Fixed price articleThis article is sold with a fixed price.
FreshThis article is delivered freshly carved.
The Appenzellerland is a region in which cheeses mature with particular care and heartiness. Mountaineering whole milk cheese is made from unpasteurized, certified mountain milk and is known for its strong, spicy aroma that ranges from mild to strong, depending on the degree of ripeness, and has a fine creamy texture. Bergsteiger cheese is versatile and has a permanent place on every cheese plate, regardless of whether it is eaten with the main course or as a snack.
Fixed price articleThis article is sold with a fixed price.
FreshThis article is delivered freshly carved.
Order placed before 13:00h, earliest availability:
delivery on Saturday, May 4, 2024
The Appenzellerland is a region in which cheeses mature with particular care and heartiness. Mountaineering whole milk cheese is made from unpasteurized, certified mountain milk and is known for its strong, spicy aroma that ranges from mild to strong, depending on the degree of ripeness, and has a fine creamy texture. Bergsteiger cheese is versatile and has a permanent place on every cheese plate, regardless of whether it is eaten with the main course or as a snack.
Cheese is not only a staple food, but also a culinary experience. There are many different types of cheese, ranging from mild to spicy, and from delicate to strong in flavor. In our assortment of cheeses, you will find a wide selection of cheese specialties that come directly from producers in Switzerland and neighboring countries. We always offer high-quality products at fair prices.
