22. Ribeye 13 items
  23. Rump 8 items
  24. Sausages 2 items
  25. Shoulder 8 items
  26. Silver side 2 items
  27. Sirloin 27 items
  28. Skirt steak 3 items
  29. Spare ribs 2 items
  30. Spider steak 2 items
  31. Stomp 2 items
  32. T-Bone 5 items
  33. Tail 1 item
  34. Tomahawk 5 items
  35. Topside 3 items
Origin
  1. America 1 item
  2. Switzerland 4 items
Producer
meat4you 3 items
Snake River Farms 1 item
BIO Logisch 1 item
Breeding
  1. Animal-friendly stables, spending a lot of time outside and on grassland 1 item
  2. Indoor housing 3 items
  3. Pasture farming and feedlots / finishing 1 item
Cooking method
  1. Grilling 5 items
  2. Low-temperature cooking 5 items
  3. Roasting 5 items
  4. Smoking 5 items
  5. Sous-vide 5 items
Label
  1. Gold/BMS 9+ 1 item
  2. Organic Swiss Bud 1 item
Breed
  1. European breed 1 item
  2. Simmental-, Limousin-, Angus crossbreeds 3 items
  3. Wagyū 1 item
Review
  1. 5
    2 items
  2. 4
    & up     4 items
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