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Yes - Sous-vide - meat4you

Yes - Sous-vide - meat4you

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Items 21 to 33 of 33 total

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  1. Marinated organic bud beef rump
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    Marinated organic bud beef rump
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    CHF 118.50
    CHF 11.85 / 100 g
  2. Marinated organic bud beef striploin
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    Marinated organic bud beef striploin
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    CHF 131.00
    CHF 13.10 / 100 g
  3. Organic Swiss Short Ribs
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    Organic Swiss Short Ribs
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    CHF 51.20
    CHF 5.12 / 100 g
  4. Bio Bud beef sirloin cap
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    Bio Bud beef sirloin cap
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    CHF 91.50
    CHF 9.15 / 100 g
  5. Organic lamb loin steak
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    Organic lamb loin steak
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    CHF 179.90
    CHF 17.99 / 100 g
  6. Organic lamb shoulder roast, trussed
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    Organic lamb shoulder roast, trussed
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    CHF 79.50
    CHF 7.95 / 100 g
  7. Organic pork chops
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    Organic pork chops
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    CHF 58.50
    CHF 5.85 / 100 g
  8. Organic pork neck
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    Organic pork neck
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    CHF 49.90
    CHF 4.99 / 100 g
  9. Organic pork loin chops
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    Organic pork loin chops
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    CHF 69.90
    CHF 6.99 / 100 g
  10. Organic veal knuckle
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    Organic veal knuckle
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    CHF 97.90
    CHF 9.79 / 100 g
  11. Organic veal loin
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    Organic veal loin
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    CHF 149.90
    CHF 14.99 / 100 g
  12. Organic veal fillet
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    Organic veal fillet
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    CHF 181.50
    CHF 18.15 / 100 g
  13. Bio bud Beef Flank Steak
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    Bio bud Beef Flank Steak
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    CHF 80.80
    CHF 8.08 / 100 g
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  1. ORGANIC
    Yes
  2. Cooking method
    Sous-vide
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ORGANIC
  1. Yes 33 items
  2. No 190 items
Cuts
  1. Breast 1 item
  2. Fillet 3 items
  3. Flank 1 item
  4. Hanger steak 1 item
  5. Knuckle 1 item
  6. Loin 5 items
  7. Neck 2 items
  8. Picanha 1 item
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  11. Rib chop 4 items
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  13. Rump 1 item
  14. Shoulder 1 item
  15. Sirloin 2 items
  16. Spare ribs 1 item
  17. Topside 3 items
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  1. Fresh 27 items
  2. Frozen 6 items
Cooking method
  1. Baking 5 items
  2. Braising 40 items
  3. Deep-frying 13 items
  4. Grilling 58 items
  5. Low-temperature cooking 42 items
  6. Poaching 1 item
  7. Roasting 85 items
  8. Sauté 10 items
  9. Searing 1 item
  10. Simmering 27 items
  11. Smoking 14 items
  12. Sous-vide 33 items
  13. Steam cooking 3 items
  14. Stewing 1 item
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  1. Gluten free 12 items
  2. Lactose free 12 items
Genus
  1. Bœuf 13 items
  2. Lamb 4 items
  3. Pork 8 items
  4. Veal 8 items
Breed
  1. European breed 13 items
  2. Holstein, Brown Swiss 8 items
  3. Large White / Landrace 8 items
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  1. Prime cut 23 items
  2. Second cut 9 items
Feeding
  1. Grain mixture 8 items
  2. Grass and grain mixture 4 items
  3. Grass-corn silage and grain mixture 13 items
  4. Milk and hay 8 items
Season Category
  1. Christmas 4 items
  2. Marinated 10 items
Review
  1. 5
    5 items
  2. 4
    & up     6 items
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