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Low-temperature cooking - Sales

Low-temperature cooking - Sales

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  1. Swiss beef petite tender (teres major)
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    Swiss beef petite tender (teres major)
    CHF 46.50 CHF 52.50
    CHF 4.65 / 100 g
    CHF 5.25 / 100 g
  2. Swiss veal rib eye joint
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    Swiss veal rib eye joint
    CHF 76.50 CHF 83.50
    CHF 7.65 / 100 g
    CHF 8.35 / 100 g
  3. US beef rib eye joint
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    US beef rib eye joint
    CHF 115.50 CHF 127.50
    CHF 11.55 / 100 g
    CHF 12.75 / 100 g
  4. Irish sirloin steak
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    Irish sirloin steak
    CHF 94.50 CHF 109.00
    CHF 9.45 / 100 g
    CHF 10.90 / 100 g
  5. Irish sirloin joint
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    Irish sirloin joint
    CHF 85.50 CHF 96.00
    CHF 8.55 / 100 g
    CHF 9.60 / 100 g
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