Facebook Pixel
Delivered by courier | Free shipping from CHF 150.– | Delivery on your chosen date | Special offers | Gift vouchers
Compare
Search
meat4you

Smoking - meat4you

meat4you is famous as the best online butcher shop in Switzerland. We deliver all meat products well chilled directly to your home.

Clear All
Filters
View as

8 Items

Filters
  • New
  • Most viewed
  • Bestsellers
  • Top rated
  • Reviews count
  • Price
  • Product Name
  • Auf dem Wunschzettel
  • Position
Top rated
  1. Bison fillet Steak TK
    Add to Compare
    Bison fillet Steak TK
    Rating:
    100%
    2 Reviews
    CHF 186.60
    CHF 18.66 / 100 g
  2. Bison sirloin cap (Picanha)
    Add to Compare
    Bison sirloin cap (Picanha)
    Rating:
    100%
    2 Reviews
    CHF 75.50 CHF 88.50
    CHF 7.55 / 100 g
    CHF 8.85 / 100 g
  3. bison tomahawk
    Add to Compare
    bison tomahawk
    Rating:
    100%
    1 Review
    CHF 101.10
    CHF 10.11 / 100 g
  4. Bison Flank Steak
    Add to Compare
    Bison Flank Steak
    Be the first to review this product
    CHF 92.50
    CHF 9.25 / 100 g
  5. Bison Flat Iron Steak
    Add to Compare
    Bison Flat Iron Steak
    Be the first to review this product
    CHF 94.50
    CHF 9.45 / 100 g
  6. Zebra tenderloin
    Add to Compare
    Zebra tenderloin
    Be the first to review this product
    CHF 71.50
    CHF 7.15 / 100 g
  7. Zebra striploin
    Add to Compare
    Zebra striploin
    Be the first to review this product
    CHF 55.50
    CHF 5.55 / 100 g
  8. Bison Chuck Ribs (Dino Ribs)
    Add to Compare
    Bison Chuck Ribs (Dino Ribs)
    Be the first to review this product
    CHF 66.60
    CHF 6.66 / 100 g
20
  • 12
  • 20
  • 48
  • 60
per page
Now Shopping by
  1. Cooking method
    Smoking
Clear All
Filters
Category
Cuts
  1. Fillet 2 items
  2. Flank 1 item
  3. Picanha 1 item
  4. Shoulder 1 item
  5. Sirloin 1 item
  6. Spare ribs 1 item
  7. Tomahawk 1 item
Origin
  1. America / Canada 6 items
  2. South Africa 2 items
Breeding
  1. Grazing 2 items
  2. Pasture farming and feedlots / finishing 6 items
Cooking method
  1. Deep-frying 1 item
  2. Grilling 15 items
  3. Low-temperature cooking 12 items
  4. Roasting 13 items
  5. Sauté 1 item
  6. Simmering 1 item
  7. Smoking 8 items
  8. Sous-vide 12 items
Genus
  1. Bison 6 items
  2. Zebra 2 items
Breed
  1. American Bison 6 items
Meat Cut
  1. Prime cut 5 items
  2. Second cut 3 items
Feeding
  1. Grass 2 items
  2. Grass and grain mixture 3 items
  3. Grass-corn silage and grain mixture 3 items
Review
  1. 5
    3 items
Compare Products
Compare
You have no items to compare.
Copyright © 2026 meat4you. All rights reserved.
Compare